We did a cooking class corporate event in Sonoma with the Epicurean Connection and it was the…read morehighlight of our trip. We really appreciated the kind, attentive and thoughtful owners and staff who taught us how to make butter from heavy cream, make a personal pizza with fresh and unique toppings, and sent us off with Thomas Keller chocolates and homemade Epicurean fromage, which is all the rage in the region. We would definitely do another class here. Support small and local businesses, you won't regret it!

So disappointed. I was so excited to do the cheesemaking experience and booked online. Showed up to…read morethe 3:30pm class 10 minutes early and the doors were locked and it looked like no one was inside the building. We tried calling the phone number multiple times and no one picked up. Also, knocked several times. Two other people arrived as well who tried knocking and calling to no avail. We waited until 3:45 until we gave up and left. After we left, we received an email saying we had been refunded and at the bottom of the receipt it said "We apologize as this order did not show up on our calendar until today. We look forward to hosting you in the future. Thank you, Sheana" (see attached screenshot). I think this is deeply unprofessional on so many levels. Even if the reservation had only shown up today on their calendar (despite us booking it several weeks prior) and they weren't prepared, they had all the time before 3pm to reach out via email or phonecall to say they couldn't make the class. They didn't even try reaching out and instead we received a refund after the scheduled class time. Lack of communication is such a bummer considering we set aside a couple hours for this and we were so excited. Also, this is located in Sonoma which means it's out of the way for people who are visiting Napa and its vineyards. That's typically not an issue but considering we had to drive out the way and we got cancelled on after we waited for them is where it is an issue. Deeply unprofessional situation and hope they improve on communication soon.

We truly can't say enough good things about Brooke and the incredible experience she created for…read moreour wedding. From the very beginning, she was kind, patient, and incredibly attentive throughout the entire planning process. She made what could have been a stressful set of logistics feel completely straightforward and manageable, which gave us so much peace of mind leading up to the big day. On the wedding day itself, everything ran seamlessly. Brooke and her team handled every detail with such care and professionalism that we were able to fully relax and just enjoy the moment with our family and friends. And the food... absolutely unforgettable. Our guests are still talking about it and consistently say it was the best wedding food they've ever had. Brooke truly went above and beyond in every way, and we feel so grateful she was part of our special day. Thank you so much Brooke! - Tori & Brian Haugen

We had Brooke and her team cook for us during a recent friends trip to Napa and it was phenomenal!…read moreEach dish was not only delicious but plated and presented so nicely! They did such a nice job with setup, presentation and clean up. It was truly one of the best meals I've ever had. I'm so glad we chose her, it was a wonderful experience.

Off the Beaten Path (OTBP) did an amazing job organizing our celebration of 30 years together!…read moreStephanie is kind, compassionate, efficient, and effective. The technologies she uses are easy to navigate so it is always clear where things are and what needs to be done. Our event was relatively complex with 100 people, 2 caterers, etc. and everything went perfectly on the day of the event. Her team joined in the celebration of love and made all of our guests feel welcome and special. Highly recommended! We will only use OTBP for future events.

The Off The Beaten Path Team was so greta to work with! We are a photo and video team and love…read moreworking with them on weddings. They are friendly and professional from start to finish. Can't wait for the next one we work together!!

Trying to organize a high school reunion and keeping the cost down can be a real challenge. And…read moretrying to get everyone on the committee to agree on location, costs, food vendor,etc., is even more of a challenge. I was on my high school reunion committee to do this task with others and one person was on this power trip, saying that nothing could be decided until she approved it as she wanted the final say on everything. Even if others in our group approved it, if she didn't want it then it was a no go. I could not get this one person to approve the vendor for the food and when she finally decided on who she was going to approve out of the 3 choices I had lined up every single one of them were all booked, which was no surprise. Well time was winding down and not wanting to be caught with our pants down around our ankles, I quickly tried to find another vendor who could cater our event and that was within our budget as well as had food that everyone would like. Lo and behold I found John who owns Defilippo Wood Fired Pizza. He had a great menu, it was within our budget and he was available for our reunion date. I decided to hire him without any other committee members approval and our treasurer was more than happy to put down the deposit. His pizzas were a hit with everyone and he was super accomodating, even made suggestions as to which pizzas to have so we had a variety but not too many where we ended up with lots of paid leftovers. Since then I've used John for other events as well as recommended him to dozens of people. Heck I've even tracked him down in Napa at pop up events just to get a few slices of pizzas because they are THAT GOOD!!! If you want someone with a nice variety of food (pizza, pasta, appetizers, salads, desserts) and it's good, delicious and worth the price (which is very reasonable) I highly recommend John!!

