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    Congaree and Penn

    4.3 (268 reviews)
    Closed 4:00 pm - 10:00 PM

    Services - Congaree and Penn

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    Duck Leg Confit

    A truly stellar birthday dinner experience! Conagree and Penn blew every mark out of the water - service, ambiance, quality of food, value., and everything else I didn't mention It's an honest shame that I live 1,000 miles north of this spot, rather than being the lucky individuals who live across the street. This is a farm-to-table dining experience, but Conagree and Penn also provides venues for vineyard tours, parties, and I can only hope they offer a venue for weddings. It would be an understatement to merely appraise the gorgeous open rural vineyard atmosphere. One can bask in the view all day if they wanted. Coupling the ambiance was one of the most cheerful and personable waitresses I've ever come across. Lively, helpful, and downright hilarious, she was a supreme joy to have for our table. Our appetizers comprised the corn bread, flatbread, and New Potato croquettes. All were delicious. The corn bread had a very nice crumb and you could tell fresh corn was used, as the flavor was much more sophisticated than generic supermarket corn bread that is essentially florescent yellow. The flatbread had a nice crisp and tasted notably fresh. The croquettes were crispy on the outside and smooth (almost mashed potato-esque) on the inside. The entrées topped the appetizers. My relatives ordered the Beef Belly, Gnocchi, Yard Bird, and Shrimp & Grits. Everything tasted wonderfully. The Beef Belly was soft and tender; the gnocchi was clearly made in-house, the Yard Bird had satisfyingly crispy skin; and the Shrimp & Grits was a nice twist from the typical cajun style that I typically enjoy. I ordered the Confit Duck Leg and could not be happier with my choice. Loved the duck, which also had crispy skin. The lima bean cassoulet, fennel, leeks, and apple gremolata were pretty much perfect complements to the duck and were sensational when eaten together. It is honestly one of the most unique food combinations I have ever had, amounting to a top-notch entrée. The only duck entrée I can think of that matched this was from my trip to Tuscany, Italy. Our dessert comprised a slice of chocolate cake that resoundingly closed off a remarkable evening. If I find myself in the area again, I'll be back again with haste. One of the easiest 5/5 ratings I've ever given.

    Party
    Peggie B.

    I heard several good things about this place and was super excited to try it. The concept is great, and the service was spectacular. Our waiter, Sam, was awesome, and every employee we encountered was very nice and polite. Service was truly 10/10. However the restaurant is very niche. They don't offer a full bar, the wine selections were subpar, and the menu felt somewhat limited. I also think the overall experience would be elevated with a full bar. Our drinks were served with fake plastic flowers instead of fresh mint which felt like a strange touch for the type of experience they seem to be going for. Overall, the food was fresh but just okay for me.

    Mike A.

    We recently had a very relaxing afternoon dining at and walking around Congaree and Penn! We've been meaning to go here for quite a while because several of our friends had recommended this spot as a great destination to dine at and mosey about on a date. Luckily we had a sunny day which also didn't include too much heat. What stood out for us with regards for food was how fresh the meals were, in addition to the variety of healthy options. It's evident that they put in a lot of care and time into their food, and it certainly showed and tasted as such! After the meal you can also walk around on the nearly endless land they have which may include some live music and good vibes. Will be excited to come back again!

    Stacy J.

    Took a leisurely ride out to the farm and sat in a rocking chair and drank the most wonderful cider! It was galleberry honey and I have to tell you it's the best cider I've ever had! Sweet and tangy at the same time. I really wanted to get some lunch but apparently I got there a little too late. I definitely want to go back because I hear it's all farm to table and I just love that vibe!

    What a gorgeous day on the farm!
    Ali B.

