I own Shaved Ice Island, a dessert truck here in Austin. I contacted Manon's to get started because…read morea commissary is required for mobile food vendors. But what I found was a clean, professional environment and a group of friendly, hard-working people who all want each other to succeed! Everyone here helped taste test when I was experimenting with various recipes (especially Horchatas and Picadillys!) I will definitely be using Manon's for all of my future food-related endeavors.

I love this place! Here you can find everything you could possibly need and great service, Manon is…read morevery kind and helpful. I highly recommend this certified kitchen!

Poor management..wishy washy Harassed by management while…read moreworking not to mention poor maintenance on property site...rats and roaches

1 * is still too much for this facility!!! infested with…read moreroaches & rats!! Landlord Celina has a nasty attitude to match her facility. She will put up a really nice front but BEWARE ITS FAKE. She likes to add fees and fines to no end w/out proof. Poor security: My buisness vehicle was vandalized on her property, window broken & battery taken out. Not to mention several diffrent times I had inventory stolen. She wouldn't let me view video, and was no help and I had to make police reports instead. Until then she allowed me to view 1 video. When I refused to sign off on her new video surveillance that had audio she followed me through out her property and harassed me like you wouldn't believe. At the time it was unbelievable I was trying to get away from her and she was just following me even though I asked continuously to leave me alone as i had paid for my time use. She accused every company to their face that her items were stolen too. No resolutions from her just continuous accusations without proof. She also asked that you not disturb her if she's ever working in the kitchen but does not follow her own advice as she ask my company several times on our company time to do something for her and when they refused because they were working for me she got nasty about it I can go on and on but I think if you're reading this you get the point! The 20 months I was there I saw so many clients recycle out of that kitchen. She's unappreciative and the low cost of rent comes with the hazards of a nasty facility and a nasty attitude from Celina to match!!! !!!You've been warned!!!

This is a ghost kitchen, and every Sunday from 9 AM to 1 PM, you'll find Bombay Tiffin Services…read moreserving up something special. I'm not sure about the other restaurants that use this space, but Sunday mornings are all about this hidden gem -- and trust me, it's heaven. Since it's a tiffin service, most people order ahead, as they make a limited number of portions, plus extras for walk-ins. My friend Shivangi raved about it, so I had to give it a try. I ordered online around 12:30 PM and rushed over -- but when I got there, I found out my order was actually placed for the next Sunday by mistake. Thankfully, the guy running the counter was super helpful and told me he had idli, sambar, and Ghee Mysore Pak available. I ordered 6 idlis and a dessert, and he even gave me a complimentary small filter coffee to taste and it was amazing. The idlis were soft and fresh, and the sambar had a sweet-spicy flavor that was incredibly rich and satisfying. The Ghee Mysore Pak literally melted in my mouth -- unbelievably soft! I can't wait to go back and try their dosas next time. Also, they have outdoor seating available, which is perfect if you want to dine in when the weather's nice.

From the owner: PREP® Houston is Here — Flexible Commercial Kitchens Built for Local Food Creators…read morePREP® Houston is your home for kitchen rentals designed to help food businesses thrive. Whether you’re a chef, caterer, baker, or food entrepreneur, our fully equipped private and shared kitchens give you the space and tools you need to grow without the high overhead of a traditional lease. Our proven model helps thousands of food businesses nationwide scale with confidence — and now, Houston is next, with over 50,000 sqft of kitchen space in the heart of Texas.

I have been doing business with them for a good time now. Place is always clean and tidy and…read moreeveryone from workers to the management and owner are very nice and helpful. I will highly recommend these guys if you are looking for a commissary for your food truck/trailer/stand. They are in the center of the city and right on I-35 so convenient as well.

From the owner: Central Preparation Facility ideal for mobile vendors, caterers, and specialty food producers…read more This 24 hours/7 days per week commercial kitchen is located in central Austin and consists of approximately 1500 square feet. Refrigeration and dry goods storage is available. The kitchen is located just south of the intersection of 38 1/2 Street and N. IH35.

If you want to use a space that is run by a bunch of inconsiderate people, this is the place for…read moreyou. The building is right next to a residential area, which is fine, but they've rented an extra extremely loud truck to prep extra food for ACL. All of the neighbors in the area have complained and they know they're violating Austin's code. A code inspector has come out multiple times and they still haven't removed the truck. They don't care at all about the community and how much of a disturbance they're causing to the area, day and night.

The staff and service at The Kitchen Space was really great. They were friendly and willing to work…read morewith me. I got great customer service and these days that's priceless!

Food galore. They have new ownership. They paved the parking lot. Not more bottoming out your car…read more Deccan spice kitchen the new Indian food place it remarkable. The Jamaican foot truck is Great. Check out the bar for drink specials. Great server there. Friday and Saturday night music. Must visit it. It's great for family or large groups. They have tv's up for sports New ownership make all the difference

This awesome find is tucked away in the strip mall with Popeyes, Los Reyes, and, Satis. They are…read moreright next door to Satis Hair Salon. I went in while waiting to get my hair cut. I was immediately greeted by the owner Mai Lan. She gave me a full run down on her business and was eager to point out that she is all about clean and healthy eating. There are lots of things going on here. What's going on in the kitchen? Mai Lan is a chef who resources local sources for fresh healthy organic (when available) foods. She makes a menu every Sunday for the preceding week of Mon - Fri which she can email if you are on her list. Every day of the week she has a different meal. She can cook and cater or you can stop by and grab a ready made grab-n-go lunch or family meal. Prices are pretty reasonable from $8 - $25 give or take. Call in family meals by 0900 the morning of to give her enough time to have your meal prepped for your pick up time. She also has Paleo Breakfast Taco Kits for $18 - $20. All prices subject to change. What's going on in the small entry room? This is where you will find lots of grass fed nitrate free meats (from R5 Cattle Co. and Pederson's) and extra large organic pasture raised eggs for sale along with some herbal drinks, coffees (third coast and organic moon), pure maple syrup, in-house made bone broths from beef, turkey and chicken (last two are "when available), pure almond butter, sweets, Buddha's brew and various snacks. Prices are reasonable and I was pleased to find a great variety on the meats. Every thing from ground beef, chili meat, kabob meat, steaks, roasts, brisket, liver, tongue, oxtail, bison, bacon sausages including chorizo. I bought some True Tonic and Kombucha Cranberry. I will go back for some eggs and meats for sure. Look at my pics for a price sheet.

This is the place I had to go to pick up pierogis from Apolonia Catering, Pierogi and More. I…read moreordered some through their FB page. I grew up eating them and can make them if I had to. But it is time consuming and makes a ton of them. Ordered three dozen for pick up on that Friday. Drove over for the 11AM pick up time. When I got there, a woman in an apron was leaning on the door talking to another woman standing outside. I wait a polite distance away for COVID reasons. After a couple of minutes she spotted me and asked if I was picking up an order. I confirmed I was and my name. She goes inside and back out within minutes. Hands me a bag with the three dozen separated into a dozen each. Once home I take three out of a bag to have for lunch. The rest went into the freezer. A little butter into the pan and lightly sauted them. A dab of sour cream on top and lunch was served. unbelievably delicious! Just like Grandma used to make. There are about eleven different fillings. Without a doubt, I will be ordering more

Wasn't open. Poorly listed. Not a restaurant. It's a caterer and prepped food to take home.read more