With out a doubt, the Sample Platter is just delectable. The meats simply fall off the bone or melt…read morein your mouth. Highly recommended. I brought Mike for his first visit and he is in Smokin' Pig heaven!! He has insisted this is his all New FAVORITE place to eat. (Yummy)

The food is great! Awesome decor.. Friendly employees.. The owner smokes her own meats.. Come on…read moreDown to Historical Falmouth Ky..

I don't really ever give a five star review, but this one's very close to being one. The brisket is…read moretender and delicious spicy barbecue sauce is as good as I've ever had. You can even taste a little bit of the pepper in the sauce. Very limited menu. They do not smoke chicken or other meats only brisket and ribs. They have burgers and other items. So very limited, but this is well worth the trip just for the brisket. Very small establishment, limited seating, not the cleanest looking place but again the small places like this that are typically the best

The ribs were so tender that every bone slipped out so I could not pick it up by the bone. Plus I…read morecould cut the meat with a fork. The sauce was deep and smokey. The fries were homemade. The pitmaster was so nice he seemed like he'd do anything for you. This place is on the corner of N Main and E Broadway in Winchester. It's easy to get to and parking is right out the door on E Broadway. I'll definitely be back.

A BBQ restaurant that is about a mile down a gravel road makes my mouth water the closer the GPS…read morecounts down to 0.0 miles. Perched high atop the hill, those diners sitting outside have an amazing view of the trees and the sky while seated comfortably in the shade. Servers are quick to come around and take your order.. mine being beef brisket, Mac and Beans (Mac and cheese with baked beans on top) vinegar slaw and squash. Also on special was asparagus on the late-May evening that I stopped in. I'm a beef brisket snob. I like it lean and well smoked without the need for heavy bbq sauces. My opinion is that the more sauce you have to use, the worse off the meat. Having traveled all over, including a heavy concentration in the south sampling beef brisket, I can attest to the deliciousness of Red Point's brisket. A nice mix of fat, the brisket was tender and juicy and I could cut it with my fork. The side of bbq sauce complimented it rather than overpowering it, which is what it should do. The Mac and cheese baked beans was something I have never seen on a menu before. Mac and cheese on the bottom and baked beans on top.. I'm a fan. I'm also a fan of the bacon on top of it! The squash was so/so.. a little overcooked to me and the balsamic didn't really do anything for me. I would have liked some garlic and onion seasoning on it instead. The vinegar slaw was also a bit of a miss for me, but no one has been able to beat a local place in Thorntown, Indiana's vinegar cole slaw for me. The most important item.. the beef brisket.. was a solid 9.5 for me. I'm sure if I'm in the area again, my mouth will start watering thinking about it!

What a food knockout! Redpoint BBQ is my new favorite Gorge food spot, and I didn't expect that…read moregoing in. That's because EVERY food item is top-notch and gourmet! Huge portions, so order accordingly lol Ranking my food items, from best to least: 1) Baked sweet potato (best I've ever had) 2) Hot Chicken sandwich (add the brioche bun) 3) Broccoli salad (perfectly creamy) 4) Asparagus (perfectly grilled) 5) Rack of ribs (the only subpar item, was ok) Also commendable are the drink prices! Cocktails were $9 so that went a long way to our enjoyment. As for the place, there's plenty of parking and great outdoor seating in a relaxed peaceful nature area. I can't wait to come back!

Thanksgiving dinner was amazing. We had never heard of this place but decided to take a chance and…read moreorder dinner and all the fixings and we were not disappointed. All the food was great but especially the smoked turkey and ham. I asked for the turkey to be carved and it was beautifully displayed. The pies, too, were quite a hit. The Cranberry Apple was exceptional. This was the easiest, most stress free Thanksgiving dinner and I will definitely be doing it again. Thank you to Zac and family.

The food was excellent. The staff was very helpful and the tables were clean. I would not order…read moresides on their own. It is a very small amount for the price. They taste very good, and I would definitely get them if they came with a meal. I just wouldn't order them again as a side.

Had a mid-afternoon lunch here. This was not the best experience. Food did not arrive at proper…read moretemperature and was not edible. Sent it back, didn't get good service from that point forward. Hoping it was just an off day because I've had their food at a different location and it was good. Will try again in a busier day perhaps when the food is more likely to be fresh. If so, I'll update this review.