    A beautiful location and delicious food. I want to first address my -1 star from the rating - this visit was my first time at Congaree and Penn, I had heard amazing things for years. The rotating menu has always been mentioned as a show-stopper and I found it to be slightly limited. It may have been that the AC was not working inside but it took me a while to figure out what I would order. We were there for lunch and the menu was dairy-heavy. We were told to limit customizations which I felt was normal but that made me want to order a dish that I didn't have to customize. I went with the fried spicy chicken sandwich as my main - it was absolutely delicious, but a few areas of the cut of chicken were very tough for a sandwich. This was surprising. I ordered, for the table, cornbread and a melon salad. These both were more of the show stopper than anything else! That cornbread was EVERYTHING - fresh, warm, came with whipped salty butter, amazing! The melon salad - crunchy, colorful, rich flavor, balanced flavor, loved!! My -1 star is more so due to the sides and accoutrement being more impressive than the menu of mains that day. It surprised me. Service - our wait staff was very pleasant, but I needed them to be quicker and more observant. We were waiting on waters, silverware, boxes, checks. It was tiring having to waive someone down and then wait for them in a room where we were the only table. We ended up being late for our meet and greet with the farm animals, and it was definitely due to the oddly slow service. Something might have been going on that day bc I found it very strange how everyone kept disappearing. I'm so glad we got to meet the animals!! They were so fun and cute and no one got eaten by an emu which was great! The grounds - absolutely beautiful and I'm so greatful to have gotten time to roam around. I do recommend visiting and in fact I hope to be back for a dinner service in the winter, I think that would be beautiful.

    Rachel M.

    Fall festivities at Congaree and Penn I tried the Gallberry Honey Cider which was light, honey-sweet, and perfect for walking the grounds. It was such a relaxing evening and I will definitely be going back.

    Fish croquetas
    Michael S.

    This is one of my top recommendations for anybody visiting Jax! It is a fantastic place to come, chill, have a drink or 2, bring your dog, bring the kids to see all the animals and then have a great meal, be it dinner or lunch. I particularly recommend coming at sunset time to walk around the farm and then staying for dinner and then sitting around one of the fire pits to have a glass of wine. The aesthetics of the place is simple but beautiful and it blends perfectly with the nature around. The service was #1 and very friendly since our arrival. The food is farm to table, so expect fresh, delicious and seasonable ingredients!

    Florida Heat with fries
    Jihae K.

    We sat outside in the hanger where we were able to enjoy the weather and be under the shade. Our server Sam was very attentive and knowledgeable about the menu. My Florida Heat chicken sandwich was VERY good. The chicken was insanely crispy on the outside and juicy on the inside. I loved the pickles and the sauce in the sandwich. The fries were good, solid fries- no complaints. I shared half of my partner's BLT and it was okay but don't think it was worth the price tag. The brisket flat bread was also okay but when you finished the toppings, the cheese and bread part was a little plain. My table enjoyed trying the different flights they offered and it was a fun experience.

    Shrimp and grits
    Carley S.

    Prices are expensive and it was pretty busy but it was very easy to get a reservation with Resy and the food is incredible. I probably wouldn't go back for dinner due to the expense but I would go back for a drink and/or dessert. The atmosphere is gorgeous and the farm is really nice to walk around after you eat. I'd definitely go for one of their nights with the music and food trucks. We got the cornbread (which changes regularly), short rib, and shrimp and grits. Everything was beyond good.

    Farm animals
    Hannah B.

    We loved everything about this place. All of the food that we ordered came out promptly and was so delicious. The whole ambiance was welcoming, homey and farm-like. It seemed that everyone was accompanied by a baby or a dog! We already can't wait to come back.

    Francesca A.

    It was so quiet and peaceful. We had the best service and the best food ever. So impressed and will be back soon!

    Mia T.

    A very pricey experience but it is a farm to table style experience so maybe that justifies it. And you must read the fine print when it comes to anything dining and/or event related! The few times I have been here have mostly been for events and I've dined here twice. Eating outdoors on the patio you get to really enjoy a sunset but be prepared for the heat! I recently went to the Low country boil event which was very underwhelming. $50 ticket for unseasoned shrimp boil. I really wish they gave us salt and pepper. I only ate a little bit because it really was pretty tasteless so I didn't even want to eat $50 worth unfortunately. They didn't even give you a drink for free or discounted. Water would have been nice, really anything would've been great. Their alcoholic drinks at the bar will also run you a pretty penny. 2 drinks costs me about $29, which was two glasses of wine. The farm pass purchase is required for walking the grounds, you can't purchase farm passes online. If you want to eat at the restaurant you MUST have a reservation. No outside food or snacks are allowed. Again read the fine print for literally anything you do here to be sure you're not breaking any rules. The grounds are beautiful. I love walking around and enjoying the nature and view. Overall a good experience to come here every once in a while, maybe take out of town friends and family here, and for special occasions to splurge. The farm animals are adorable as well! But I did find their special event very underwhelming and the $50 price tag was not justified.

