My wife and I are on vacation and staying beside Les Baux. We've now eaten here three times, and…read morehave been impressed by the warm reception, extra-friendly service, and excellent food. On our first drop-in, they served us dinner even though they weren't open for dinner yet. Maybe they could see how famished we were. I had the aioli, and the fish it came with was cooked better than any I'd ever had. The second time we went, they remembered us, and served us waffles with ice cream. Delish. The third time, we brought a friend, and though they hadn't seen us in only a couple of days, they told us they missed us. So sweet. They even through in complimentary aperitifs. Our friend had a special request for a vegetarian dish, and they made him a beautiful salad with aioli and black rice. His starter, a cream of cauliflower soup, was heavenly, as was the fish soup I had. My wife had the tiramisu for dessert, and I had the moelleux au chocolat. Both were excellent. Lastly, I also highly recommend the aperitif de noix. Sumptuous and refreshing. Hats off to Yves and the rest of the crew for making us feel welcome and feeding us so satisfyingly. Nos remerciements les plus sincères!