Very nice brunch place! The atmosphere is cozy, the food is good and various (chicken curry,…read morequiches, rice, pastas, juices and free Nescafé refills) and the price is super honest (about 22 euros/person). A walk around Navigli after the hearty brunch is suggested.

We have been in Italy for a week visiting from Florida and…read morethis has been one of the best vegan restaurants we visited. I highly recommend doing one of their 3 or 4 course menu options they offer. My daughter and I both picked different ones so we could share and taste a total of 6 dishes. Every single dish we had was simply amazing ! My personal favorite was the gnocchi and tiramisu . I can only highly recommend this restaurant .

Wow, What a pleasant surprise...creative, inventive and delicious all vegan restaurant. We had 3…read moredifferent tasting menus : Exotic, romantic and classic - a little too much food:) and arrived 15 minutes before kitchen closed. Food was terrific, service was great and we were not rushed in any way and were even offered a dessert wine on our way out.

Questa steackhouse è davvero ottima, forse un ponscomoda da raggiungere, non essendo proprio in una…read moreZona di passaggio. Diciamo che ci si dv andare apposta, un pi come da ikea. Il locale è un open space tipo americano, camerieri gentili e prezzi assolutamente nella media. 2 hamburger con pancetta e porzione di patatine, due birre medie e un lioncello finale, tutto alla onestissima cifra di 26 euro. La qualità della carne è davvero ottima, c'è solo l'imbarazzo della scelta tra i diversi piatti di carne e panini. Ottime anche le tipiche patatine messicane, cn annessa salsa, offerte prima del pasto. Locale assolutamente promosso. Ottima qualità a prezzi contenuti

We really went on a shopping spree at Alessi across the courtyard and then needed to catch our…read morebreath. The closest restaurant was this incredibly stylish, unique, Italian eatery... Complete with a beautiful garden and the finest of arts, we thought... time to rejuvenate! Our assorted meat appetizer was heaven in the sliced form. Salami and prosciutto and everything nice. Only in Italy can the preserved meat-form reach taste sensations like this. Add a bit of bread and extra virgin and you have reached the pinnacle of appetizers. Then, my Cesar salad took fresh organic lettuce, raw egg, anchovies, and perhaps a touch of Worcestershire, salt and pepper, combined in an emulsion of wonderful to bring taste to a whole new level. Even more, the taste was propelled by Grana Padano, the second best cheese on the planet - all due respect to Parmigianio Reggianio. Topped off with espresso, our two hour lunch filled us with energy to renew our shopping excursion. We look forward to returning!

Great lunch spot in a funky, quiet courtyard hidden from the craziness of the Duomo area outside…read more There is a nice outdoor patio in nice weather and a large inside space for the colder months. Don't expect much more than prepared sandwiches and burgers, but they are very good and worth the stop.

Loved this place! Came for breakfast with a large party. The staff was very friendly and helpful…read more We felt welcomed from the time we walked in. Food came out pretty fast and it was delicious!

#79-2016: What a…read morePITY!!!! Though it is half across town, this could have easily become my Sunday brunch whenever (and it is, alas, more and more often the case) I feel homesick with cravings for a splurging American style breakfast... ok... NOT quite AMERICAN, but as American as I can expect it to be on Milan soil (forget sausage, hashbrowns, waffles, chorizo...) A group of yelpers decided to gather for brunch around 10:30ish (could it have been the number 13 that jinxed the whole experience?) To discuss our latest read for the book club. If you have ever gone out to eat with a bunch of Italians you'll know we take: 1) forever to choose our meal 2) we like to mix things up to adjust it to our taste. Most of the bunch got the American Traditional Breakfast (which included: eggs, bacon on 2 slices of toast, 2 salty pancakes with tomatoes). Well, all except me decided they wanted their pancakes sweet (simply with syrup on top) instead of the salty option. Then a few other requests (NONE OF which had variations from what was written on the menu). Almost EVERYONE then opted for freshly squeezed oranges. Most asked for American coffee (some asked for a cappuccino). Few opted for yogurt... 10 minutes (which we filled with talks about the book) passed before the first few beverages arrived...PLENTY drinks missing. .. There goes the 1st star. (By the way... it took 40 minutes to have EACH requested drink brought over... many other tables were served ahead of us despite coming after us). Another 15 minutes and the first plates arrive... confusion started hitting the waiters and we started getting on the aggravated side... 2nd star gone... I asked REPEATEDLY if the plate (which was EXACTLY like everyone else... NOT including the tomatoes) I had in front of me was indeed the right one... A good 10 more minutes passed... panic engulfing the staff... Food started getting cold... I didn't DARE starting to eat for fear it were the wrong plate... Simple orders such as a brioches with capuccino took little over 1 hour to arrive. Others got the yogurt before their scrambled eggs... it was complete chaos!!! Ah... in all this.. NO tomatoes were delivered... I was simply brought some jamòn Serrano (so typically American, don't you say?). At one point the chef came out asking if everything was OK..... that is when we all at a unison said "NO" We still lacked ingredients here and there (as simple as a bit of butter or jam for those who wanted and asked for it). My sunnyside up was cooked Italian style (the white still a bit gewey on top) which was sort of ok for me but not for. Fellow Eater or 2... The scrambled eggs were way to orangey to even have ANY white in them and they were huge chunks). Bacon? Not as crispy as I am used to but perfectly salty. The slices of bread were pretty dry and without butter they were average. The pancakes were sort of ok but the syrup they brought over was NOT enough for everyone... 3rd star gone I am saving this place from a complete disastrous 1-star-review because I am feeling magnanimous on Valentine's Day... Though I should bring it down one more star when the manager came and instead of apologizing for the agony we had been experiencing he simply said "you didn't order from the right person"... too bad he showed up almost by the time it was all over... AND, by 12 he asked us to get up and leave because they needed to clean for lunch... SERIOUSLY PEOPLE!!! You need to get your act together or no ammount of "we're cool, you just got us all confused" is gonna save you from losing a whole lot of clientele!!! PS: me no likey... me no coming back. .... me no gonna suggest the place to ANYONE I know ...