La Nacional is a very nice upscale restaurant. The fine tablecloths, the impeccably dressed…read morewaiters, and the fine leather seating are all evocative of a steakhouse. But the place is also hip: we were there on a World Cup day, and there were many fans watching the game. It was festive and lively. The food is outstanding. We got the fried cauliflower, the arranchera (strip steak), the suckling pig (as tacos), and the creme brûlée flan. The steak was deliciously marbled, and cooked to perfection. It melted a bit on the tongue. The suckling pig tacos were dynamite. The meat was tender, and topped with a crispy piece of chicharron. The presentation was impeccable. The flan was also really tasty, and made for a light, sweet, and to a delicious meal.

Wouldn't recommend. Frankly the person who issued this place a star ought to be put in front of a…read morecourt of inquiry. Not awful but not worth the trip and Definitely nowhere near Michelin territory. Service was slow and inattentive. Salmon was over cooked. Asparagus was ok. Beef Chicharron was dry. I would have braised them fried. Don't waste your time or money folks.

This was one of my favorite meals in Monterrey. Super unique ambience. It is a medium-sized walk…read morefrom the Macroplaza and looks like a residential area with a tiny sign at the door. The entrance appears cavernous, but it opens up once you are inside. It appears to be a very old building with a lot of history, and it was interesting to see it interpersed with more modern art, including a painting of Biggie. Service was great and the food was excellent. Definitely worth a stop.

Cool little place. Had lived music. Green juice was fresh. Just had a snack this time ... but will…read morebe back for breakfast.

Came here with my friend who is a local, she tells me this is her and her friends to go place after…read morework, and I got to understand why. The place serves "small plates" / tapas, which judging by the size of the plates you could say are medium lol. They are great to share, so you can go ahead and try a lot of things, none of which will disappoint. My favourite was the octopus and not far behind the tostada de atún or tuna toast. The place is pretty casual and it was packed from the moment we got there to the moment we left late at night.

Great service, great atmosphere, service was super friendly and attentive. Had a delicious steak my…read morewife got the fried Fido as an appetizer. We had a great time here will be back

Son muy deliciosos, tienen mucha gente per vale la pena esperar para probarlos, tienen 3 tipos de…read moresalsas muy buenas y picantes y te los preparan al instante dependiendo cuantas personas hay mi recomendación es siempre ir bien temprano para que los puedas disfrutar mas

First visit here an the tacos are delicious. I love the salsa and everything about this place…read more Great friendly environment . The are really quick with there service.

We travel to walk, explore and find hidden gem local eats. Finding this Taqueria Orinoco was like…read morehitting the jackpot. The array of sauces and salsas was wonderful. The Res tacos were perfection. The Pirata was so good we had to order another. The Hibiscus Guava Aguq Fresca was delicious and exactly what we needed on a hot day. This taqueria is a must-visit for us in Monterrey-- and should be for you too. :)

Eating tacos almost anywhere in Mexico is like eating pizza in NYC, every taco is just super yummy…read more We tried the chicharon (crispy pork belly-tender, but crunchy), pastore (rotisserie pork-like a giant gyro, well-seasoned, juicy), gringa (cheese and beefsteak, scrumptious). Apparently this place is so famous that Adidas makes an "Orinoco" sneaker collaboration. All served with chili sauces of varying degrees of heat. Not sure what makes every taco we tried in Mexico (taco Chula CDMX !) extra delicious, but just like NYC pizza, never experienced a bad one here.

One of the great spots in Monterrey. In town and a local peer asked me if I wanted to experience…read morelocal flavor. This is the place. Established in 1920 as a local men's drinking club and a spot to play dominos. I am not sure what was ordered, but grilled pork, ribs and smoked roared peppers were all delivered to the table. It's has a full bar and the beer is ice cold. This was the perfect spot for dinner my last night make sure you give it a try. My business peer mentioned that it was only for men.

Traveled to MTY and was invited here. Atmosphere, menu, bar, patrons. My only wish to to return…read moreand soon. All good things about Indio Azteca.

The food was amazing! They brought our steak out and cooked it in front of us on a huge salt block.read more

I realized i went to the wrong location. But stayed for…read moredinner anyway Food was good but the ambience, service and drinks were not on par with

It was a nice experience in San Pedro Garza García. The employees were welcoming & the ambiance was…read morenice. We wanted to try out different food & that's why we got a couple of appetizers. We also got some tacos but forgot to take a picture. My drink was a virgin drink & it tasted amazing. Only thing is that it is a bit pricey.

Festive, hipster, eatery/bar serving a selection of authentic dishes from all over mexico with a…read morerefined fusion flair and Instagram ready optics. The venue attracts the beautiful people from San Pedro and Monterey. Reservations highly recommended on week days, necessary on weekends. The tamarind frozen margarita is highly addictive and slides down too easily!

We came here for brunch on a Saturday and even with a reservation, we waited about 10 minutes…read morebecause of how busy it was! With that in mind, I strongly recommend making a reservation in advance on OpenTable if possible. As for our entrees, I ordered the Omelette Light, which unfortunately did not meet my expectations. The panela cheese came in some cubes (looked like tofu cubes), but I was expecting that the cheese would be more infused and melted into the omelette. Overall, I enjoyed the tomatillo sauce but I still felt like the dish lacked some additional flavor. My partner ordered the Chilaquiles Richi, and my only piece of feedback would be to cut the ribeye into smaller pieces (vs. long strips) so that it's easier to eat with the rest of the dish. We decided to share the French Toast Lotus, which ended up being my favorite dish! The salted caramel cream complimented the lotus ice cream well and there was a good ratio between the fruit, sauce, and French toast -- a flavor explosion in every bite! As for the service, it was a bit slow and less attentive than expected (most likely due to the busy weekend brunch rush hour). There was also a smoke alarm above our seating area that kept going off every few minutes due to having low battery, which is not the most pleasant experience either. In general, this restaurant is nestled in a very cute area of Monterrey, but i wouldn't get the Omelette Light again.

Amazing Chilaquiles the ambiance was delightful and the service from all the staff was explendid, I…read moredefinitely will come soon with my husband so he can also have a great time

This place was awesome , great service , the food is amazing, never jad beans like , that green…read moresauce damn ! Highly recommend, affordable .

This is one of my favorite restaurants in Monterrey. I have visited this restaurant three times…read moreover the last year for breakfast. Always excellent service, great food and reasonably priced. The location is perfect, there is parking nearby and it's not to far from the metro. I highly recommend the place if you're looking for a decent breakfast. The menu is great and easy to read. The restaurant also has a nice ambiance.