All Cape just helped me throw an amazing 100 year birthday party for my dad. Every aspect of…read moreworking with them was easy and helpful. Given it was the off-season, I was super impressed. But the food was great and Sarah was ridiculously patient while I asked 1000 questions in my attempt to find the perfect menu. Her responses were honest and helpful, not answers that would ring up my bill, which I really appreciated. In the end we had the perfect menu, just the right amount of leftovers for my dad, and a fantastic evening. I will not hesitate to hire them again. Thanks for taking such a huge part of the party planning off my hands!

I hired All Cape Personal Chef for a clambake on the small side (eight people), and they executed…read moreeverything really well. I appreciated Sarah's thorough communication beforehand, and Chef Heather was professional, efficient, and talented -- she cooked a really outstanding dinner. These people know what they're doing!

What a wonderful experience we had with Cape Cod Private Dinners!…read more With many amateur--but very talented--cooks in the family, we can be a fussy crowd. Yet everyone raved about how exceptional the meal was, from appetizers through dessert. The sun-dried tomato-crusted halibut was especially memorable. I have honestly never had fish that melted in your mouth the way it did, with such warm, layered bursts of flavor. Chef Andre was so easy to work with during the menu selection and preparation, and once he arrived at our home, all we had to do was relax and let the magic happen. Our server, Aryna, was a pleasure to have caring for us and anticipated our every need throughout the evening. I would highly recommend Cape Cod Private Dinners.

You just stumbled upon the finest caterer on Cape Cod!…read moreAndrej cater three dinners for our family of 15 I would give them a 10 if possible! From appetizers to dessert everything was delicious He and his other chefs are very professional in every way and could easily be the executive chef at the finest restaurants in NYC, Los Angeles or Paris! Look no further because you won't do better.

I had used Casual Gourmet for our wedding cupcakes about 5 years ago, and immediately thought of…read morethem when I decided to throw my mom a 70th birthday party. We decided to host it at home, and after the number dwindled with relatives canceling, we thought we'd try a table service dinner instead of buffet. The food, service, cake, and everything were just amazing. Carolyn and Justin were beyond accommodating, the food was absolutely delicious, and the cake was beautiful and of course, yummy.

The catering service was impeccable! So easy to work with, extremely responsive and friendly. They…read more Delivered on time and they were very professional. The food is delicious and well made! We had a large event that required both breakfast and lunch. I can't say enough about how good it was. I highly recommend this company! Barbara ( BCHRAC)

I booked Johnson's for a memorial and they were wonderful. The food was a huge hit and we received…read moremany glowing compliments. The young gentleman who setup was good humored and all smiles which helps immensely during the preparation chaos. I highly recommend them.

From the owner: If we had a motto it would be simple and flavorful. Everything we cook, we cook to taste. Nothing…read moreleaves our kitchen without that signature taste that everyone raves about. This is our product and we put our all into it . We source as much of our ingredients as possible locally.

Cape Cod Chef On Call catered a Clam Bake for a birthday party of 15 guests while we were…read morevacationing on Cape Cod. Chef Chris was very easy to deal with prior to the event and responded quickly to my emails. As he was the chef corresponding with me throughout the entire process, I was quite surprised when another chef showed up at my home. There was no notice from Chris that he was unable to attend my event. The meal was served on time though the corn on the cob was not included. There has been no explanation about why it was not served even though I saw the corn being shucked. The lobsters and steamers were over cooked. It was difficult to get the lobster meat out of the shell and the steamers were chewy. On a positive note, the corn chowder, coleslaw and potatoes were delicious! There was leftover chowder that everyone enjoyed the next day. Communication regarding my concerns following the event was very slow. It took several phone calls and an email to get a response (I did receive one voice message and then nothing). In the end, I was disappointed with the handling of my concerns and with management.

Great catering company, we have used Cape Cod Chef on Call twice and both time the evening was a…read moresuccess. Chef and staff are very friendly and food was wonderful. We did Lobster bakes for each event and everything came out on time and tasted great. We will be using in the future. BTW the Ceviche was incredible, highly recommend. Now if only I could get the recipe.