John catered a birthday party for us. From the pre-party items to the day of the party, the food,…read morethe communication, and the service was all superior. We ordered a charcuterie board which received rave reviews from my guests, both on presentation and quality/taste. We. had three passed appetizers: miniature pork meatballs in a Calabrian marinara sauce, caprese skewers, and grilled peaches on brioche toast. All of the appetizers were very good, and the meatballs were almost as good as mine (high praise!). As well as a salad and a pasta dish, which were both excellent, we also had four different pizzas. Again, rave reviews from all of my guests, with the Italian sausage pizza and a special pizza that he made for us (grilled pineapple, braised pork belly, Calabrian chiles and provolone cheese) taking the top marks. I had guests who are absolutely adamant that pineapple does not belong on pizza agree that it belonged on this particular pizza. His sourdough crust was also excellent. John's crew was top-notch. They showed up on time, set-up was seamless, the food was served according to schedule, special requests (cheeseless pizza and just plain cheese pizza) were handled cheerfully and quickly, and clean-up was thorough. At the end of the party, they used all of the remaining dough to bake us a selection of all of the pizzas on our menu, which they then boxed for us. We sent many happy (but no longer hungry) guests home with pizza, and still had a lot of leftovers to enjoy. John made every part of the catering experience easy and pleasant, and his food was superb. I will happily use his services again should the need arise, and look forward to trying more of his pizzas at his pop-ups. I recommend him without reservation!

What an absolutely amazing experience! Recommended by a friend, Nate is a true professional who is…read moreobviously passionate about what he does. The meal was amazing and was specifically tailored to our family's preferences. He is sweet, knowledgeable and friendly - and the kiddos adored him too. He came with his own equipment, left the kitchen spotless and stocked the fridge with leftovers. He is an absolute dream and we will definitely be recommending him to others. We are already talking about when to book him again! 5 stars!!!

Chef Nate Smith is the best chef in the area, hands down. I've had the opportunity to try Nate…read moreSmith's food over the last few years and it's always an incredible experience each time!

We had the absolute pleasure of working with Stacy and David for a family birthday celebration in…read moreSonoma, four nights over the course of a week. It truly was an experience that far exceeded expectations; my taste buds are still writing thank-you notes. Every dish was seasoned to perfection--balanced, flavorful, and layered in a way that felt both comforting and elevated. On top of the food magic, Stacy was an absolute dream to work with. Easygoing, communicative, and so accommodating it almost felt like we were the picky celebrities and they were the calm professional nodding with, "of course, no problem." Timing tweaks, menu adjustments, special requests--you name it, they handled it with grace. I didn't make it easy on them - I brought in comics, Magians, and violinists to elevate (and challenge) every dinner. What impressed me most was their flexibility and accommodation--whether it was adjusting timing, tailoring the menu, or honoring special requests, nothing ever felt like a burden. Instead, they made the whole process feel seamless and enjoyable. The result was experiences that were not only exquisite, but evenings where we could relax and savor every moment. If you're looking for a private chef who brings both talent and ease to the table, look no further, Stacy and Davis are the real deal.

Stacy was amazing - great food and excellent service! I…read moreHighly recommend for private events -;))

Pam's home-cooked meal service was a meaningful support for our family over the past several years…read more During the pandemic, she began offering home-style meal deliveries, and it quickly became something my parents on. My parents enjoyed the variety of dishes she prepared, and having regular meals delivered made daily life much easier. As my parents health declined, caregiving became a full-time responsibility. Pam's meals became more than just food--they were a quiet form of support a very demanding time. Knowing there was a warm and comforting dinner allowed me to focus more fully on caring for my parents. I'm very grateful for the role Pam's service played during such an important chapter of our lives. For families who are juggling busy schedules or caregiving responsibilities, having someone provide dependable home-cooked meals can make a real difference. Thank you, Pam, for being part of our table during those years.

Just used them for my son's wedding. Pam and her team are absolutely incredible. Professional,…read morecourteous, great communicators. Food was hot, fresh, and delicious. They went over and above! Worth every penny!!!

Devine place for Thai food tucked away in Napa located on the Oak Knoll Hotel property. A dear…read morefriend secured holiday brunch reservations for us, and the special entrees, tea and cappuccino pairings were decadent and enjoyable. The service was top notch! We hope to return and stay at Oak Knoll next time around. Thank you for a memorable experience! Note: Shared ownership with Osha Thai in San Francisco.

Cutest hidden gem in Napa! So glad I found this b&b. Bann means home in Thai, which is exactly how…read morethey make you feel when you arrive on property. The rooms are huge and spacious and very elegantly decorated. They also offer complimentary breakfast the next morning with your choice of food and drink. Wow! On a nicer day, there is an outdoor pool and sauna that can be used.