Food was good, service was great with friendly staff. Ambiance was very relaxing with a live…read morepianist in the background.

We came for dinner on a Monday evening. We had a 7pm reservation and arrived around an hour early…read more They were able to seat us early with a lovely table on the terrace. The view was wonderful and the food, while not mind blowing, was good. I enjoyed my chicken and veggies and my husband said that the ravioli was tasty. Good service throughout the meal and they were happy to help us call a taxi at the end of dinner.

Make a reservation, otherwise be prepared to sit outside come rain or shine. Food was okay and…read moreserved in a timely manner. Onion rings are crispy but mostly batter. Flavorful but fell short of my expectations. Service was okay could be better.

We are in town on a tour and had some free time at dinner. I am a food blogger and use Yelp…read moreextensively and Jeff's Burger had a great eating and was close to our hotel. And it was delicious! The burgers are a generous size. I would have preferred it cooked just a little more but it had great flavor. We've had plenty of fries on our tour of Europe but these were some of the best. The burger came with a slice of watermelon and it was delicious as well! I would highly recommend reservations. It doesn't have a large dining room and it was packed with those who had reservations. Thankfully there were a few tables outside that weren't reserved. Give Jeff's Burger s try, I think you'll be glad you did!

Wow. What an extraordinary and delicious dining experience. We just happened to be staying at the…read moreHotel la Paix, and made dinner reservations at the adjoining restaurant. We got a table at six, and as the other diners sat down, quickly understood that the popularity of this place was based in a solid reputation. I started with a stange lager, followed by the tomatencreuemuss (tomato bisque). So far so good. The soup was from fresh tomatoes with real cream and a shot of vodka that spiced it up just right. The I got the frischipastetli, a pot pie made with a beef and veal ragout with wild morels from the surrounding forest. The stew was well seasoned and tender, the potatoes still had their firmness, and the flaky pastel was perfect. Penny got the steinpilz ravioli, which she enjoyed. A fun family atmosphere, really good food, and kind attentive service (from people who speak at least four languages!) makes me want to go back.

We were recommended to go here and it's was such a cute spot and the food was DELICIOUS it was…read moresuper tender and came out at perfect timing. Our waitress was so nice an a to our requests and understood our English. I would come back and try something else!!

What a nice hotel stay in a beautiful and historic area! Situated on the promenade very close to…read morethe beautiful train station (like a mall downstairs with lots of shopping for fresh food - and cheese at the Coop, pastries and chocolates at Bachman and the hotel was just lovely!

This restaurant is literally sat right in front of the beautiful chapel bridge. You can see this…read morewith South so you can see the snow from the gorgeous mountains sitting from the restaurant in beautiful May Spring weather... The cappuccino is absolutely delicious. Served with a little ginger biscuit. I'm having their oats with fresh berries, so delicious it's very quaint. Here I noticed in the evening time they light all the candles in the restaurant, and in the morning they do the same all the candles are lit on the table, which is one of my biggest thrills , and it's so delightful to see... it's very peaceful here and very accommodating and the view is five star...

Incredible breakfast. The brunch looked amazing, however we ordered Ala carte. My "Oriental"…read morebreakfast was delicious. Highly recommend. Did I mention the staff was super friendly and attentive.

Terrible TERRIBLE service. We stood there for at least 15 minutes waiting to be seated and not 1…read moreperson helped or acknowledged us, even though workers walked by us no less than 10 times. Didn't get to try the food so i can't rate for that but based off of service (lack of), i give it 0 stars. We walked across the street and ate at Bistro Meile and got quick service (wasn't the friendliest but not rude, just indifferent lol) and the breakfast was very good

Came here after a recommendation of past guests, this place has been in business since 1959 so they…read moreare doing something right. We had 5 different dishes from sweet and sour shrimp, chicken with cashews to noodle and vegetables. Pictures will be posted so you can see however the food was delicious! Please see photos

Medium quality food and service. Ok to go but not a recommendation. More for the one-time-stop-by…read moretourists.

Came at the recommendation of the Viking cruise host at our hotel for views and menu of sausages…read more Wasn't disappointed good beer, sausage and pretzel and potatoes. Yea being across from the bridge a tourist trap with half of the customers sounding like tourist and the other spicing like local enjoying the good views and ambience. The poor waiter was so overworked and made for slow service and even slower food arrival is why - a star

Along the river, you'll find this cool chick local brewery serving some of the best brats and beer…read morecheese soup I've ever had. You can sit outside and watch the tourists walk by or across the Lucerne bridge or you can sit inside and enjoy the atmosphere. A full array of local beers are available to choose from as well as some of the creamiest beer cheese soup I've ever had. Of course who doesn't love a German brat served perfectly in a portion that can more than feed one person. Our service was great. Our atmosphere was fantastic and the food was more than enough. We're so glad we stopped in here for a bite of lunch on a super cold day.

Not really tapas but fantastic Spanish food…read more The steak was out of this world. The crème brule was perfect. The service was fantastic atmosphere was romantic!

The restaurant is beautifully decorated with Spanish flair and ambiance. Our server Patricia was…read moreattentive and friendly. The Negronis are well crafted. Unfortunately the food was simply barely edible. We had the cod croquets and there was an entire fish bone and a piece of paper in the croquet. The lamb was undercooked and there was a piece of wood inside the lamb that I almost choked on and the mussels were not fresh. I left my findings on my plate in hopes that someone would take note so it didn't happen to someone else again. Maybe just stick to drinks at this hotel restaurant.