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Brazo Gitano Franco

3.9 (14 reviews)
Open 7:00 am - 5:00 pm

Brazo Gitano Franco Photos

BRAZO GITANO FRANCO ATMOSPHERE

What's the vibe?
Good for groups
Good for kids

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Smitcha B.

Let's be real, I have NOT been to Puerto Rico yet. However, my buddy at work is from Puerto Rico and he brings us a box of this stuff from time to time. Let me just say that it's a winner. That guava jelly filled tube pound cake is practically the Sara Lee version for the island. It's perfect with a nice cup of coffee in the morning. Remember to refrigerate it especially after you unravel the foil and saran wrap for the first time. To get that nice, soft texture again, try placing it in the microwave for a few seconds before serving. For optimal taste and texture, I wouldn't let it sit around for too many days after you crack it open even if you refrigerate it. It'll start to dry out as each day passes by. I was told there are an abundance of other flavors such as coconut, guava with cheese, pineapple just to name a few. All I know is their guava and honestly, I'm content with it. A box of this delicacy will run you about $6-7 USD. My coworker tells me this shop has stood its ground for decades if not at least a century. Supposedly, their breakfast/lunch sandwiches are one of the best in town. Sandwiches then some pound cake for dessert with a side of café perhaps? ¡Sí, por favor! The Don Enrique Franco shop and food items are truly legendary. If you're ever in town and have a mode of transportation, travel to the west side of town to give this place a shot. I was also told that you can purchase this pound cake at the airport(s). I wouldn't be surprised if it wasn't as fresh or if it costs more there. Nevertheless, it's worth bringing back especially to share with the peeps at work. Coronel, muchas gracias señor.

Scrambled eggs with veggies and cheese, coffee, slice of Brazo Gitano- guava cheese amazing!

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1 month ago

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7 months ago

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3 years ago

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11 years ago

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11 years ago

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12 years ago

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10 years ago

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9 years ago

The original Brazo Gitano (guava filled cake) dusted with powder sugar and made with real butter, and eggs.....yummmyyyy!!!!!

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Casa Abu - Surtido mix

Casa Abu

4.1(8 reviews)
1.0 km

Visited Casa Aba for brunch. The food was good overall -- the French toast with fruit was…read moreflavorful, the coffee was well made, and while the sandwich was listed as a Cuban, it wasn't really a traditional Cuban. That said, it was still good in its own right. The main downside was the service, which was slow even though the restaurant wasn't very busy. With more attentive service, this would be a much stronger experience. Worth a visit for the food, but plan for a relaxed pace.

Stayed next door at TRYP by Wyndham and this beautiful little gem was a hop and a skip away!…read more Atmosphere is very warm and inviting, and so is the staff! We were hungry upon a late evening check in to our hotel and the food did not disappoint! On our first night's meal we ordered some queso frito and as for our main entrees we ordered mofongo vegetales (vegetables) and mofongo de pernil (pork). Both were delicious! So delicious that we ate dinner here two other evenings during our week long stay.. 2nd time was closer to closing time so we ordered a veggie pizza and it was ok as we wanted something light (cauliflower crust, yum)! On our final night's stay, we had dinner here again as we wanted to be close to the plaza for a special concert they were having for the newly re-elected governor of Mayaguez! This time the chuleta de can can (thick bone in pork chop) was ordered by my bestie, and I ordered the meat lovers pizza (just ok). Again, service was excellent as well as the atmosphere. Definitely must try this place!

Photos
Casa Abu - Back room sitting area

Back room sitting area

Casa Abu
Casa Abu - Front room sitting area

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Front room sitting area

Brazo Gitano Franco - bakeries - Updated May 2026

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