Food was amazing! I don't remember the names of the tapas we ordered but everything was delicious!read more

Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

One of my favorite dining experiences in Girona! The food was exceptional--succulent lamb chops,…read morerich and comforting cannelloni, and crispy fried artichokes with romesco sauce that I still dream about. To top it off, the cardamom-infused tea was a fragrant, soothing finish and the desserts...wow. The rustic setting added so much charm, and the owner was incredibly kind and welcoming. Truly an unforgettable meal and experience.

Good food is easy to find in Girona. Exceptional food is more of a rarity. El Cul del Món hits it…read moreon the head; beginning with this beautiful stone building and impressive metal sign that greets you, big and bright windows are welcoming from the dark street outside. Everything about El Cul was divine. The appetizers (Moroccan salad, pumpkin soup, and meat selection) were tasty and just the right portion. The artisanal bread did come with a 1.10 supplement fee - kind of tacky but entirely worth it. And the olive oil? Good grief that stuff is liquid gold. Get the bread for the olive oil alone! My lamb shank entree was a very hearty serving and cooked to perfection. Crispy on the outside and succulent in. My friends had the chicken cannelloni which was much more petite yet still delish. (Save your pasta ordering for Italy. They do great rice dishes in Spain and this was tasty, but vai a Italia per la pasta della nonna!) Other friend's sea bass was cooked to perfection. Chocolate desserts, oh my! Yup, get those too.

We are completely confused. This restaurant is well-reviewed and the owner has published two…read morecookbooks, so our group of 4 were all shocked to be served what could most accurately be described as hospital food. The starter salad was not fresh and not seasoned. The vegetable of the day was overcooked boiled potatoes and green beans with no seasoning. The soup of the day was as thick as glue, and again, under-seasoned. The fresh hake was deep fried and overcooked. The "steak" was a cheap cut, maybe 3mm thin, and looked like something that would be served at a prison. We sat at the restaurant looking at online photos from positive reviews, wondering if we had shown up on the chef's day off. We do not speak Catalan, but when our waitress came to clear our plates, and saw that we hadn't eaten some items, she made it clear that she understood why. We had a dozen items. The pork cheek was decent. The ice cream was fine. The crema was fine. Nothing else. This was easily the worst meal we had in a MONTH in Catalonia.

We came here at the recommendation of a local and I have a feeling that it will be hard to find…read moreanother restaurant during our trip to Spain that beats this place and both value and taste. We were told that the sons of the owners of this restaurant own the 3 Michelin star restaurant just down the street. It's no wonder their kids have cooking chops because the food at Can Roca is as good as home made gourmet food gets. For two people with drinks, our 3 course meal (not counting a poached egg complementary starter) came out to less than 30 euros! We came at the end of the lunch crowd, around 4pm, when they were closing their lunch hours and reopening later for dinner. Despite the odd hour, the restaurant was completely packed but we didn't have to wait long to get a table. The whole place was locals only. Their menu is small and we were told they were already out of quite a few items. We basically told our server to give us whatever they had still available and whatever else she recommended. I can't tell you the names of the dishes but everything was just spectacular. We had these potato croquettes that were so divine, a bit salty from the meat mixed in, but super creamy. Even the potato and peas dish turned out to be really good- simple but satisfying. For the main dishes, we got the ribs with roasted chestnuts, and a stewed beef with mushrooms. The meats were so tender. And then for dessert we got some type of chocolate mousse with cookie crumbles and a coconut cream mousse with pineapple bits. This is the stuff you can expect to get at a fancy restaurant, definitely not at a mom and pop shop. Needless to say, we left very full and will definitely be back next time we are here.

So fun! Walked in just as they were opening so got a great spot. By the time we left it was very…read morebusy. Standing room only with a few high tops and counters. Locals and tourists alike. They have cava by the glass or bottle (inexpensive). If you do not read Spanish, review menu before you go (as evidenced by the fact that our burger had no toppings other than cheese). lol

- Still not really sure what was in my sandwich since everything was in Spanish and I didn't speak…read moreSpanish and they didn't speak English. But it was really delicious - Drinks were too affordable not to get - Standing only (and it was packed!) - Very rowdy and very crowded! You gotta just be assertive!

From the owner: Isi García , es el responsable del restaurante el Raco de l'isi , una propuesta de cocina de…read moremercado y temporada que se encuentra en el municipio de las franqueses del Valles , Sobresale por una estética y elaboración de vanguardia El Raco de l'isi cuenta con unos ricos menús diarios y arroz todo los jueves, además el menú de fin de semana Aunque si quieres conocer todo su encanto debes explorar la carta que se confecciona cada temporada, en la cual no faltan. lomo de atún rojo con soja y sésamo , Meloso de ternera , bastoncillos de bacalao en tempora y miel y mouse de naranja Son algunas de las maravillas de su cocina Vinos catalanes, cerveza artesana te ayudará a en tender el planteamiento culinario de el Raco de l'isi , Con la llegada del buen clima se puede comer y cenar en el exterior . A qué esperas para reservar!

More like 3 1/2 stars, because the Paella was way over salty. We sat outside with a group of 8. 4…read moreadults and 4 children. Service was good and the rest of food was decent it's just hard not to forgive messing up, essentially, the national dish. We had the steak, focaccia, calamari, potatas bravas, padrón peppers, salad and paella. All of it was pretty darn good, except the paella. The outdoor seating is on a nice open area in front of the restaurant.

Our first meal in Barcelona was at Xorus. We were walking the area searching for a place for dinner…read morewhen we found Xorus. It looked inviting and after only a few minutes wait time we were directed inside. Our server was so patient while we decided what to order. Everything we had was delicious with the exception of the pink sangria which had a stevia after taste. The restaurant is cozy and they also have tables outside.

This review is for the second branch of the classic and well known Casa Fuster. They have recently…read moreopened a new restaurant in downtown Sabadell and the food is truly spectacular. I decided to invite my brother for a 'menu of day' in a recent visit to my birth town and was thinking the classic 10-12 euros menu. This place is pricier for the menu of the day, that normally consist in appetizer, main course, desert, wine and water (plus in most cases bread with tomato). However, for 20 euros per person we had a total feast, plus it was a Thursday so we paid a little bit more and got the seafood paella (Thursdays is usually paella day for them and at other restaurants as well). Simply amazing the amount of food and the quality of all we got. Happy me I got a to-go box (even if I had to deal with the embarrassment of my brother, not used to take leftovers home, as it is still not well considered in Spain). Everything we ate was excellent, including an awesome red wine. The atmosphere is super chic, you feel like you are more in an Art Deco set of a movie than in a Mediterranean-Catalan style restaurant. Service was super attentive, fast, all dishes were hot, delicious, abundant and, definitively, to remember.