English: Service was good. But the tapas are out of the box…read more Not good. Sorry. But I ate better tapas in Hamburg. Deutsch: Bedingung und Service gut. Essen war so lala. Tapas aus der Tüte. Da habe ich in Hamburg bessere Tapas gegessen.

This place was hit or miss for us. The biggest let down was our fault for not ordering from the…read moremenu: Fideua was not really fideua. It was Italian pasta than catalan noodles. The saving grace was the location and the Calamari a la romana ( battered calamari ).

My FAVORITE spot of all during my month long stay in Alcudia. The staff always took good care of…read moreme! They knew my order by heart pretty much after just being there twice. You can imagine I went there many times--but for good reason! They are FAST (even when they're ultra busy). The food is phenomenal--everything from the tapas to main entrees, to the desserts. The portions are large and prices very fairly. My personal favorite was the mussels in the tomato sauce. Ask for bread to soak up the rest of that sauce! Even glasses of wine--oh man, it was good. They had a great wine list as well. Cheers to great service (Manuel and Sergio in particular) and awesome food!

This restaurant came highly recommended by our hotel and it did not disappoint! We enjoyed the…read morefood and service so much we went back a second night. Everything we ordered was fantastic but the prawns and octopus salad was refreshing and super tasty. Service was quick, but I highly recommend a reservation, they stay busy.

A little bit off the beaten path, I found Gaudeix and they were able to seat me at the bar even…read morethough I did not have a reservation. The place wasn't that busy especially for a single. I had three tapas and a beer, when I was finished there were still quite a few empty tables and the reservations hadn't come in. Pricing was a little odd. The waiter pointed out that the items on the menu board with yellow dots were discounted before 7:30 PM so I stuck to those. And while he must have confused my English on one of the tapas, the other two weren't even the same price as what was on the board. Whatever, I won't argue. Maybe you will? I had the crystal bread (delicious toasted bread topped with a tomato sauce), shrimp and garlic cooked under a broiler in a lot of butter and a shrimp/leek risotto that was delicious. The three with the 40cl beer were €30. Close to full price and worth it for the flavor and well done food. Nice fancy restaurant and I enjoyed it.

I would rate it 3.5 stars. We had a combo of tapas and pinchos at Gaudeix - food was just OK. Some…read moretapas were better than others. The squid stuffed with prawns, scallops with the artichoke cream, and lobster stew was good. The croquettes were OK, not my the best in Palma though. I was not a fan of the foie gras. The service was OK too. I'm not sure if they were just having a really busy night, but I felt as if they weren't as attentive as other places we had been to in Palma. Overall, it was a good meal but not the highlight of my trip.

Inventive tapas. If Jose Andres opened a tapas bar...Great wine an beer for 2euros and includes s…read morefree Pincho. Great for foodies who want try the marriage of Mallorcan and Catalan cuisine. Reasonably priced.

If you are looking for a break from tapas, this is a good option. While tapas are still here they…read morealso have quite a diverse selection of hamburgers and many other Asian dishes such as Pad Thai. The combination of ingredients for the Frida burger was genius. It was so tasty. The hamburger patty itself is different than what I am used to back home in the states and I was not crazy about it. The chicken Pad Thai was a nice portion and contained a good amount of chicken. Overall, this place was a good price and nice options.

Some of the best food I had! The pepper-steak is delicious, and so is the wine. There's such a…read moregreat atmosphere as you're sitting in one of the more crowded streets with plenty of restaurants around. A beautiful spot at night- romantic even. The service is also really good! We had a great waiter who was originally from Sweden actually.

Best meal we had in Europe. Peppercorn steak is amazing. It's the house specialty. Order it!…read more You won't be disappointed.

Typical local food catered in two large dining halls. In the first one is a huge open grill that…read moregives it a special smoky smell - nice not too much as they have a huge tent and a ventilation installed. The whole atmosphere is rustic and simple. The simple wooden chairs have nice cushions! But no table cloth and the paper napkins are cheap but large. The service is surprisingly local: no German spoken; the only English speaking waiter brought me to a table - that was it. Then came a girl with no English skills and gave me a hard time. But in the end it worked out just fine and she even gave me a smile. Although they do not really cater to the tourists their menu is 6 languages- so basic that you have no clue as what they will serve. Now to the dishes served: Excellent bred soup with meat and cabbage. Really great! And the intestines or trippa or tripe or callos were great too: very slimy, a tomato sauce with garlic and a little bit of hot pepper - just enough to get that special hot taste in your mouth. Mmh Come here if you want local food in very rustical surroundings. Do expect many Spaniards as guests and a hard time to order with a menu card that is multilingual but doesn't explain anything.

We only had a pizza and wine but I observed the other customers dishes and they looked delicious!…read more I also overheard them say the food was tasty. I think it's worth a try.

The place looked busy so we decided to have our dinner there…read more The chairs were totally uncomfortable even the slimmest people of us couldnt seat comfortably. When the food arrived seemed OK, but when tasted it honestly the food was horendous. The Spanish omelette tasted like it has been cooked long time ago. The ham croquettes were undercooked. The baby squid was dry and served without any sauce next to it. Then we did order a cheese plate of local cheese and what arrived was a plate with 3 big cheese slices without any garnish next to it and for what they served was very expensive I would say. Also the meatballs were not warm when served. Since there were no garnishes served with the food I decided to order a tomato salad. When the order arrived it was only tomatoe slices with herbs on and the tomatoes in the centre were extremelly hard so that you had to remove one third of it in order to attempt to eat it. The final thing that made us leave without even eating 1/3 of the "extremelly amazing" meal were the huge cockroaches that were walking under the tables. Me and my friends thought if there is an infestation problem outside imagine what would have been happening inside the kitchen that there is food around. PLEASE TRY AND AVOID THE PLACE - TOTAL WASTE OF MONEY - COULD BE HAZZARD FOR YOUR HEALTH!!!!!!!!

Excellent food. Had the lamb for a main course, it was cooked perfectly and had a great sauce…read more Great wine pairing as well.

Exzellent fish Restaurant! They offered some Cap Roig Fish tonight, it was as exzellent as the…read morefried Calamaris and tapas! Nice view over the Harbour and a fine Espresso and creme catalan, combined with great service - we enjoyed the evening of a long sailing day. Great Restaurant! Ausgezeichneter Drachenkopffisch, wirklich! :-)