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    The Casual Gourmet

    4.6 (18 reviews)
    PriceyCaterers, Bakeries
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    a white cake with a flower on top

    So happy! We did a very small Covid wedding on NYE and wanted a simple one tier cake for the occasion. Marcy was so fantastic to work with- sent her some ideas of what we were looking for and were blown away by the gorgeous little cake and the beautiful sugar work flower! The flavor was awesome as well- we did a funfetti cake w/ lemon curd and vanilla buttercream. Just perfect. Made our wedding day so special even in these weird Covid times. Will definitely use them again in the future. Thanks Casual Gourmet.

    Beautiful cupcake display and our ceremonial cake!

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    5 years ago

    I love this bakery. They have the most wonderful Carrot cake with perfect frosting. The staff are so nice. I love this place.

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    Review Highlights - The Casual Gourmet

    They did the catering for our wedding of 130 people at a tented, outdoor wedding on the water.

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    Cape Cod Chef On Call - Chef Kevin carefully checking his chocolate Grand Marnier Souffles

    Cape Cod Chef On Call

    4.5(10 reviews)
    16.2 mi

    Cape Cod Chef On Call catered a Clam Bake for a birthday party of 15 guests while we were…read morevacationing on Cape Cod. Chef Chris was very easy to deal with prior to the event and responded quickly to my emails. As he was the chef corresponding with me throughout the entire process, I was quite surprised when another chef showed up at my home. There was no notice from Chris that he was unable to attend my event. The meal was served on time though the corn on the cob was not included. There has been no explanation about why it was not served even though I saw the corn being shucked. The lobsters and steamers were over cooked. It was difficult to get the lobster meat out of the shell and the steamers were chewy. On a positive note, the corn chowder, coleslaw and potatoes were delicious! There was leftover chowder that everyone enjoyed the next day. Communication regarding my concerns following the event was very slow. It took several phone calls and an email to get a response (I did receive one voice message and then nothing). In the end, I was disappointed with the handling of my concerns and with management.

    Great catering company, we have used Cape Cod Chef on Call twice and both time the evening was a…read moresuccess. Chef and staff are very friendly and food was wonderful. We did Lobster bakes for each event and everything came out on time and tasted great. We will be using in the future. BTW the Ceviche was incredible, highly recommend. Now if only I could get the recipe.

    Photos
    Cape Cod Chef On Call - Stuffed Pork Tenderloin with garlic mashed potatoes and fresh green beans

    Stuffed Pork Tenderloin with garlic mashed potatoes and fresh green beans

    Cape Cod Chef On Call - Chef Michael plates for an intimate wedding dinner at the Hedge-bound estate

    Chef Michael plates for an intimate wedding dinner at the Hedge-bound estate

    Cape Cod Chef On Call - Dinner buffet

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    Dinner buffet

    Capricho Wood Fired Pizza Catering

    Capricho Wood Fired Pizza Catering

    5.0(3 reviews)
    3.6 mi

    Capricho Wood Fired Pizza Catering tied together our unique outdoor casual wedding reception this…read morepast August. They were absolutely amazing. They were given some interesting concepts for pizza and created them without any questions and in a way that presented an absolutely delicious treat. We could not have asked for a better caterer to truly tie together the concepts of our special day. Capricho is incredibly professional, kind and puts together an amazing product. I would use them again in an instant and highly recommend them for any and all events without any hesitation.

    We booked Capricho Pizza to cater our wedding, and my wife and I could not be happier. For…read morestarters, the pizza was FANTASTIC! Everyone was able to order their pizza exactly how the like it, and the wait time was minimal. Also, their desert pizza (almond dough, nutella, and wood fired bananas) was super delicious. As much as we loved the food, we also loved the owner, Ela. From the first time we talked to her, we absolutely knew we were in good hands. We were still doing some last minute set up when Ela and the caterers arrived, and she was incredibly sweet, patient, and helpful. She also specialized the menu a bit to cater to some of our guests with dietary restrictions. Again, my wife and I could not be bigger fans of Capricho, and we positively adore Ela and her team. Maybe next summer we'll renew our vows just so we can get them to cater again....

