Food was delicious. We ordered appetizer of mushrooms and cheese. Whole button mushrooms in a dish…read moreof melted cheese. Also ordered smoked haddock patties and pie of the day. Both were delicious. It was a Thursday so we made no reservations. Orders came quickly. Great place to eat if you are staying at the Holiday Inn. Very interesting artwork on the walls. For some reason they could not light our tabletop tea light?!

It's kinda pub food but one that is actually nice. There are two sides in the restaurant one for…read more"fine" dining and other for casual dining where you order at the bar and food is taken to your table once is ready. I didn't find it overpriced and portions were well sized. There were quite a few options for vegetarians which is always a good things for me. I had the stuffed pumpkin with lentil Dahl, served on rice which was supposed to be coriander rice but it was just plain basmati. The greens garnishing on top of my pumpkin were a bit off and I just put it aside. Overall my dish was nice. My husband asked lamb with cheddar cottage pie and veggies. He said it was quite nice too. I'm planning on coming back to try their other dishes as they all sound interesting.

We had just driven from Keswick and needed to find a good place to get a hearty dinner. We came…read moreacross Benleva only a short distance from our hotel. Dinner starts at 5pm and even though we showed up early, they let us order. It was excellent. Clean, football on the TV, great selection of beer, excellent service and great menu selection. After a couple of Guinness and a very good meal, we were able to relax and enjoy our evening. Can't say enough about our bartender, would go back in an instant. The only thing I would do differently is stay at their hotel also, have a few more Guinness & shot some pool!

Pros: - warm atmosphere…read more- free parking - casual clothing - TV to watch sporting events - indoor and outdoor seating - live music starting at 9:30pm - moderately priced food, amazing whiskey selection from all regions of Scotland - Scottish and local foods on menu - This is perfect to escape from the rain, especially if you're looking for a down to earth and easy vibe atmosphere Room for improvement: - falafel burger is very dry, a nice spread on it would be an easy fix! Tip: the peanut butter and chocolate lava cake was so WARM and comes with a scoop of rich vanilla ice cream! SO. GOOD.

The Fluke Inn is my favorite sports pub in Inverness. Place to watch Football or American Soccer…read more Great crowd and locals instead of the typical tourist traps down the street towards downtown. Typical british dish, but be sure to order the french fries drenched in cheese topped with ham. One side is the restaurant full service the other side is for sports fans. Great location right behind the Inverness Golf Course.

The Fluke is a cracking pub. They do good food at…read morelunchtimes with lots of specials on the menu and special price deals. It's pub grub but the portions are hearty and the food is pretty good. It gets busy at the weekends and can be a bit cheesy with Karaoke or a disco but a few beers soon helps you to let your hair down! The combination of locals, squaddies & nurses can be explosive but it's handled well by the staff and the bad guys are quickly moved on. It's got a pool table and a darts board in a wee cubby round the back.

We stopped in one night, not as part of a tour or experience, during our time in Inverness. You can…read moreget whisky and good recommendations at almost all of the venues and bars in town, but The Malt Room is supremely whisky-focused...no entertainment or food...just whisky with bartenders who are experts in what they serve. We had a Kilchoman dram which we liked, but we especially liked the ability to have a conversation with the server about what we might want and the no-pressure offer to smell the corks and make a good choice. There is quite a lot to choose from, and they offer flights as well. It's an intimate space...a few comfortable chairs, and you can stand at the bar as well. It may be a destination for whisky tourists, but plenty of locals seemed to be there as well. The address is on Church Street, but the entrance itself is off a small passageway off Church Street on the way to the food court entrance of the Victorian Market indoor mall...but there is a sign on Church Street pointing the way. If Whisky is your thing, and you don't want the liveliness and noise that comes with the nearby music bars, The Malt Room is the place to go!

Quiet space with knowledgeable staff and a great selection of whiskeys. We shall return.read more

We started with breakfast on our first morning at the resort. The Keillor Lounge is spacious with a…read moremodern decor. The service was very good. I got a Latte made with Oak Milk and my partner got a coffee both large. They were great. Then We had the Eggs Hollandaise with spinach and the Morning Boost Granola over thick Greek yogurt. We shared and botwere delicious.

