This is my most regular place to eat "Menu Del Dia" at lunch It is traditional spanish food made by traditional spaniards. The locals eat here and I eat here multiple times every time I visit Sevilla.
My menu del dia items, which don't vary here are, "Paella Valenciana" and "Espinaca (Spinach) con garbanzo." This place is not shy about salt or flavor, which is why this is one of my favorite places to eat. The espinaca comes with a fried egg on top, which doesn't happen in most places offering espinaca, but I like it.
The "menu del dia" is for those with an appetite. You are not likely to leave hungry based on what is included, "one glass of wine or beer, two servings from the menu choices, and desert or coffee for 8 euro." Of course there is bread on the table, but I never touch it because I am here for the flavor and I am carb conscious.
It also seems that everyone who works there is named, "Antonio" read more