    The Skinny Beet - Grilled Mexican Street Corn

    The Skinny Beet

    4.8(22 reviews)
    60.8 mi

    When my husband and I first decided to find a personal chef we thought "maybe this will help, we…read morecan't keep eating out, it's killing us." Neither of us really knew what a personal chef service looked like. We love cooking but we didn't/don't have time during the week to cook. We hoped we'd get more vegetables into our diet at a minimum. That not eating out would mean less of the white devils (sugar, salt). I reached out to The Skinny Beet in a frenetic and desperate state last December. Since they've entered our lives the sun is shining, the clouds have parted and Mondays are happy (re: they are miracle workers). We have been a weekly client with The Skinny Beet for almost 3 months now. At the end of 1 month we reached out to them and shared a list of each positive benefit directly or indirectly related to hiring them as personal chefs. I would like to share this list with you (reader of my review): 1. My husband and I spend more time together. 2. We portion control better. 3. We work out more (have time to work out). 4. We feel better: less groggy, less irritable, more energy. 5. The food they make tastes flavorful, wholesome and satisfying. We get to eat our favorite cuisines with less of the sugar/salt and more grain/vegetable variety than what we know how to cook. 6. We waste less. 7. The brain space we wasted thinking about what to eat, what to cook, when to go pick things up, crap-I-forgot-an-ingredient --- Poof! Gone. Which, working full time while part time grad school, any and all brain space I can allocate to my work is priceless for me. From Week One: Flexibility with schedule and menu planning was made easy for us - We come home and our kitchen tools and pans lovingly (and somewhat expensively) acquired over time are clean - There are delicious dishes made with quality ingredients ready for devouring in the fridge. We are so grateful for the difference The Skinny Beet has made in our quality of life. Seriously, I wasn't kidding: Miracle Workers.

    I hired Richard and Katie to come to my apt to give me an private cooking lesson. I didn't really…read moreknow what to expect, and when they asked me what I wanted to learn I told them I wanted to learn "some of the basics". Well in just a couple hours we were able to cover SO much ground. From making a delicious salsa and homemade chips, to a steak and a chicken, even farro with caramelized onions. Not only did I learn tons of REALLY helpful skills that I've already been implementing, but I had delicious food that lasted me for a handful of meals THAT I HELPED MAKE! They brought all their own ingredients and left my kitchen completely spotless (possibly cleaner than how they found it) I am so thankful to these two and I look forward to our next lessons.

    Photos
    The Skinny Beet - Home made gluten free crackers with Middle Eastern spices

    Home made gluten free crackers with Middle Eastern spices

    The Skinny Beet
    The Skinny Beet

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    The Catered Affair

    The Catered Affair

    4.7(9 reviews)
    45.2 mi

    The Catered Affair was THE CHOICE for our wedding day! Food is so important to us, so at the time…read moreof the tasting we were nervous (our one and only wedding day how could we not be?!). Upon arrival to their main office, we had an "almost newlyweds" spot reserved right out front. Dish after dish that came out for us to try was so good, it was hard to choose what to not include - we loved it all! TCA was open to our feedback, and customized one of their dishes to exactly what our vision was. They also went off menu, offering pirogies to speak to my polish heritage. A month before the wedding we did a walkthrough with all vendor teams at my venue. Their expertise & professionalism shined. The TCA team asked questions that I never even would have ever thought of, and all the while further strengthening our trust and decision in them. Come wedding day, all we can say is WOW. The food was most spectacular, even better than the tasting! Each piece from the passed bite, to the charcuterie, to the plated dishes and the hand made desserts, they were each a true work of art. It was all beautiful and so tasty. Our guests are still raving about it! The open faced tenderloin gave us a bit of nerves in how it would come out temperature wise - IT WAS PERFECT. Our only regret - we didn't need to rent those steak knives, it cut like butter! You cannot go wrong in enlisting the TCA team on your event journey. They are THE BEST and should you choose, you will be so grateful that you hired them! THANK YOU TCA Team, we will never forget this. :) Photos by Lovely Valentine Photography

    Andrew Marconi, his family and team, are the best in the business! Happy to have partnered with…read morethem over the past several years to feed some of Boston's best with their culinary masterpieces. Highly creative with a knack for plating, the food is a feast for the eyes and belly. A true partner, he can listen and translate a scattered request masterfully exceeding all expectations. Attention to detail all the way along from planning and budgeting, to on-site service, clean up, and post-event debrief to make things even better next time. Look forward to the next opportunity to work with TCA.

    Photos
    The Catered Affair
    The Catered Affair
    The Catered Affair - A Tented Wedding Reception in New England

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    A Tented Wedding Reception in New England

    The Casual Gourmet - catering - Updated June 2026

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