Not gonna lie I have being to places with worse food before as well, but place where serving staff…read morepretending to not understand with the worse food was my first and fingers crossed my last. It's my day 5 in Philippines and was tired of eating fast food so upon quick google search and on recommendation of a fellow hotel guests we cabbed to this place. I was pretty excited for the food but hey who wouldn't? Within 5 mins the first red flag goes off when we found out that only one chef is Nepali not the owner or anyone else, hmmmm I thought the name is pretentious lie then right? Momos were nowhere close to authentic momos but are dumplings. Hubby ordered butter chicken that had neither butter nor cream just pure canned tomato sauce My mutton thali had the oldest mutton curry that almost gagged me- so stinky and so old you could tell, oh why am I forgetting to mention that food was super cold the third red flag. There is so much I can write about this place which is nothing positive but I guess I'll leave it for others to experience n writing afterwards. Thanks but no thanks I can live without eating my fav cuisine on my holidays.

From the owner: half & half - Kitchen & Pub specialises in authentic Nepalese Food which is the first ever to open…read morein Baguio City. Much of the cuisine is variation on Asian themes. Other foods have hybrid Tibetan, Indian and Thai origins. Momo--Tibetan style dumplings with Nepalese spices--are one of the most popular foods in Nepal. They were originally filled with buffalo meat but now also with goat or chicken, as well as vegetarian preparations. Special foods such as sel roti and patre are eaten during festivals such as Tihar. Chowmein is another Nepali favorite. It is a Chinese-style stir fried noodles but Nepalis have given it their own twist.

This is our first time to eat here. We were quite hungry so we forgot about taking photos. Here are…read moreour orders: Hummus, Greek Salad, Lamb Gyro, Certified Angus Beef Ribeye Steak for 2, Greek Coffee, Baklava Cheesecake , & Pecan Tart. Everything we ordered I would recommend to others. We loved the overall look and ambience of this restaurant. Fairly good service, I can't really comment how service will be if the restaurant is full because the time of our visit had few customers. I found out while I was paying our bill that the owner of this place is the same owner of one of my go to breakfast place in Baguio, The Patch Cafe. We will surely be a regular customer of Lemon and Olives.

Please improve your service. While the food was okay, the overall dining experience was very…read moredisappointing because of the slow and unfriendly service. Overall, the servers were unfriendly (except the male server who gave us the table). They rarely smiled, were not welcoming, and did not make any helpful suggestions. When I asked about my options for dishes that could be shared, the response I received felt dismissive, as if I was being pressured to order individual meals instead of something for sharing. I especially noticed the lady wearing a black top who was not in uniform. She looked very unhappy and always seemed to have a complaining expression on her face, which made her appear unapproachable and unfriendly. When serving drinks, she simply left them all in one area without checking who ordered what, instead of properly serving them to the correct guests. On top of that, our food took an extremely long time to arrive. The wait was so excessive that before the last dish was even served, we were done eating and already asked for them to be packed for takeout. The server did not even apologize, just turned his back and ignored my comment that the last order came too late. The payment process was also unacceptable. After giving my credit card, it took around 20-30 minutes just to process the payment. Overall, the experience was frustrating and disappointing. Unfortunately, I will not be returning, and I will also be advising my friends who enjoy trying new restaurants in Baguio City to skip this place.

I ordered chicken kebab and it's really good! It's moist and nicely flavored. Although it took…read morelong like really long to get my food. I observed that their service is a bit disorganized. The ambiance is quite casual and really good for groups. I won't bring a date here as it can be loud. Overall, I definitely recommend this place. Only downside is their service which needs improvement .

This huge Greek restaurant right in front of the beach is very under appreciated. But I guess it's…read morealso because there's not really much people who would go out to such a place to eat in La Union but it's definitely a stop worth having!! It's cheap Greek food and the quality of the food is great too. Their dips and sauces or on point and so is their meat and breads! The view of the ocean right in front of the restaurant would be nice on a fair day and you could feel the ocean breeze while you're eating! Only downside is it's pretty hard to spot from the highway since you have to walk straight in from a bunch of other buildings so it's hard to find. That being said, parking would be hard to find too so it's best to walk (it's walkable from Flotsam if you're staying there).

It is the main choice for Thunderbird Resort on premises food options. We had most of our meals…read morehere. Lunch and dinner items may not be all available. Ask what is popular and fresh. Breakfast is served here. It is the best our of all the meals. Good service but overall just ok.

Decently good beakfast. There is an omelette station, sotanghon soup, hard or soft boiled eggs,…read moresalads, muesli, filipino fare of salted egg, tuyo and daing. Main food viands consist of corned beef, hotdog, daing na bangus, adobo, beef tapa, and pancit. They also have breads and jams. Of course, 3 kinds of juices and coffee!