I depend on Yelp reviews to help me make a better decision. I realize there were only eight and…read moresome from a long time ago, Sadly, I found the food to be very disappointing. Perhaps it was just the kind of food and other people would like it. We had the vegetable salad, which was apparently grilled vegetables in a mayonnaise base. It reminded me of egg salad. We had the mushroom risotto, which was actually pretty good, but I had it a few nights earlier, at another restaurant where I thought it was exceptional. Finally, we had the braised beef in a Barolo wine sauce. Sorry, not good at all. We had the cheese tray, which was delightful. We had the best bottle of wine I've ever had. The service was fabulous. Our server was so kind and had everything split for us. I really wanted to like the food and maybe it was just a bad night. I thought the ambience in the front of the restaurant was more Italian authentic. The back was a little more eclectic but still nice. My favorite part was a bottle of wine that our server recommended and the complementary appetizer they gave us. The cheese selection was great. If I lived in the area, I would definitely come back and try them again because I think they just had a bad night.

Lunch in Barolo at this wonderful restaurant was delightful. Food is delicious, owner is warm and…read moreinviting. Obviously wonderful wine. Highly recommend.

We were in Sanremo for the day and wandered into this cute restaurant. Best decision ever. The…read moreweather was gorgeous so we sat outside. The thing with alfresco dining in Europe, is that 99% of the time you will be among smokers. When you are a non-smoker and are trying to enjoy your meal, this can be really annoying. We arrived around 15:00 and the place was empty, so we had the outside area all to ourselves. For about 15 minutes. We, of course, were blessed by a chain smoker. No lie, she had a cigarette in her left hand and her fork in her right. And she would kindly turn her head and blow her smoke in our direction. I digress. Our server was super friendly and patient with my so-so Italian. They bring out a huge bread basket & olives to start. We each ordered the 20€ lunch menu. Pasta, dessert & wine. I had the Lasagna & my husband had the Trofie with pesto. The lasagna was delicious. It was served different than what we are used to, sort of cut up, but it was easier to eat this way. My husband's pasta was very good as well. For dessert we both ordered the house made Tiramisu which was absolutely delish as well. Then after we had inhaled our desserts, the came out with a plate of candies, truffles and yummy dark chocolate drops. We pretty much rolled ourselves out of there. An all around excellent meal with great service. We look forward to visiting Sanremo again and will definitely return to Vela d'Oro.

It is our first day in Sanremo and we randomly walked by and stopped in for dinner.. and I am so…read morehappy we did. If I could give this Italian Restuarent 6 stars I would. We sat outside and we're helped right away. We started with a salad and delicious baked bread with olive oil and balsamic my favorite! I ordered the lasagna and my hubby ordered the pasta with garlic and oil. Both were incredible. Like absolutely outstanding. Best lasagna I have EVER had I almost ate the entire thing. I had to stop myself. It was incredible I'm still dreaming of it. After our meal they gave us a complementary little desert bite which too was out of this world. 5 stars and not to mention so reasonable. We might even stop here again! If your in Sanremo you have to go here!!

Absolutely delicious. We were walking around and saw how cute this Italian Restuarent was and had…read moreto try it! I ordered the ravioli which was incredible .. and my date ordered the vegetarian pizza. Both were out of this world. We will definitely go back! They even were playing live music! If your in Nice go here and the prices were so reasonable!

We have eaten here several times over the past 3 years. We always look forward to the food. The…read morerestaurant is a well oiled machine with lots of workers running around. Unfortunately I noticed a lot of people slip through the cracks. A British couple next to us was almost completely ignored while an Italian family on the other side was lavished with attention. I always order the lobster linguine. But this time the lobster was inedible! Very disappointing! Nobody asks how is your meal while you're eating! We will return but hope for a better experience!

Food are delicious! Service is good! Reservation is recommended! Parking is convenient!read more

Excellent small restaurant ambiance, great authentic food and superior service despite being busy…read moreevery night.

Our hotel owner recommended this place to us on a Monday saying it was good, local food. They…read moreopened at 7:30 and we arrived at 7:15 on a raining evening. The door was open and we poked our heads in to ask if they had any open reservations. The owner told us to come in and stay, that they were pretty busy with reservations but he had a couple seats open and with the weather we shouldn't go back out. He wasn't wrong, by 7:40 the place was basically full. A couple of individuals wandered in and he did his best to create a communal table to serve them. When we arrived one waiter was still hand writing the menus for the day and the owner was busy readying the wine selection. They brought us a menu, the waiter spoke English and was able to describe the 10 things on the rough menu. When we asked if they had rabbit he jokingly remarked 'no, none were running around the place today'. We opted for a 1/2 bottle of barolo, a portion of tajarin ragú (spaghetti with meat sauce), Milanese and brasato (traditional stewed veal). As per norm plenty of bread was served. The entrees came with sautéed vegetables. The brasato was good, meat was soft and flavorful and sitting at this long, wooden, communal table I could completely envision eating this as a traditional dish. The tajarin was perfect for my taste. It was not sauce heavy so if you prefer a meat sauce like that this is not for you. I loved how the homemade spaghetti and the meat really stood out with a very small amount of sauce to bind the two. The Milanese was great. Pounded thin and pan fried in butter, the flavor was tremendous. Living in Italy could really make me like veal! We did not get dessert but the waiter brought us some local appertif to try. It was very sweet but with bitters, an interesting mix. People watching in this place was great. I got a lot of amusement out of it and it was just the sort of place I was looking for in Italy. A place where people gather, are loud, laugh and enjoy home cooked food without frills.

