good food but over price. $18 for a "medium" 10" pizza is a bit much. Good service, just too much…read morefor a small town bar.

went here for the first time to try some pizza, got home a realized the bartender skimmed my card…read morenumber and tried to gamble with it. I gotta say, the worst first experience I've had by far

Staff were friendly and service was fast. Lots of seating and a diverse menu. I got the meat pi. It…read morehad a lot of flavor and was loaded with toppings. I usually order light sauce but I forgot the sauce has great flavor. They donate a portion of their "dough" to in common community development. Only complaint is they serve Pepsi products instead of the far superior Coke products. First time and first meal in Omaha. I highly recommend!!!

Ambiance.. It is a pretty cool spot. Decorated nicely!…read more Service.. you pay at the counter & they deliver to the tables. No "Welcome In" or "Thank you!".... Several tables were dirty. I cleared a table & wiped it down as they appeared to be short staffed today. Food.. the appearance was good. The pizza had good flavor once you get past the pizza being over cooked.

Guys. This isn't normal pizza. I've never had pizza crust that tasted as good as the crust…read morehere. Chef Tim said it took him four years to get it right. My response (for what it's worth) is that was time well spent. My husband and I ordered a Rustica and a pepperoni pizza. GUYS! The Pepperoni on the pizza is unlike any pepperoni I've ever had as well! We also ordered the Kale Caesar salad with REAL anchovy dressing. My chef husband said his impressions was centered around how good the diary products were. It's obvious they are gourmet. Another areas where I was happy was how the seasoning was on point! I can always tell a good chef is at the helm when I take my first bite and am greeted with FULL FLAVOR (which means they use salt!). Such good seasoning choices here. Needless to say I was so impressed. It's very much worth your effort and time to eat here. The service was very good, knowledgeable and kind. Chef Tim was out on the floor which was cool to see. He's got a great vibe to him. Caring (which does a long way in the services arena) and very knowledgeable. He's easy going and even tho' the place was crazy busy he was obviously in his element....relaxed. Cleaning tables. Interacting with guests. I love to see that. Makes the place feel cared for....and by proxy the guests. The wait staff were good at their jobs too. Working in the crazy with ease. A very well run place. Again, it's worth your time to go. Thankfully we don't live a long distance away from Dolomiti so we can order stuff to go. And on that note, It should be noted that the pizza was just as good (literally nothing was lost) the next morning when we ate the left overs for breakfast.

My go-to pizza spot in Omaha! The service is always great and friendly! You may need to circle the…read moreblock for parking, but it is so worth it when you eat delicious pizza and have the Coneflower ice cream shop next door! My go-to is the Rustica pizza, the hot honey on it has an amazing flavor. My friend ordered a standard pepper and was impressed with the flavor and quality. We also shared some of the best meatballs as an appetizer (it comes with bread for my bread lovers out there) Indoor and outdoor seating both provide a lovely dining experience! I'll be back soon!

Orsi's is a true Omaha staple with that classic, old-school neighborhood feel. The atmosphere is…read morecasual and welcoming, and there's something about walking in and seeing the bakery and pizza counter that feels timeless. The pizza has a great traditional style with a flavorful sauce, plenty of cheese, and a crust that has a nice balance of crispness and chew. It's the kind of pizza that doesn't need to be overly complicated to be satisfying. The bakery selection is also a huge bonus and adds to the charm of the place. Service was friendly and neighborly, which really fits the personality of Orsi's. It feels like the kind of place where generations of Omaha families have been coming for years.

I am for supporting local businesses but the owner makes it so uncomfortable when you order from…read morethe deli. I cater and live downtown so I used to order deli meat from here. I noticed as I kept going he would be increasingly irritated. One day he finally told me to call ahead for deli orders. I called ahead and he quoted 3 hours for 1.5 lbs of meat. I wandered around then after 2 hours I thought this is ridiculous and called to cancel my order. Not long after I got about 10 missed called from the store...it was scary to be honest. I didn't even want to listen to the messages. I avoided going there for months but my son loves the fresh bread and meat so I went back. I didn't call because I didn't want to wait 3 hours. I'm sure he recognized me because another customer came in to order deli meat and he loudly said "IT'LL BE AWHILE BECAUSE THAT CUSTOMER DIDN'T CALL IN EITHER". I don't understand why he makes paying customers feel uncomfortable for ordering deli when there's literally a deli counter there. If you don't like it make prepackaged items to go, or get more staff. But don't take it out on the customer for doing something every other deli will do normally. I'm bummed to say I won't be coming here again. There's another deli out west called Casanovas where the owner is much nicer and doesn't mind slicing deli meat to order. It's worth the trip.