    Pasta
    Brian S.

    The shrimp and grits here is outstanding. Especially if they have the jam they put in it as well. Property is beautiful and overall is a great date night. I do wish the tables were higher as my legs sort of jam in there.

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    Congaree and Penn Reviews in Other Languages

    Ask the Community - Congaree and Penn

    Has anyone been to fish fry? If so what is the fish and what are 4 courses?

    Featuring wild caught local white fish and ingredients sourced from Congaree and Penn's market garden and from local and regional sustainable producers. Served family style.… Read more

    What is the corkage fee if you bring your own wine?

    $25 per 750 ml bottle

    Don’t See Your Question? Ask Away!

    Review Highlights - Congaree and Penn

    We had the Florida Heat sandwich, shrimp and grits and a cider flight and they all were delicious.

    Mentioned in 11 reviews

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    Down to Earth Farm - Find them at the Arts District Farmers Market on Wednesdays from 4-7pm!

    Down to Earth Farm

    5.0(4 reviews)
    8.1 miNorthside

    I can really appreciate the small, local farmers and Down to Earth produces some of the most…read morebeautiful fruits and veggies that I have ever seen in the area! They grow more than 50% of flowers on their farm and if you ever get a chance to buy a bouquet, you won't be sorry. Absolutely as gorgeous as their produce! I happen to visit their booth at the Jax Arts District Farmers Market in Riverside on Wednesdays and the woman working it is very knowledgeable about the farm and agriculture. The actual farmer wasn't present, but I believe she said that he has been working his farm for over a decade. That's pretty impressive and very progressive especially for the Jacksonville area seeing that I grew up south of Gainesville where most of the bigger farms are located. The prices are so reasonable for the quality and varieties offered here. Just check out their in-season produce and flowers so you'll know what I mean. I took photos. :)

    Stopped by their vendor booth at the Riverside Arts Market today. Had tons of beautiful, farm-fresh…read moreproduce as well as some other local goodies. I was trying to stick to a grocery list, so I only got French breakfast radishes and a red onion, but they were very friendly and I will definitely be keeping an eye out for them again at future markets. Maybe next time I'll even be brave enough to buy the gorgeous Chinese broccoli they were selling for just a few dollars!

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    Down to Earth Farm - Pigs!

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    Down to Earth Farm - They grow amazing flowers! Wow.

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    They grow amazing flowers! Wow.

    Eartha's Farm & Market - Yoni products

    Eartha's Farm & Market

    5.0(3 reviews)
    7.7 miNorthside

    I got a message, that they will be open on 1/10/26 and I really wanted to check it out. It's a…read morevery interesting place. It looks like it would be full of all kinds of vegetables, but you don't go inside the building. The vendors are outside. It was only 4 vendors. but I loved it. A young lady that sells body products and one is Yoni so if you would like to get your Yoni cleanse, go see her. I love me some mushrooms. all kinds of mushrooms. The mushroom man was there; he grows them himself. Then the vegetables from the actual farm, they were picked yesterday. They have greens, so mustard, collards, kale and turnups and these are young turnups, they are all white. The greens were only $3.00 per bunch. Make sure you look at every leaf front and back ( if you know, you know) They harvest their own honey, they have a bee farm in the back! You can tour the farm and the bee farm; you can also volunteer to help harvest the produce. I really like that. And then those crackers.......Lort have mercy! These ain't for the children kind of crackers, not even for the teenagers! These are for the grown folk! They are like chez-it with a lot of flavor. Man, everyone I tasted was chef's kiss! Man, this will be next level on your Charcuterie Board! The Jalapeno one, it has a kick, after you have eaten about 4 of them, so if your heat sensitive beware They had other desert items on the table, I didn't even want to taste them, they would have had all my coin! They aren't there every week. I think she said every other week. zoom in on the card, and email or check out the website I see myself coming here on a regular basis for sure! I went by their yesterday 1/2/26 it looked like it's no longer in business? I went out of my way to go check it out. The front gate was open, but it didn't look like it was even operational. Should I decide to go back, I will call first. Food None Ambiance no life!