We were passing through and ordered brisket to go. The two servers we encountered were friendly and…read morestayed busy. The restaurant appeared clean and was nicely decorated (except the Holsteins really didn't make a lot of sense.) The brisket seasoning was decent, but the meat was slightly dry (we ate in their parking lot.) The fries were awful. They tasted like they were cooked in oil that wasn't hot enough. The mac & cheese tasted like school cafeteria (overcooked noodles and odd taste.) The hot and sweet sauces appear to be vinegar based which I'm not a fan of. The hot isn't too bad. This location just opened up so I'd be willing to try them again, dining it. It was a relief to see employees smoking the food right outside (as we've encountered several bbq places that claim to serve smoked meat but don't actually smoke it.)

The Scioto Ribber is a destination restaurant! People literally drive for hundreds of miles just to…read morecome here for the ribs, steaks, and chops. No kidding. This is one of the great steak & rib joints in Ohio. The rustic atmosphere of the restaurant adds to the ambience, and there is an excellent collection of memorabilia on display. The meat smokers are outside to the rear of the restaurant and worth a look when you come to visit. It's an amazing process. Portions are substantial. I have posted some photos of menus for your review. The interior consist of meandering rooms and a bar for seating. I have never found reservations to be necessary. And frankly, I'm not sure if they even take reservations. Carry out is available and when I come for lunch or dinner, I'll usually order an extra meal to take home. The food is that good. It all travels and refrigerates reasonably well.

Scioto Ribber is definitely good for the area. Friendly service, huge portions, and the kind of…read moreplace where your plate arrives looking like it's preparing for winter. I've heard people call it "the best steak I've ever had," which mostly made me wonder... where else have y'all been eating steak? Feels like the philosophy here is: "Why focus on quality when we can simply give you enough meat to feed a youth baseball team?" That said -- the service is great, the atmosphere is classic local favorite energy, and you will absolutely not leave hungry. Cheers to you, want rush back-but may find myself here again.

First and foremost thank you for a wonderful meal. The portions were good size and the brisket had…read morea wonderful smoke ring. True complaint to team. Each employee helping to contribute to the atmosphere and meal. We were in town for vacation and Jordan referred us from Broadway Baptist Church. He was example of Loving your neighbor and community. Wishing you success in your business endeavors. God bless!!!

Great food! We had the pulled pork sandwich and baby back ribs. Delicious! Friendly service. We ate…read moreindoors, however outdoor seating is also available. Not a huge restaurant, but cozy and nice seating. Would definitely recommend

Wow, last month I was looking for a good lunch place off of hwy 75 in Kentucky on our way to the…read moreSmokys. Smittys has great reviews and it was the kind of food we were hoping for. It's a little "hole in the wall" super basic but that's often a GOOD sign. It was. Staff very friendly, food DELICIOUS, it took a little wait for the food due to the freshly breaded and fried catfish. We had ribs, catfish and pulled pork. Coleslaw, and beans. Fantastic place to get delicious reasonably priced BBQ and catfish. Worth a quick exit from the hwy.

Food was great. You know it's going to be good when you step in and the smell of grease and…read moregrilling onions hits you in the face.

When we entered the smells of BBQ were intoxicating. Had the best BBQ here for lunch with 9 middle…read moreschool students, parents, their coach and two friends at this lil place (occupancy= 60). Everyone left satisfied and happy. Nothing fancy just down home delicious at its finest. You order at the window from a very helpful and informative young lady, then pick up your food at the pick up window in back. Our food appeared very quickly because the chefs in back were organized and working hard. Brisket, pulled pork and chicken, burnt ends and ribs. Sides include Mac n Cheese, Corn casserole, Green beans, Cole slaw and more. The different BBQ sauces had something for everyone from sweet and spicy to Carolina Gold to Tennessee Honey. It's all good, no great!! This place has got it all together. Stop by if you are around and enjoy!!

Burnt ends and brisket were top notch. The Mac and cheese was very bland as was the slaw…read more Go for the bbq Service was good. It's a nice place. Just need to flavor up the sides.

This a local food truck who has been setting up at Marshall's Tractor. There Wed - Sat for lunch…read more I picked up pulled pork nachos & Pulled pork sandwich for $11. Both were very good. They have been set up there for months, Wasn't sure on days they were there. Very reasonable

Best Food truck ever. Look for Jessie. Say hey to him. BBQ Nachos better be hungry. Sweet or heat…read morethey have it all. Home cooked side.