We absolutely Love this Beautifully Decorated, Always Welcoming, DinnerHouse…read more A favorite for dinner.Service is amazing! They are always so happy to see you! The food is delicious! They serve many Specialty Pizza's and Rich Pasta's, Grilled Steaks, Roast beef with Creamy Gravy, Ocean Fresh Flounder, and Crispy Fried Chicken, and more to include Appetizer Favorites! The quinine is memorable as well as delightful. They have been open for more than 61 years. So much history, with even more memories all have been celebrated here! bon appétit-

Had an opportunity to attend an event at Pizza King this week. It has been a while, the building…read morehasn't changed much in years, but it's well maintained. Dedicated parking allows for easy access. Imagine my surprise, arriving early to help with event set up and discussing the layouts of the room I encountered an exceptionally cranky and dismissive person. It was made crystal clear to me that we could not move a table four feet to allow for registration of the door to the private room. I was even more surprised when I found out that this person was one of the owners! A couple of employees that overheard the conversation confided that this is typical behavior and they don't really pay much attention to it. I have news, I don't get paid to be there, I pay to be there. Shortly thereafter this fun chat, I had the opportunity to meet the manager, who indicated that if they had known that the room was going to be used for the type of event we had that they never would've let it be used, even though it was a slow day in the middle of the week. WOW! Fortunately, two of the wait staff were exceptionally helpful and made great suggestions that helped us to facilitate an event that required some flexibility. Honestly, if it hadn't been for the two folks helping us out in the room, I don't know how we would've made it through the evening - very stressful. The pizzas were typical and basic ones were reasonably priced, as were hors d'oeuvres. Soft drinks were rather expensive at $3.50/person. Overall, my takeaway is that I will never, ever bring my business to this operation again until there is a change of management and ownership. I think it's time for a change.

Great local pizza place -just the right combination of crispy crust, sauce and cheese. Dan, the…read moreowner, couldn't have been nicer and the service was awesome. We will definitely be back!

Pizza was very good! SO much better than fast food! Friendly local owner helped us order, and…read morebrought the pizza to our table. We will go to this restaurant again.

I've been to Lyle's a handful of times over the years, and after a gap of over a year, my recent…read morevisit reminded me why I keep coming back. I went with the Tre Carne: fennel sausage, pepperoni, mozzarella, and oregano topped with thinly sliced prosciutto draped over everything. Salty, savory, and seriously satisfying. The sourdough crust is the standout! thin but sturdy, with a blistered edge that's airy and satisfying.

Great pizza and great vibes! Grabbed a mid week lunch here with a friend and it did not disappoint…read more Service is so friendly too! We split the Caesar salad, Bianco pizza, and the Tre Carne pizza. The Tre Carne pizza was definitely my favorite. SO good. I added hot honey on top because it sounded good. I feel like you could add their hot honey on any of their pizzas and it'd be amazing! The Bianco pizza wasn't my personal taste but worth a try! I suggest the Caesar salad if you visit. It's so well done and very refreshing! I hope to be back to try more!!

For $30, would not come back. Pizza sauce tastes good. Crust was good as well. A little skimpy on…read morethe toppings, not many veggies on the Supreme half of the pizza. When I came in for the pickup order, no one greeted me. I stood by the bar, while the employees chatted for about a minute.

We picked up some pizzas for the Superbowl, and they were a big hit! Sundays are buy one, get one…read more50% off. We tried several different pizzas, but the most popular was The Big Dill (my choice!) I would definitely recommend this to anyone who would be in the neighborhood.

Placed an online order for pick up and had to wait for over 10 minutes. Pizza was nice and hot. We…read moredidn't stay to eat. Ate our pizza in our car watching fireworks. Pizza like I said was alright because we ordered it Pan, but not good enough to make this a regular

Won't deliver to the Holiday inn & suites hotel less than a mile away. Also their pizza is awful.read more

Pizza Quest -- Episode 3: Built with Love…read more The campaign continues. Next stop: Piezon's Pizzeria a neighborhood stronghold with a robust menu that offers plenty of choices without feeling overwhelming. For this session, I picked up: One slice of the Oh Mio Dio One slice of the Mahalo with jalapeños The standout of the encounter was the Oh Mio Dio. The combination of fiery chicken and cream cheese landed exactly where I like my pizza builds to be--bringing the perfect balance of heat and coolness in every bite. The Mahalo took a different path. Built with Canadian bacon, pineapple, and cream cheese, it already offers a unique take on a Hawaiian-style pizza. Adding jalapeños gave it just enough kick to complement the sweet and savory flavors without overwhelming them. I can see why it's my wife's favorite. The menu itself deserves credit. There's a lot to choose from, but it never feels complicated. Whether you're a seasoned adventurer or a first-time visitor, finding your next slice feels straightforward. What stuck with me most, though, was the atmosphere. The walls are filled with stories and adventures drawn by kids, while pizza trays signed by Husker fans cover the space with messages and memories. Everywhere you look, there's evidence that people care about this place and that this place cares about its community. Heart 18 (+4) From children's drawings to signed pizza trays, the entire restaurant feels built on memories, traditions, and community. Wisdom 16 (+3) A menu with plenty of variety that remains easy to navigate and approachable for any adventuring party. Dexterity 17 (+3) The Oh Mio Dio balances heat and coolness with precision, while the jalapeños on the Mahalo add just the right amount of extra movement to the build. Session 3 Complete. #PizzaQuest #OmahaFood #OmahaEats #FoodJourney #SupportLocal

This is in my top three pizza places in Omaha. The Mio Dio is my go to and a pizza unlike any other…read morein Omaha. The buffalo chicken with the cream cheese with the pepperoni. Chefs kiss. You need to try it yourself.