We enjoyed lunch at Jordon's located right on Darling Harbor, Sydney. It is a delightful setting…read morefor both people and boat watching. The service was attentive and cheerful. The food was delicious! We enjoyed their Salt and Pepper Calamari with shallots and lemon. The calamari were slightly spiced and beautifully fried to a crunchy outside and tender inside. The 'Iconic Fish Burger' was a knockout. It featured a nicely cooked large Yellowfin Tuna slice, with crispy pancetta on the top and bottom, with cheddar cheese and pickled red onion. All this is served on a black charcoal bun with lime mayo and a side of sweet crisp potato fries

My limoncello spritzer was the best thing about the meal. And that isn't an insult to the food…read morebecause it was good too. But the drink was better.. my husband enjoyed his half lobster and I finished his broccoli. My shrimp pasta was good. I wish it had more shrimp in it though.

Great fresh seafood, especially grilled food. And only a 2 minute walk to the beach perfect on a…read moresummer day.

Decided to pop in for lunch one sunny day with my mum and we had the best time. The service was…read moregreat and the food was so delicious. We went for the garlic prawns and I'm still dreaming about them. cooked perfectly with warm cherry tomatoes and garicky hot oil. We also ordered a garlic pizza just to add to the garlic levels ;) and it was also really tasty and helped mop up some of the delicious prawn juices. The salt and pepper calamari was OK I've definitely had better but it was nice. And finally We got a delicious cabbage salad, this was perfect and cut through the garlic and oil of the prawns. We got surprised with some complimentary chocolate covered strawberries at the end of our meal which made our lunch so special along with a rose each. Mum and I will always remember that lunch we had that day because they staff and food were really memorable!! We can't wait to go back!

Very bad experience I came in and got 2 drinks and asked the lady how much she said $3.70 each and…read moreI got a water and on drink and return the other one so the price should of been $7.40 but then I paid and when I got home it said -$10.90 she overcharged me so the next day I called the manager and then she was so rude saying you don't sound American according to my Facebook then she said I can give you cash if you confirm your identity etc she was very not helpful worst experience do not come here they will SCAM!! you I sent so much proof that I paid but then I just left it they are hard to deal with and will still your money again don't come here.

Outstanding experience; excellent wine suggestions Reservations a must…read more Small but accomodating dining space , service was attentive with helpful suggestions exploring local seafood items. All dishes were beautifully executed and presented.

Very quaint, neighborhood ( lots of locals) restaurant in The Rocks area of Sydney…read more Food was high quality, well prepared, and not bad in price. Maybe they could have used another server to help out. No one checked on our meals or refilled water until we were done. Decided not to try dessert as we felt it might be a long wait. Main course took a while to come out but was worth the wait. Very kind of them to split dishes for us.

This little gem is well worth the journey especially when Rockdale council gives you 3 free hour…read moreparking and in some cases unlimited as long as you park at a 90 degree angle. Come hungry, come with friends and order fearlessly......this place has some bomb fish and chips not to mention fresh oysters (an aphrodisiac) and prawns. I suggest the Fisherman's basket that comes with a little bit of everything. Oh and to my Americans or sauce lovers out there, ketchup or tomato sauce is only $2 for a big container. it definitely beats paying $.60 per tiny packet. i shall return!

Great grilled fish and chips, delicious! Place also does fresh seafood on the go (if you want to…read morecook at home), though getting them to cook it fresh and on the go is amazing. Affordable cost too.

Based on a recommendation from my hotel, I decided to go here for a good seafood dinner. Great…read morelocation on The Rocks with videos of the harbor. Well this is exactly what I was looking for. The Barramundi was absolutely delicious! It was full of flavor. I did not realize at first that this place just opened a few days ago. I am sure that this place will be a huge success and I am glad that I was one of the first to die in there.

Absolutely delicious cuisine! Morton Bay Bugs and squid ink…read moregnocchi as appetizers, followed by a barramundi to die for and a John Dory was what we were dreaming off. The front row view of the Opera House and great and friendly service, makes me give my first-ever 5 star rating!! Highly recommended. Rob C

Stunning view! And…read morethe barramundi is delicious! Perfectly crisped with fresh tomatoes and potatoes.

One of our favorite spots along the water! Perfect view of Sydney Harbour Bridge. Service is slow,…read morebut the view helps distract you from that. We ordered the crab toast, confit potatoes, fried calamari (a guilty pleasure of ours), fried zucchini flower, tuna tartare (special of the day), the SCOB platter, and the tiger prawn linguine to start. We also changed the oysters on the SCOB platter to Coffin Bay and Angasi because we're fans of brinier oysters. Food took a while to arrive, but it was delicious. The zucchini flower went beyond our expectations; the ricotta inside was a perfect balance to the fried exterior. Oysters were fresh and briny. The tiger prawn linguine was by far the star of the show. It was so good that we ordered an additional after inhaling the first. Truly did not expect an oyster bar to have pasta that amazing. Overall, one of our favorite experiences on our trip to Sydney this time. Will definitely come again!

One of my favorite coffee roasters in Sydney, hands down. It's a rustic store front in Mackerville,…read moreso not one that would jump out at a passerby, but is excellent. They have their standard menu and then a reserve menu, where they brew specialty, rare coffees for you and have varieties for both black and milk based coffees. I wish more places had this reserve menu concept, it was very fun to peruse and pick. The only disadvantage was our waiter was kind of pretentious, and I appreciate it when specialty coffee shops have more open and welcoming people. But the baristas more than made up for that - they were patient, kind, and generous with explaining where the coffees were sourced from and the flavors we should taste, absolutely must go and I will be back.