I was told this place is classic German, so was thinking the menu would be mostly meat and…read morepotatoes, but there were surprisingly a big variety of dishes. All were very good. Even my vegetarian friend liked the meal. I highly suggest you come here with a large group so you can sample a little bit of everything.
Here were my favorites (it's a long list):
* Buffalo burrata, yellow beetroot, chanterelles, and kale pesto
* Salmon trout ceviche
* Freshly cut French fries with various dips: very simple dish, but we all loved munching on them
* "Candy on bone" pork with pickled vegetables (their signature dish)
* Beef brisket with fennel, ponzu, and plum
* Yellow peas puree with apple chutney
* Roasted cauliflower with smoked potatoes
* Flank steak tagliata with chimichurri sauce
* Gingerbread crème brûlée, pear, and plum sorbet
* Honey parfait and pear
These dishes were decently good, but probably would refrain from ordering if the above dishes were available:
* Pumpkin salad, dill, and Jerusalem artichoke
* Potato-onion tart with lovage cream
* Mango sorbet
* Shaved milk ice cream
Not-a-fan dishes that others might like:
* Duck tataki, pak choi, and kumquats: overall flavor was good, but there were mounds of duck pate not listed on the ingredients list and I was not a fan of pate
* Mushroom tartar, egg yolk, and cauliflower cream: having both egg yolk and cauliflower cream made the dish too wet
Service was top-notch. Our table size increased last minute (completely our fault) and the host scrambled to switch our table with another party's, even though the other party already seated a guest! They nicely asked that guest to switch and she agreed. Our waitress was attentive and made good suggestions without upselling. Despite ordering most of the menu, our food came out reasonably quickly. After dining with slow service in Berlin, this place was a breath of fresh air.