Suddenly Simple Catered our Celebration of Life for my wife Mary Ann. Melissa immediately…read moreunderstood how important the event was to us. She was wonderful to work with. She is responsive, professional, expertly guided us to a perfect event. The food she and her team prepared in our kitchen was delicious, looked great, our guests loved the variety and quality. Her staff was warm, friendly, courteous and professional. We highly recommend Melissa and her team, only caterer we would use going forward. Suddenly Simple Catering is simply the best!

Beautiful presentation, delicious food. The chef is able to accommodate dietary needs and…read morebudgeting. You won't be disappointed.

Got carry out fish and chips on the way back from a p.m. appointment because it was one of those…read moredays when we didn't want to cook. Found Jake's in a web search. I was very pleased with the fish: well-cooked with delicious and light breading and a very generous serving. Will definitely order again. Also ordered the lobster roll which my son was very happy with. My only complaint was the fries (again a very generous serving) were too salty for my low-sodium intake. However, my son gave them high marks. Customer service also received high marks. Jake, the friendly owner of this local spot tucked away off the main track, actually delivered our take out order to our car!

Ordered a bunch of dishes to share (lobster roll, clam strips, New England clam chowder, etc.), all…read moreof which turned out to be really good. Pick up only, no delivery. Easy parking, quick/friendly service.

Gavin put together an incredible meal for my parents' 50th anniversary. He was lovely to work with…read more- flexible, patient, pleasant, right on time, all on budget. And he made fantastic food, all sourced locally! Gavin knows everything about his ingredients and they're fresh as can be. He worked extra hard to accommodate food allergies and make some extra dishes for the kids. Perfect experience, top to bottom.

I have had the privilege of tasting Chef Gavin's creative and exceptional food on several…read moreoccasions. He is one of the most professional, kind and accommodating chefs around, and his food exceeds all expectations. I highly recommend this Foodminded Fellow!

When my husband and I first decided to find a personal chef we thought "maybe this will help, we…read morecan't keep eating out, it's killing us." Neither of us really knew what a personal chef service looked like. We love cooking but we didn't/don't have time during the week to cook. We hoped we'd get more vegetables into our diet at a minimum. That not eating out would mean less of the white devils (sugar, salt). I reached out to The Skinny Beet in a frenetic and desperate state last December. Since they've entered our lives the sun is shining, the clouds have parted and Mondays are happy (re: they are miracle workers). We have been a weekly client with The Skinny Beet for almost 3 months now. At the end of 1 month we reached out to them and shared a list of each positive benefit directly or indirectly related to hiring them as personal chefs. I would like to share this list with you (reader of my review): 1. My husband and I spend more time together. 2. We portion control better. 3. We work out more (have time to work out). 4. We feel better: less groggy, less irritable, more energy. 5. The food they make tastes flavorful, wholesome and satisfying. We get to eat our favorite cuisines with less of the sugar/salt and more grain/vegetable variety than what we know how to cook. 6. We waste less. 7. The brain space we wasted thinking about what to eat, what to cook, when to go pick things up, crap-I-forgot-an-ingredient --- Poof! Gone. Which, working full time while part time grad school, any and all brain space I can allocate to my work is priceless for me. From Week One: Flexibility with schedule and menu planning was made easy for us - We come home and our kitchen tools and pans lovingly (and somewhat expensively) acquired over time are clean - There are delicious dishes made with quality ingredients ready for devouring in the fridge. We are so grateful for the difference The Skinny Beet has made in our quality of life. Seriously, I wasn't kidding: Miracle Workers.

I hired Richard and Katie to come to my apt to give me an private cooking lesson. I didn't really…read moreknow what to expect, and when they asked me what I wanted to learn I told them I wanted to learn "some of the basics". Well in just a couple hours we were able to cover SO much ground. From making a delicious salsa and homemade chips, to a steak and a chicken, even farro with caramelized onions. Not only did I learn tons of REALLY helpful skills that I've already been implementing, but I had delicious food that lasted me for a handful of meals THAT I HELPED MAKE! They brought all their own ingredients and left my kitchen completely spotless (possibly cleaner than how they found it) I am so thankful to these two and I look forward to our next lessons.