A classy restaurant within the Cairgendarroh suites, one of the nicer hotels in the area. So the…read morebar is already set high. And it sure lived up to my expectations! Decor was modern and classy in the brasserie, while upscale and relaxed in the lounge. Both areas uses the same kitchen but have slightly different menus. We dined in both areas a few times during our stay. Brasserie is perfect for a special night. Servers were used interchangeably between both restaurants and were profesional and accommodating. Everything was made with care and with local ingredients. So the flavors were outstanding. Must order dishes are: Fish and chips ($18) - huge flakey piece of haddock perfectly fried to perfection with a light exterior crunch. We had a lot (10+ spots) of fish and chips around Scotland. And without a doubt this was the best. Usually fried items make me feel a bit heavy, but this was not the case here. Served with homemade tartar sauce, chippys and peas. Solid side dishes, but the star was the fish. The fish and chips is worth a trip of its own. Seared sea bass ($20) - a decent sized fillet with couscous and broccolini. The restaurant knows how to cook fish. And it really shows in this dish. Accompaniments were solid too. Especially the couscous. Carrot cake ($3.50) - moist, fluffy, carroty, with lots of walnuts scattered throughout, and a huge pile of cream cheese frosting. Not too sweet lol most English desserts. Gingerbread pudding ($8) - warm yet moist cake with strong gingery undertones. Every component was well executed and works so well together. The warm cake with the house made vanilla ice cream all topped with their rum toffee sauce. I'm dreaming about the day I come back for this. if u could get anything here, this dish would be the one to get!

This was a lounge-y type bar which also served food. Saw that they also had dancing various nights…read moreof the week. It was a bit of a stylish place with a decent bar. Seemed a little out of place compared to some of the more traditional pubs. It was a decent place to make a stop though.

As another of my locals, I have to give Dows 5 stars. The pub is split in 2 - the Sports Bar,…read morefeaturing pool table, darts board, jukebox and quiz machine, and the lounge bar which hosts quiz nights, karaoke nights and poker tournaments. Although the clientele are generally older, there are quite a lot of youths from the neighbouring Hilton and Drakies regions who tend to start their nights there. Within the lounge bar is the restaurant, which boasts a tasty menu at reasonable prices. The poker tournaments on Thursday nights encourage more people into the bar, and creates a chilled-out atmosphere.

This is the closest I get to a local bar and I have to say taht I really like it as a friendly…read moreplace to watch the football: cheap beer good atmosphere (i have not experienced the neds, but maybe i am just lucky) and the pub grub is very good for what it is. I would say this is the best pub to watch the football in Inverness (other pubs might have more screens or be bigger)

Party of five, we had to make reservations, the restaurant is pretty small, nice ambiance. The menu…read morewas ok with choices, but I felt a bit limited. I wanted steak but had had lunch late so I went lighter. Everyone else at my table ordered steak. I'm glad I didn't, my friend got the sirloin steak and when I saw it I couldn't believe how thin it was for the price! It was ($44) and maybe 1/2" thick!! They said it tasted really good but visually no. We had ordered bread for the table but it didn't come out till after our meal and it was just 2 slices of sourdough bread, cold (3.50)!! I thought very over priced for what you got, dessert menu, expensive too. I think I would recommend going into town. Service was ok, no one came and asked how everything was either.

Truly mediocre. Pretty much boil in the bag food. Seeing the way they promote this Hilton location,…read morethey could do a lot better. The hours are ridiculous, you can't get a cup of coffee or anything to eat until 10:00 and the there is no food service after 20:30. The staff are good obviously the management needs work,

After arriving into this airport, I had to double check my research, it seemed impossibly small to…read morehave a lounge for departing. But sure enough! It is probably the smallest lounge I've ever been to, with seating for 30. If it were at a bigger airport, I'd ding it on the modest food, somewhat sparse power outlets, and lack of a dedicated restroom. But a warm sausage roll on request for breakfast, donuts, self serve coffee & drinks, and lots of comfortable seating crammed in exceeds expectations here.

Very tiny, tucked in the corner of the departure gate is an unassuming little quiet room which…read moreseconds as a lounge. It's just fine as a spot of quiet, free WiFi and self service drinks. A limited selection of food choices but included a hot breakfast sandwich. Staff were friendly and space clean.

TLDR: tourists should avoid or be prepared for frustration…read more Went there on a Thursday night at 8:20pm. We were told the kitchen closed at 8. No problem, that's on me, even though the hours published on their website don't list the kitchen closing during any certain times and their hours went until much, much later. Still, no real complaint; just the way it is. Fast forward to Sunday. I won't get caught short again; I have a foolproof plan. I'll call ahead. The discourteous person on the other end of the phone explains to me that their kitchen hours are 1115a to 730p. Thanks, we will see you before long then. We arrive just prior to 3pm and the same person I spoke to on the phone informs me that they simply have nothing available; reservations required. Now, this isn't posted on their website, but I understand that since it's Easter Sunday, they may have temporary rules for that. But how about this? TELL ME THAT ON THE PHONE WHEN I CALL AND ASK ABOUT TODAY'S KITCHEN HOURS!!! My bottom line in this place is that they may have great food, but I suspect that they just aren't tourist friendly. We will not give them a third opportunity and if you're here for leisure, I'd recommend that you avoid this place as well. Unless you draft an airtight questionnaire determining when they will deign to allow you to be seated for dinner. And maybe the hostess/phone person should be picked for her abilities to communicate in a friendly, approachable manner.

This was a charming restaurant, friendly staff and cozy atmosphere. The food is delicious! You can…read moretell that the chef enjoys his work!