Corbaci is a nice Cafe+Restaurant! The wall and ceiling looks great and riminds me off portuguese…read moreazulejos. I really like the open atmosphere and the high room, although its quiet small, so you are sitting relatively close to other guests. the menu is interesting, with good food you can not get everywhere, but it might happen that they run out of some side dished, but they are open to any replacement ideas. the service was young (a little untrained) but nice. prices are average.

Lovely place to go for a bite to eat/coffee/drink if you are in the MQ. Gorgeous ceiling, nice…read moreatmosphere, great food, excellent service.

What a lovely place. Went there twice during a 4-day stay in Vienna, for dinner and breakfast…read more Small but varying menu with international flair. For dinner, I had the quesadilla (twice - the portions were not too large), and I had a very nicely done vegetable omelet when visiting for breakfast. It can be really busy at rush hour and very popular. It has a touristy look and feel (it's located in quite a central place) but is great for people-watching. Go there for a drink and a bite. You will not regret it!

We came here for breakfast and we all opted for the Viennese breakfast which included a lot: ham,…read moresalami, Emmental cheese, Ricotta, soft boiled egg, butter, apricot jam, yogurt and fruits, one roll and one croissant. The ham and salami were too much and not of great quality. If you were to take the breakfast, I'd advise to share and take an additional roll. We all didn't eat up the ham and salami. The coffee (latte) was weak and a little disappointing for Vienna. The ambiance is nice inside. The location is also great, on the Freyung, in the middle of Vienna's heart.

ORIGIN: Although you would think the cafe was there far…read morelonger, Kleines Cafe (small cafe) opened in 1970. LOCATION: The cafe is in the Franziskanerplatz in the inner city, a perfect stop for those exploring Vienna. EXPERIENCE: I entered this cafe for a supper one late afternoon. As the name suggests, the cafe is small, making for a cozy feeling. I enjoyed a sliced ham sandwich (Schinkenbrot) which brought to mind how outside the U.S. even something as mundane as an open-faced sandwich is prepared and presented to make the best of the ingredients. A layer of ground horseradish was spread on the long slice of bread, and the attractively folded layers of ham were topped with freshly grated cheese. SERVICE: I experienced swift and efficient service during my visit. TIPS: The cafe only accepts cash.

Great coffee, great food, great service, great small cafe, can't stop saying anything but great…read morethings The place is cash only and seems to be run by only two people so expect some slow downs but it was a pretty chill place and the servers were patient and welcoming. Open face sandwiches were tasty and nicely prepared with individual small cuts for easy finger foods. Classic Viennese Desserts were made very delicious.

Great cafe near Stadtpark. Relaxed, less tourists and more local. When the day is as nice as…read moretoday, sunny 24c, seating outside having a super good Pruckel cream coffee and cheese omelette can't be better in the morning. Service is not rushed. Seems like you can a tay as long as you wish. U3 is nearby so you can go anywhere afterwards.

I was walking by and realized I was hungry. I was immediately seated on the patio, and what a…read morelovely restaurant. I ordered the minced meat patties, which came with mashed potatoes. Similar to salisbury steak. Very yummy. They also have breakfast, if you're hungry early.

The food is simply tasty. Prompt and friendly service. Nice bistro ambiance. Highly recommend of…read moreyou are at a nearby hotel.

Coffee is excellent, food is pretty good. Nice outdoor seating, and lots of healthy options (they…read morealso have gluten free) and a nice overall experience. I rated them four stars as I didn't think the food was anything spectacular, but a good spot if you need something light and healthy.

Stopped here for lunch one day and then the next week stopped in for elevensies. The lunch goulash…read morewas delicious And took me three meals to finish. For elevensies we had apfelstrudel With vanilla sauce and raspberry yogurt cake. Both were delicious. The Apple strudel would have been enough for all three of us. The Vienna chocolate drink was delightful and the mango pango was refreshing.

Worst dining experience ever!…read more My advice: Avoid this place like the plague! Not only was the food mediocre and overpriced, but the waiter was unbelievably rude. In fact he was beyond rude, he was downright hostile. The only reason we dined there was because all of the other restaurants in the area were fully booked, and yet Frauenhuber had plenty of tables available. Now I know why: No one who makes the mistake of dining there ever comes back again. I wish I had done my homework ahead of time so I could have avoided the whole mess. After the fact, I read the reviews on TripAdvisor, Yelp and Google Maps. Sure enough, that obnoxious waiter (referred to as "Mr. Attitude") and their atrocious service are both legendary. Sadly, a lot of people get suckered into suffering through the abuse just for the "pleasure" of dining in a historic building that was once the venue for performances by Mozart and Beethoven. Trust me, there are plenty of places in Vienna where you can get your fill of culture and history without having to tolerate restaurant staff who treat their customers like trash. Bottom line: This was the worst dining experience we've had in years. You will be paying good money for a meal anywhere in Vienna, so you deserve much better treatment than you'll get at this place.

Historically the Royal Bavarian Court Supplier and Royal Court Confectioner KuK Hofzuckerbäcker L…read more Heiner dates back to roughly 1840 when Andreas Rabl took over a pre-existing Bakery, the eventual naming after grandson-in-law Ludwig Heiner occurring in 1883 and expansion since occurring into the sixth generation with six storefronts. Best known for its space on Kaerntner Strasse, home to several Cakes and Confections offered beginning at 08h30, guests are invited to dine-in or order take-out, Heiner's Topfentorte amongst the Café's most recognized creations thanks to delicate Quark Mousse between Sponge Layers and a bit of Gelatin. Happy to order Espresso with everything, the double-shot made from well-sourced Beans is best sipped black, additional Cakes include Hungary's Esterhazy, named after a former diplomat to Austria featuring Fondant, Apricot Jam and an Almond Meringue far better than that at Aida. Not about to omit Sacher Torte, in this case a cubed "Sacherwurfel" nearly the width of its Chocolate medallion, both taste and texture are similar to that of Café Sacher's original version though the shell on all sides expectedly tilts this rendition a bit further towards Cocoa.

This is a lovely cafe. Thoroughly recommend it. There's plenty of space to sit and the atmosphere…read moreis great. It feels very local. The staff are nice and the selection of cakes and other food is great. Recommend the house special of apricot dumplings! I went a few times before and would definitely return.

I am visiting from U.S. I just yelped to see where I can have a good breakfast and fortunately…read morefound this place n decided to give it a try! Very friendly waitresses, beautiful ambiance, and great tasting food and drinks. Overall I am very satisfied with the service and highly recommend this place.

Very nice place to have a breakfast, lot of choices. Egg boiled in a glass is great, I recommend…read moreit. The coffee is also good. Inside there is a separate place for smokers & non.