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    Charles Anthony's Restaurant At The Pub

    3.7 (130 reviews)
    ModerateSeafood, Steakhouses
    Closed 4:30 pm - 10:00 PM

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    Recommended Reviews - Charles Anthony's Restaurant At The Pub

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    Ribeye & Baked Potato
    Jana N.

    I don't have anything extremely negative to say but nothing really stood out to rant and rave about. It was somewhat dark and not inviting inside. The waitress gave us paper menus (I thought we were over that & really only expect those at pubs or breweries). Overall she did okay. Had to grab her a few times for refills. We all got salads with our entrees. Normal side salad, they did have some homemade dressing. I tried the house Italian and it was a bit strong for me. Entree I ordered their ribeye as I saw other reviews saying they had great steaks. It was cooked correctly (medium) but there really wasn't any flavor. Had to request A1. Side was a baked potato (you could choose from other options like sweet potato, broccoli etc). Dessert we ordered chocolate cake and peanut butter pie. Both were extremely rich, but good. I would suggest the peanut butter pie if you are looking for a dessert

    Side salad
    Luke S.

    Visited here and the food was very nice, the service was friendly. The restaurant decor was simplistic in a nice formal manner. For an appetizer we went with the Spinach Artichoke Dip and chips. My wife and friends really liked it, but for me it was just ok. I ordered the Trout with the side of green beans and sweet potato casserole. My wife had the Trout Almandine. My friends ordered Tenderloin and shrimp, and the other ordered fried oysters. They both seemed very happy with their meal. I enjoyed mine a lot as well and so did my wife. We had chocolate cake for dessert and our friends had bread pudding. The cake and pudding were both nice. Be aware this is a nice dine in restaurant and so yes it will be on the pricey side of things.

    Theresa P.

    Decided to take the hubby here for his bday.... Seating was a breeze,we arrive at 4:45 pm. our server was Cory. The menu lists was ok,but nothing compared to what's on-line. Now when the decision was made to come to this business I called to see if reservations needed to be made... the young lady that answered the phone stated no. When we got there I told the associate we had a party of 12, this is where the problems came.. Some of our party had to leave due to no seating, and they wouldn't honor the Suggestion of either moving our party, or letting some of our party sit at this table in which no one was sitting at... It took us 1 hour and 47 minutes to get our order.. we were told because They had to get the big parties out first.... my husband's steal was rubberized, everyone asparagus was cold. Will not be coming back to this one

    Grilled Trout Almandine. It was good.
    Edward P.

    I was excited about coming to Charles Anthony's with family as I've heard good things about their food. I loved that the menu was straightforward and simple with one special which the waitress told us about. Amberjack was the special and I was torn between that and the Grilled Trout Almandine. I ended up getting the trout but wish I had gotten the amberjack. Don't get me wrong, the trout was pretty good but I tasted my mother's amberjack and it was much better. My wife had a " bone in ribeye" but it was actually a boneless ribeye. It was still tasty. Everything was good but I was not really wowed by anything. The best part was being with family. This place is more like 3-1/2 stars but definitely worth a visit if you're in the area.

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    2 months ago

    Great meal! Really enjoyed my ribeye and baked potato. Definitely worth dinner here instead of a chain restaurant.

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    9 months ago

    The service and food were wonderful. We will return. The ambiance was very relaxing for a Friday evening.

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    1 year ago

    Slightly pricey but there are some tasty dishes. The strawberry salad is nice. I don't know if it's seasonal but ... yum.

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    2 years ago

    Great chicken livers and onion rings. We just moved to Ala want to try some oysters and other things on menus

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    Page 1 of 4

    Ask the Community - Charles Anthony's Restaurant At The Pub

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    3.9
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    This place definitely deserves its 5 stars…read more Our server Lyle was very polite and took her time to find out the specials and review the menu with us. When we asked about drinks she brought over the bartender Josh, who was just as awesome! He made us a few bartender special beverages and you could taste the passion this man has for the job! Bravo to the staff, if we lived locally this would be a spot we would frequently regular at! The inside of the restaurant felt very grounded and well put together, and the patio looked just as cozy! We were recommended the Caesar salad from a server we ran into outside the restaurant which is what brought us into the restaurant. They make an in house dressing which had great flavor notes! The croutons were nice and airy, and the lettuce was perfectly crispy, a great Caesar salad. We ordered the cowboy burger and the steak sandwhich as our entrees with a side of Brussel sprouts and green beans. The burger was fantastic! Great balance of ingredients and a good size burger, very filling. The steak on my sandwich was so tender but it was a bit salty for my taste. My brussel sprouts also felt a little undercooked, but I still believe this restaurant deserves five stars because of the service they provide and the menu they curated