    This is a really special place. I volunteer here every once in a while on a Wednesday or Saturday…read moreto help with the upkeep of the farm. It services a great community and is a safe haven for many adults looking to make a positive impact. I love seeing our progress after a volunteer day, it brings me joy knowing that Eartha's legacy lives through us all who have spent time on this farm. I highly encourage a visit here, go alone, go with family, go during the market. Choose an activity and let the staff teach you the rest. Great learning experience each time I visit.

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    Eartha's Farm & Market - These crackers are so good!

    These crackers are so good!

    Eartha's Farm & Market - Not a lot of produce during the winter months. Look forward to a bigger selection once it gets warmer.

    Not a lot of produce during the winter months. Look forward to a bigger selection once it gets warmer.

    Eartha's Farm & Market - $10.

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    $10.

    Jaxsons Night Market - Vagabond Coffee

    Jaxsons Night Market

    4.3(10 reviews)
    10.7 miLaVilla
    $

    I happened to see this event on the open so I decided to grab the kids and give it a try. Kids are…read more16 so they are easy to get to go to things like this because they love to eat. You know I guess I love to eat too. So when we walked in we had to park a block away because there were a lot of cars around. Unfortunately Jacksonville doesn't have very many parking garages in useful locations so you kind of have to search for parking but we managed to find one in front of the Chamblain's book mine. Right when we walked in there was this itty-bitty little camp her that was selling coffee and I didn't get any but I thought that was kind of cute. There was also a stage with the band performing in they were actually pretty good. There were several types of stands half of the plaza and the other half was pretty much dedicated to food trucks and stands. I got some really remarkable toffee although it was $12 for an 8 ounce can but it was really really good. There were some interesting crafts for sale also. Were a bunch of food trucks there including some regular favorites and a couple I was not familiar with. I don't know if they rotate them out or not but it was interesting to be able to sample all the different trucks in the same location. It was kind of chilly tonight, it would've been better if it wasn't so cold but of course that's not the fault of the planners. I will definitely be back for the next one of these because I really enjoyed it.

    It's worth a trip to Hemming Plaza to check out this market. If you want to check out some of the…read morefood trucks that you have bookmarked on your list, this is the place to go. It is a foodie's paradise a long with fresh produce and local shopping all under the big Jacksonville sky. A very unique market because it's held in the evenings where you could plan a cool "date night" with your significant other, sipping on some local beers, checking out the artist and vendors and really feeling part of everything that's making Jax a cool place to live. Just get there early enough so parking shouldn't ever be an issue as street spots are free after 6pm for everyone. Thanks City of Jacksonville.

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    Jaxsons Night Market
    Jaxsons Night Market - The happy grilled cheese

    The happy grilled cheese

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    Southern Tree Farm

    Southern Tree Farm

    3.0(1 review)
    3.4 miNorthside

    About 3 years ago, I bought four beautiful trees from Southern Tree Farm and had them planted by…read morethe company. Two trees were in small containers and they have done wonderfully well after planting! However, the two larger trees have struggled for three years and one of the trees is slowly falling to pieces. The one that is clearly going to die had a cut main root when it was planted. I was told by the staff that it would live if it survived the year. It survived but is not going to be here by next year. The other large tree is struggling but might make it. I've recently read that when planting trees from containers you must unroll the root ball. I know this wasn't done and I suspect it is the main problem. The dying tree can easily be rocked back and forth and could probably be pushed over. The roots have not spread out. I've used other Shaw service with good results but I don't think I will in the future.

    From the owner: When you are ready to add a touch of greenery to your residential or commercial property, turn to…read morethe professionals at Southern Tree Farm. We will give you a tour of our 36-acre tree farm so you can see the large variety of trees to select from. From shading trees to flowering trees, we grow all types of trees. Our experienced team will help you find the exact tree you've been wanting. Whether you want to add more shade to cool off from the Floridian sun or want to add a touch of elegance with a blooming tree, stop by Southern Tree Farm. T

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    Southern Tree Farm
    Southern Tree Farm
    Southern Tree Farm

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    Congaree and Penn - farms - Updated May 2026

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