We felt like absolute queens! My sister and I were on a dreamy trip through Nice, France, and…read moredecided on a spontaneous adventure--hopping on a train to Italy in search of the perfect plate of pasta. Once we got off the train, we realized it was quite a long walk to the restaurant, but the journey was completely worth it. The stroll through the scenic streets only built up our anticipation. As a true pasta enthusiast, I've tried my fair share of dishes, but this one easily tops the list--it was hands down the best pasta I've ever had. The noodles were incredibly fresh, the flavors rich and balanced, and every bite felt like pure comfort. What made the experience even more memorable was our waitress. She was the kindest woman--warm, welcoming, and genuinely attentive. Her sweetness and thoughtful service turned an already amazing meal into something unforgettable. The drinks were perfectly refreshing, the ambiance was cozy yet vibrant, and the food... truly to die for. If I lived in Italy I would be here every single week no question!

I read a review that said this place was life changing... they did not lie! The whole experience…read morewas top notch! Pasta e Basta is near the marina so the view is perfect. We opted to sit inside but the outside patio is perfect for a meal. We started with the shrimp with mushrooms and corgette. The shrimp were tasty with a natural sweetness to them. A great start to the meal. Plus the drinks... super tasty and refreshing. Our waitress was more than amazing! She made suggestions that were spot on and explained everything so well. You get to choose your pasta and the sauce. With her recommendation, I got the ravioli with truffle cream. The ravioli was perfectly al dente and the truffle sauce was a great addition. No regrets! My sisters meal was delicious as well. So simple but so good! We were truly stuffed but had to get dessert. This was the best tiramisu I have ever had. Super light and fluffy, you felt like you were eating air. We also got the poached pear. I literally wanted to drink the juice from the melted ice cream and sauce form the pear. We also had an amazing local-ish wine. What a great experience! I can't recommend this place enough.

Friendly staff welcomed us and we had a nice table on the street in charming downtown Nice. Being a…read moreFriday evening the atmosphere was busy without being hurried and we could enjoy the music from nearby restaurants and the bustle of people making their way to dinner or a night out. Food was fresh, flavourful, and served in very generous portions. The service was fast, attentive, and very clever at convincing us to get desserts (without being pushy). We all felt satisfied and very happy with our meals. Highly recommend any of the pasta dishes, we had four different pastas and all were good. The calzone was gigantic and very generously stuffed with toppings and cheese.

No longer in business - there's a tea room there now…read more Unfortunately the other Italian restaurant in the area is poor - best to try your luck elsewhere.

The BEST Armenian owned Italian restaurant in the world. The most amazing food and atmosphere,…read moreeveryone is so friendly and caring, I wanted to stay forever. Every dish is cooked with love, out of every place I have eaten in the South of France, this is truly the best and felt very special. We had the most beautiful time!

Yum! This place rocks!! Best foie gras in Nice!! I highly recommend the Burrata, it's next level!…read moreThe truffle pasta was delicious and very filling. Their panna cotta with strawberries was delectable....service was great!! They don't take reservations, people lineup to get a spot and it's worth the weight if you can get a table! Can't wait to return. This will be on the top of our list of places to dine!

I feel bad that it took me more than two years to write this review. I was just looking at pictures…read moreand remembering how amazing this quaint little Italian place was. I was staying in Menton, France and it was just a short drive over to Italy. This cute little restaurant caught my eye and I had to go in for dinner. I had a pizza made with super fresh ingredients and a pitcher of house Vino rosso. So delicious, inexpensive and laid-back. Take me back to Italy now please!

Really worth coming. Friendly staff, great food and very reasonable prices. Real quality Italian…read morefood..

My wife loves the sea and wanted to spend a day at the shore. We decided to head toward Savona, a…read morelovely town right along the coast. Luna is a beautiful restaurant that faces the beach' we were given a nice outdoor table and enjoyed the view of the sea. As befits a restaurant by the sea, the seafood was fresh and delicious. My wife enjoyed ravioli stuffed with fish and herbs in a light sauce. My first course was mussels, clams and squid in a light vegetable sauce enhanced with herbs. Both were satisfying and not too heavy. The second courses were the special catch of the day, amberjack and fried calamari. Her fish was nicely prepared and served simply with olive oil, garlic, and tomatoes. Coastal Italy on a plate! The food here is not imaginative, but sometimes the tried and true preparations are the way to go. I'm a sucker for simple fried calamari when it's done right. It was done right at Luna. The calamari was tender and the tasty fried coat only enhanced the fresh squid. A bottle of local wine complimented the meal perfectly. It was recommended by the affable Paola, proprietor of this lovely restaurant. This is what every seaside restaurant should be.

A wondeful evening spent in a fantastic restaurant in Savona, whit lovely waiters ready to make you…read morefeel welcome, and ready for a little fun and talk. The waiters was at the same time fast and produktive whitout giving the feeling of stress. The food tasted like it was from a chef who wanted to be nothing but the best, giving a lovely experience.