I loved this placed! Was visiting the Philippines and came here with family. We had a fairly large…read moregroup and they sat us upstairs in a private room. We had a space to ourselves with a small balcony and a lovely view. I believed we ordered the set menu and the food was sooo delicious! I'm not a lover of Filipino food but I definitely fell in love with it. Service was excellent and friendly. I truly enjoyed all the dishes but especially liked the black squid calamari (I believe that was the name). I took pics of almost everything we ordered and while the pics look delicious, the taste was 100x more! We were full but still decided to order dessert with the hot chocolate which was the perfect ending. Highly recommend this spot!

All is delicious but the Kari Kari was our very least favorite. The venue, building, and the set up…read morewere very nice and security on the premises were a good set up.

The vibe was amazing. Live band and food was great. Staff is also great. 10/10 recommended.read more

We never skip a trip to Tagaytay, whenever in the Philippines - and more often than not, we end up…read moreat this original Bag of Beans location. The place has clearly had some upgrades and looks beautiful, even though there was still construction happening during our visit. What really stood out was the staff. They noticed we were bothered by the noise and kindly offered to move us to another section, which made a big difference. The wait staff was friendly, attentive, and just all-around great. As for the food and drinks, the blueberry cheesecake was the star of the table. We also enjoyed Chardonnay and coffee, both of which paired nicely with the relaxed atmosphere. Overall, it was a solid experience and still one of our favorite stops in Tagaytay.

I have not been here in years…read more I know this is a new location, it's bigger and i like the ambiance. Was here with friends for brunch. The servers were helpful and service was good. Got our orders right and they serve water continuously. My husband ordered bistek which he loved. Mine was chicken and pork adobo, flavor was on point. And the ripe mango shake

I will never get tired of eating their waffles and rice bowls daily. My all time favorite is their…read morePork Sisig in Aligue Rice and Beef Tapa. Just imagining it makes my mouth water. It's an All Day Breakfast place that everyone would surely get addicted to.

Loved The Breakfast Bin! My wife had the Beef Tapa and loved it. I had a big skillet and it was…read morewonderful. Breakfast Bin gets a double thumbs up from us! Give it a try you won't be disappointed!!

Such a small space for an amazing kitchen that serves great breakfast food at 6am. Their seating…read morecapacity inside is around 12 pax with an al fresco seating of additional 8. The Breakfast Bin is offering pancakes, waffles, coffee & juices, and breakfast bowls. Their rice bowl consisted of egg (the way you wanted it) and an option to upgrade your meal with a brewed coffee or talangka rice. Here's what we had: Liempo Strips (P160) Talangka Rice (upgrade, addt'l P55) Breakfast Bin Tapa Bowl Extra Brown Rice (P55) Cappuccino (P80) Extra Bacon Strips (P55- 3 pcs) Let's start with my coffee. It was the foamiest cappuccino I've had in ages! If you're the type who wants your coffee with heaps of creamer (or milk) on it, then this is the right choice for you. I'd tell you a secret. Finish your coffee all the way down and you'll realize that they have added a cocoa on your usual cappuccino cup! No wonder my coffee was tastier than ever. Liempo strips were served with 2 condiments placed in a shot glass - maple syrup & BB's homemade vinegar. The former brought out the flavors of the strips. Hail to it being the recommended dish by Spot.Ph! The tapa bowl with brown rice was amazing as well. My partner is very selective with the dishes but she commended the tapa. It was juicy, tender and has it's own flavor. We were billed around P500 for 2, exclusive of service charge. Is there any way you would expand the place to cater group diners?

My first time in Tagaytay, we decided to stop here for some breakfast. To get to the parking spot…read moreof the restaurant which was located in the back, you had to drive down this steep driveway/ road. I was thinking, if it ever snowed in the Philippines, you would have a very hard time getting back out. Anyway, when you get to the bottom, a person guides you into a parking spot. I don't know why. Once you park, you walk upstairs and were seated in the back patio overlooking Taal Lake and the volcano. I took a look at the menu and decided to order the chicken and waffles. I also opted for bottled water. I wasn't sure if my stomach was ready for the local tap water. I got my order a few minutes later. The chicken was cooked good. It was crispy. The waffles were thin. Sort of like an Eggo waffle but thinner. I actually liked it. I thought it was going to be like Belgian waffle type. It came with a small cup of syrup and a dollop of butter. The food was great. The service was ok. We had to constantly ask for things like, napkins, utensils, salt and pepper. They'd bring the pepper but not the salt. So I had to hail the server before left again to get the salt. Because once the server leaves, the was no telling when he'd come back. This was great place to eat. I enjoyed the food and the views. Overall, this was a good place to eat. I recommend it.

Gourmet's Farm compound is known for Gourmet's Cafe, a small place that offers quick meals, drinks,…read moreand happens to also be a store where you can purchase their farm's products and other locally-sourced items from food to personal care. Though, not a lot of people know that further inside Gourmet Farms is a Mediterranean-inspired fine dining restaurant called The Dining Room. It's yet another one of those structures that are inspired by those houses in Santorini, Greece--all white and turquoise with a dome. Their menu is more refined than that of the storefront cafe, so if you're feeling a bit more fancy, head here instead. My family and I went here for an early New Year's lunch and since we had our dog tagged along (which they allowed!), we opted to eat al fresco. They have a pretty nice ambience since you'll be eating adjacent to their gardens. While I couldn't say anything about their meat dishes, I really enjoyed their salad bar. It's a piece of heaven for any hungry vegetarian/vegan. The greens are fresh, the roasted vegetables were flavourful, and they have a variety of salad dressings available. You're guaranteed to have super fresh produce, too, since it's really pretty much farm to table here. This place is great for families, or for a lunch/dinner date. Though if you're looking for a quick bite, opt to eat at the cafe instead since this place can get a bit pricey.

The Dining Room is our favorite stop over place whenever we go to Tagaytay. We usually visit for…read morelunch, snack, or just a short visit to the grocery upstairs. The facade of the restaurant is like a Greek house in Santorini. It serves organic, farm to table dishes. They grown their own lettuce and coffee. Upon request, you can visit their lettuce farm just behind the restaurant and walk around the farm and see how everything starts. Being a frequent visitor, we probably have ordered everything on the menu. They often offer a buffet with unlimited fresh salad. Price is very affordable and worth the value. The vegetables are fresh and crisp. I also love their pastas and meals. Don't forget the banaba iced tea, This is the place to go if you want to eat healthier and in a good environment. Parking is ample.

First time here. My bro n sis in law brought us here since we stayed overnight at their house. The…read moredining place itself is pretty small but entering and coming in to the restaurant has a nice view and scenery. They even have a small Koi pond. I love their service, food and price. Highly recommended

Decent food. I would come back and recommend to friends. Compares with Rustic morningsread more