    Ya! Ya! Professional administration day…read more.. Enjoyed this noisy spot with our CEO, director, HR director, along WITH other administration staff.. Our server was good she was quite busy.. Fried green tomatoes was ordered for the appetizer... (which i couldn't get to try, allergies')... everyone seemed to have enjoyed them... Everything was great until two of our staff tasted their pineapples that were ontop of their glazed chicken. The fruit didn't taste right so they had to reorder..

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    (384 reviews)
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    I will start off with my server India...she was a fantastic waitress. She was knowledgeable about…read morethe menu, and that she didn't, she was willing to find out for me with no hesitation. I had the Lobster Spinach Queso, it was very flavorful. Was looking for more of a crunch to the chips, but otherwise very flavorful. I had the Chilean Sea Bass, w/ seasonal ancient grains and vegetables. The Chilean Sea Bass was also very flavorful, different than what I'm use to but delicious nonetheless. I believe the seasonal ancient grains and vegetables would have been better paired with some type of gravy or sauce. I also had (the best part of my meal) the 5 Layer Lemon Cake, with the blueberry topping...soooo good! The ambiance was light and celebratory! Kudos again to India! Shoutout also to her manager Chris!

    I give FIVE STARS to Katie; our server buuuuut If you're the…read morechef reading this, take notes: The food was pretty damn awful Ahi Tuna was overcooked; the slaw stuff they put in the middle had a horrid after taste Wedge Salad was literally covered in Bleu Cheese dressing and the bacon bits were burnt, the one strip of bacon lazily laid on top was UNDERCOOKED, and it is definitely not worth the outrageous price you set on your menu. In fact none of it is. My date's steak although wrapped in bacon, was extremely salty. I had the Shrimp & Grits .. and man The andouille sausage was AMAZING. Shrimp was a bit tough. But the grits? The worse plate of grits I've ever had in my life. It was utter mush, which is okay if that's how you cook it but it's supposed to be cheese grits and I didn't taste anything cheese about it. No seasoning. Grease around the edges. I literally got a little nauseous looking at it after a while because I thought of how that would upset my stomach. No offense but if you're going to claim to be this fine dining restaurant, at least put out the quality in food.. Other than that the setting and environment was pretty chill. And also cold but that's okay, it is super hot outside. We will not be returning.

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    Magnificent!!! I…read morewent to this restaurant for my birthday and was blown away by the environment, service, and the tremendous food. Italian is my favorite food, so I went in with an open mind and was extremely pleased. First, the interior of this establishment was very impressive. It reminded me of a New York/LA vibe in downtown Montgomery. (With much better parking, of course. Lol). The seats were in a part of the restaurant that provided a view consistent with a VIP experience. Our server was extremely helpful, expedient, and thoughtful. From the meatballs, chicken, and Duck Lasagna, there wasn't one morsel that was not, absolutely, succulent. The meatballs were seasoned to their core. The chicken was very tasty and the sauce served with it was perfection. Now, the duck lasagna, that was the show-stealer. I was very interested on how this would taste, but soon found myself abandoning my table manners and diving right in. After dinner, I was given a complimentary dessert, and get this, a card signed by everyone in the restaurant wishing me a happy birthday. Chef's Kiss. As if that wasn't enough, I was given a complimentary drink for my birthday at the rooftop bar where I was treated to the best rum punch (bartender's recipe with blackberries) I've ever had in my life. The vibe, scene, and Mississippi Delta blues made for a perfect birthday outing! I will be going back as soon as I'm back in the city.

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    Filet & Vine

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    4.4
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    Charles Anthony's Restaurant At The Pub - seafood - Updated August 2026

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