Bar Manager Katie and her staff were amazing (Heather and Lillie)! Super friendly and on point…read more Great service (which is important)! The food was also delicious. Prices were reasonable. Place was clean and welcoming. Highly recommended! A must if you are in Bentonville!! And great location.

First thing's first, Cheryn's review was the reason we came by, so thank you Cheryn. I got the…read morenachos. I don't think I've ever had nachos quite like the ones I experienced here. Our server was so kind and very personable. Also the person who designed the inside of the building should also get a shout out because I loved all the details of everything. I do not live in Bentonville but I will 100% recommend this place to friends in the area or traveling through.

I ate here for the second time and it was delicious again! The ramen got even tastier than the…read morefirst visit. My husband's garlic cream pasta with grilled chicken and bell peppers and fried parsnips was tasty, but I couldn't taste any garlic at all. The side of tomato bisque was delicious! Finishing with a free brownie for checking in on FB was also rich and tasty. Love this place.

This is a hidden gem. You would be missing a lot if you didn't come here. And the wait is much…read morebetter in comparison to other breakfast places in the city. The French press coffee was perfectly brewed. You can order a personal size or a larger size to share with the table (2-3 people). We ordered the breakfast skillet with smoked ham, cheddar, and onions. The potatoes were perfectly cooked and the scrambled eggs topped it off. We also had the popover with berries. So wonderful and perfectly sweet, but not overwhelmingly so. Don't miss this place and don't be dissuaded that it shares a building with a church. It's a separate entity and one that is not worth missing.

Stopped here on a Sunday hungry for Bbq and this place was delicious. Ordered the rib sandwich oh…read moremy it was very tasty as was the Mac n cheese. This lil food truck is making some mean Bbq. The ribs, pulled pork were excellent. I always try to sopport the local businesses.

Amazing BBQ and people. Open Saturday and Sunday, and we're here every weekend. Highly recommend…read morethe pulled chicken sandwich, Mac & cheese, pork, ribs... seriously everything is good. Check em out and support local!

This place was so delicious! Even though it was a buffet, everything was so fresh. The dessert was…read morephenomenal!

My husband had reservations for my Birthday at this location yesterday. We arrived at 2pm, there…read morewere plenty of tables so we requested a quiet area. Hostess proceeds to seat us next to the only table with screaming and crying children. We were advised it would be 20-30 mins for any flank steak. After one hour we had one pass of very rare flank, one pass of Picahna that was good, smoked sausage which was okay and dry chicken. We finally got one pass of medium rare flank and Picahna at 355pm. The waitress asked if we were satisfied to which we replied absolutely not. But, we couldn't spend more than two and half hours there waiting. She spoke with a manager in the corner.. No desserts offered. No managers came by to ask about our experience or food quality. The tables nearby also voiced unhappiness with the meat selection/quality and atmosphere. The employees including the manager didn't seem to care. Now, I know why there were so many open tables. We have been here previously and loved the service, atmosphere and quality of meat. The place was packed and the options unlimited. I'm not sure what's going on now but this was the worst dining experience we have ever had. Beware of the front door slamming shut after you enter. It makes a loud noise that scares patrons.

My husband and I tried the lounge experience. Wow. We tried everything on the little menu…read moreSalad amazingly Tuna tartare with homemade chips awesome Tempura mushrooms excellent Pork belly tacos good Last but not least the steak with a leek sauce and veggies....WOW. Melt in your mouth Another great find An old farm house turned into a restaurant using most from the farm A great evening!

I have eaten dinner and a lot of very nice Michelin stars restaurants. This was still one of the…read morebest meals I've ever eaten. Each course was better than the one before. The wine tasting was close to perfect. If you're in the neighborhood, definitely book this restaurant. RYN stands for remember your name. And I will.

We enjoyed our cabin and the host, John, was very friendly and helpful…read more We were there in chilly weather so our cabin's gas fireplace was delightful. There was also a private deck where we were able to sit out for our cocktail hour. John provides breakfast that we found to be delicious and filling. He was also able to meet our gluten free request. Good stay. Highly recommend.

Best place EVER! My 2nd time to be there. John is the friendliest, most accommodating guy. His…read morebreakfasts are AMAZING! He insisted on cooking for my family staying in a hotel. My daughter and I will continue to go back always. Loved seeing the deer and white squirrels. Book this place asap! You won't regret it.

We discovered this winery on a whim, and I'm so glad we did--it ended up being one of the…read morehighlights of our trip. The estate is gorgeous and incredibly inviting. We walked in for a tasting without really knowing how it worked, but it was easy: head to the bar and choose a tasting, flight, or simply a glass of wine. The service was welcoming and attentive throughout our visit. My flight was excellent, especially the Merlot and the Estate Blush (rosé). Most of Lovell's wines are crafted from premium California grapes and finished right here in Eureka Springs. It was the perfect place to escape the summer heat, relax, and enjoy some quality wine. I'd gladly come back.

Absolutely top notch! This is a must visit spot in Eureka Springs. The staff and atmosphere are…read morebeyond exceptional. I'm a fan of the wine slushy, go figure. The owners and staff have thrown their hearts into this wonderful business.

If you're even thinking about taking a macaron-making class, stop scrolling and book it--especially…read moreif it's with Chef Vince Pianalto. I just took his class and I'm still smiling (and snacking on my delicious creations). Vince is an absolute gem--funny, patient, and totally a free spirit in the kitchen. He doesn't just teach recipes; he teaches with soul (and a little bit of chaos in the best way). The way he "measures with his heart" makes the whole experience feel like you're learning from a wildly talented friend rather than a formal instructor. Even though macarons are notoriously tricky, Vince made the process approachable and genuinely fun. He answered every question with warmth and encouragement, and his love for baking is infectious. Highly recommend this class for anyone--whether you're a baking newbie or a seasoned home chef. You'll leave with delicious macarons, new skills, a full belly and a full heart! 10/10 would bake again!

I decided to expand my knowledge in an old art, tradition and liquid that we all know and love,…read moreWine. Bright water actually offers more than liquid knowledge. They offer an array of culinary and related subject classes and courses. I just so happen to fall into this wine class. It's a really neat experience. If you are into wine, even better. You dive into what wine is, how it is made and how to really taste it. And not only taste it but understand what you are tasting. I throughly enjoyed the class and may sign up for the wine sommelier 2 course. Brightwater is a great addition to the NWA neighborhood. I am looking forward to coming back to eat, taste, and learn something.