We started with breakfast on our first morning at the resort. The Keillor Lounge is spacious with a…read moremodern decor. The service was very good. I got a Latte made with Oak Milk and my partner got a coffee both large. They were great. Then We had the Eggs Hollandaise with spinach and the Morning Boost Granola over thick Greek yogurt. We shared and botwere delicious.

A classy restaurant within the Cairgendarroh suites, one of the nicer hotels in the area. So the…read morebar is already set high. And it sure lived up to my expectations! Decor was modern and classy in the brasserie, while upscale and relaxed in the lounge. Both areas uses the same kitchen but have slightly different menus. We dined in both areas a few times during our stay. Brasserie is perfect for a special night. Servers were used interchangeably between both restaurants and were profesional and accommodating. Everything was made with care and with local ingredients. So the flavors were outstanding. Must order dishes are: Fish and chips ($18) - huge flakey piece of haddock perfectly fried to perfection with a light exterior crunch. We had a lot (10+ spots) of fish and chips around Scotland. And without a doubt this was the best. Usually fried items make me feel a bit heavy, but this was not the case here. Served with homemade tartar sauce, chippys and peas. Solid side dishes, but the star was the fish. The fish and chips is worth a trip of its own. Seared sea bass ($20) - a decent sized fillet with couscous and broccolini. The restaurant knows how to cook fish. And it really shows in this dish. Accompaniments were solid too. Especially the couscous. Carrot cake ($3.50) - moist, fluffy, carroty, with lots of walnuts scattered throughout, and a huge pile of cream cheese frosting. Not too sweet lol most English desserts. Gingerbread pudding ($8) - warm yet moist cake with strong gingery undertones. Every component was well executed and works so well together. The warm cake with the house made vanilla ice cream all topped with their rum toffee sauce. I'm dreaming about the day I come back for this. if u could get anything here, this dish would be the one to get!

Very friendly staff, tasty traditional pub food, and a great selection of whisky. There are two…read moreseating areas (one with TV and pool table and one for dining and the bar). Since we were having a full on dinner we decided to sit in the dining area We had the mozzarella sticks to start, as well as the tattie (potato) and leek soup, followed by vegetarian burger and beef stew. We also tried a selection of local whisky. And we topped it off with the chocolate cake, ice-cream, cream, and sticky toffee dessert. The sticky toffee + cream combo was delicious, so leave some room for dessert!

Friendly little pub where we had a delicious lunch on a windy day! There seemed to be only a few…read morerestaurants in Dufftown and fewer still open for lunch midweek. We picked this one arbitrarily and were very happy with our decision. I had the fish and chips which I was pleasantly surprised by the quality. My husband had the steak pie and had a similar reaction. I had a pint of cider which went well with the greasy fish and chips. I would not hesitate again to eat here if in the area.

Party of five, we had to make reservations, the restaurant is pretty small, nice ambiance. The menu…read morewas ok with choices, but I felt a bit limited. I wanted steak but had had lunch late so I went lighter. Everyone else at my table ordered steak. I'm glad I didn't, my friend got the sirloin steak and when I saw it I couldn't believe how thin it was for the price! It was ($44) and maybe 1/2" thick!! They said it tasted really good but visually no. We had ordered bread for the table but it didn't come out till after our meal and it was just 2 slices of sourdough bread, cold (3.50)!! I thought very over priced for what you got, dessert menu, expensive too. I think I would recommend going into town. Service was ok, no one came and asked how everything was either.

Truly mediocre. Pretty much boil in the bag food. Seeing the way they promote this Hilton location,…read morethey could do a lot better. The hours are ridiculous, you can't get a cup of coffee or anything to eat until 10:00 and the there is no food service after 20:30. The staff are good obviously the management needs work,

It really is unfair. This place is starting with the huge advantage of being located in the…read morebeautiful town of Aberfeldy. There are two parts to the establishment. A traditional pub with some lovely pints at a reasonable price and the cafe/restaurant. There are some stunning items on the menu which use the access to fresh Scottish produce very well. If you are in the area - you definitely need to visit the Black Watch Inn.

The best chippy! Although you order and pay at a kiosk, McKay's Fish & Chips in Pitlochry had the…read morebest fish we ate in all of Scotland. The portions of moist flaky haddock, breaded to a perfectly crunchy texture were generous. The chips and onion rings were also delicious. The mushy peas were a bit soupy, but we were there for the fish. The counter staff was efficient, preparing the meals and quickly delivering them to patrons in the attached seating/waiting room. We checked out the cool school light fixtures in the atrium of the dining area while we waited. There were no public restrooms in the fish shop, but they offered use of the facilities at McKay's restaurant next door.

HD dinner there with my wife and son. We picked the 33 pound 3 course menu and did not regret it…read more Food quality, taste, and quantity was very good. Ambiance is also very upbeat and tastefully decorated with live music a couple of times a week. Would definitely go back next time in town.

We stopped in one night, not as part of a tour or experience, during our time in Inverness. You can…read moreget whisky and good recommendations at almost all of the venues and bars in town, but The Malt Room is supremely whisky-focused...no entertainment or food...just whisky with bartenders who are experts in what they serve. We had a Kilchoman dram which we liked, but we especially liked the ability to have a conversation with the server about what we might want and the no-pressure offer to smell the corks and make a good choice. There is quite a lot to choose from, and they offer flights as well. It's an intimate space...a few comfortable chairs, and you can stand at the bar as well. It may be a destination for whisky tourists, but plenty of locals seemed to be there as well. The address is on Church Street, but the entrance itself is off a small passageway off Church Street on the way to the food court entrance of the Victorian Market indoor mall...but there is a sign on Church Street pointing the way. If Whisky is your thing, and you don't want the liveliness and noise that comes with the nearby music bars, The Malt Room is the place to go!

This place deserves a 6th star, but you need a love for whiskey to appreciate how amazing it is…read more What a rare treat with absolutely incredible whiskeys and knowledgeable and capable staff. It's the star of Inverness if you are on a whiskey travel, a must see

This place was wonderful. We stopped here on our way back to England for lunch. The service was…read moregreat and the food was spectacular. I believe Google listed it as being open 24 hours, but this place starts serving at 1200.

Little bar in a quiet little town. The fish and chips was really fresh and perfectly cooked :) if u…read morehappen to be in this area definitely pop in for a beer and fish :)

They fooled us again. Good reviews abound but it's the usual - the whiskey list is "in process",…read morebut not done; you're 6:30 reservation needs to be out by 7:30; food was adequate. Third time they have stuck it to us but now more options in Aberlour. Never again.

We stopped here for lunch while we were whiskey tasting in the area. Service was excellent,…read morebeautiful park just outside. We tried the gnocchi, mussels, steak and chicken parm pasta. Everyone enjoyed their meal except me. The chicken was good but the pasta was bland. The mac and cheese was kind of bland as well which is surprising. Its a very nice bar restaurant. Big selection of whiskeys and they have a really cool cigar and whiskey room.