New staff. No kitchen staff? Kingfish, fried rice, noodles, pork gyoza all just ok. Decent drink…read morechoices.

Amazing place to have drinks and Asian fusion dinner. A great alcoholic menu but the cocktails are…read morethe best. Food, especially the curry is to die for. I have eaten many curry dishes and this Butter chicken dish with roti is a stand out. Choice of outdoors or indoors seating. Upon entering the place, the smell brought back memories of Asia. The aroma from the kitchen matched the food served! So glad we picked this place for dinner!

We came here as a party of 11 on a weeknight with a reservation, which I'd highly recommend as the…read morerestaurant was really busy. Shane was our waiter and he was perfection. He was SO friendly, attentive, and he even remember my kids' names throughout the meal. We began with drinks, as one does, and I had the Good Morning, Vietnam! It was absolutely delicious. We ordered an array of food from the dumplings to the bao buns to the crispy chicken. Everything was great, but it took awhile. We were there for over three hours because food is made to order and our party was large. Note: they are child friendly and have highchairs!

Great food and service. It was my second time eating there and the quality of food was consistent.read more

Just want to thank all the staff for a fabulous dinning experience over two nights. We were going…read moreto a very posh Thai restaurant (which was recommended by the Hotel where we were staying at) and discovered this amazing eatery. The food is freshly cooked to order and is simply stunning. We sat out under the stars and enjoyed the food immensely. We can't recommend this restaurant enough and we will be definitely dinning there next time we are on the Gold Coast. Thank you for great meals over two fabulous nights. Recommended.

Had dinner here 2 weeks ago with a friend and we did the Feed Me Chef menu with wine pairings which…read morewas both delicious and an excellent value (at the US$ exchange rate especially)! The tempura oyster and tempura barramundi bites to start were two of my favorite new foods of the trip. The special chicken wings & pork belly dish were delicious and we were literally slurping up the broth that the wok tossed squid came served in - a great flavor balance! The wine pourings were very generous and equated to 4 full pours of wine so be prepared to get a little buzz

The best food and service in Australia so far! We were party…read moreof 9 and everyone ordered different items from the menu. Every single dish was cooked and presented to perfection! Service was impeccable, from arranging the table to cocktail service, serving the food and attention to detail! Thank you for the great experience!

Why does this place close 8/9pm on a Saturday?! It's honestly so sad…read more.. My friend and I tried 3 or 4 food stalls that ended up already being closed but there was no signs at all to notify people... We finally found a place that was still open named Rice Town. It's on the corner opposite the bar. I believe it's Chinese food. Because they were about to close, they packed it in take away containers. I'm sad because..it was super salty. Like salt laden. It was not crazy bad (MSG?) but to the point you wish you had water to wash the saltiness all down :( I prefer Panda Express 10 times over. It's not a bad place to be I guess when all of the stalls are still open. But the staff should honestly have 'closed' signs available. Staff knew we were in front, but didn't even inform that they were closed till 5-10min later -_- we had to ask them too + this happened at 4 different stalls.

Oh My God! Asian…read morefood stalls in the middle of a shopping centre! Whoever you are, out there, coming up with this amazing amazing amazing idea! You got my respect! I like the noises of humans and the smell of wok sizzling. I did enjoy abit. It feels like surrogated Asia. I have pork belly in white bun and some coleslaw. I thought it was Chinese cuisine but turned out it is Japanese. The buns and coleslaw were good. But I'm missing out the high notes of that charcoal grilled pork belly. Okay, I'm sorry that I forgot the name of this stall. But don't worry, the best part of 8 Street-all stalls display the cooked dishes in front of their stalls. And for some reasons, you still cannot find it. Feel free to drop a Yelp message :)) There are so much to explore. So choose a meal critically. But oh well, you can always come back for more meals!

This is my favourite restaurant on the Gold Coast. Amazing atmosphere and obviously nothing can…read morebeat the view at the place. The famous bug roll is amazing and everything I have tried there so far is mouth watering

Came here for a work function. Love the share plates and the vegan risotto was amazing. Would love…read moreto see more dairy free options in the future.

Bro what is with all the 1 star reviews the food came at a reasonable time and was hot and fresh…read moreand was delicious this place deserves a much better review

This is the best meal we have ever had in an Asian Restaurant, unbelievable flavour, excellent…read morestaff and a beautiful styled restaurant.

The Barramundi and Pork with apples was amazing! I was not expecting so much flavour! I would…read moredefinitely dine here again -- the neo Asian flavour is tasty!

Great place. It is quite impressive with the size. Must seat a couple hundred people. Longtime was…read morequite full and service didn't miss a beat. Service 5/5. Atmosphere 4.5/5 We ordered: - Crispy Duck Pancakes served with house made hoisin sauce, thin little wrappers, cucumber and green onions. They arrived in a Birdcage!!! It was quite cute. A first in our lives. They were very good, not the best I have had but up there. The duck slices seemed to have been fried(maybe not) and that was a first also. We split the 6 between the 2 of us and were happy. The Hoisin sauce was awesome. - Pan Fried Pork and Coriander Gyozas served with a soy/vinegar dipping sauce and another sauce that is normally reserved for veggie rolls but was pretty good on the gyozas. Some of the best of the trip. Perfect little browning on the dumplings and the pork had a great taste. Food 4.5/5 Highly recommend.

This is for the LONGTIME YUM CHA (Dim Sum) on 250 Edward St Brisbane. It's inside the Queen's…read morePlaza mall/arcade upstairs to Chanel & Gucci. The food was amazingly fresh and huge portions of had the haw gao & dumpling with scallop shrimp as well as the corn crab soup. WOW the food was absolutely tasty. Had the Lucky Lady mocktail and it was yummy with the lychee. Love the ambiance of this place just exudes sexiness and discretion. Located in high street location so you can shop and have a spot of tea snack lunch dinner after shopping. MUST TRY place. Highly recommend.