Best pizza in the area! Fresh ingredients, perfectly crispy crust, and the staff was super…read morefriendly. My go-to spot from now on.

Come in Italia. Loved the atmosphere. Pizza bakers singing along to Italian songs made me feel like…read moreI was in Italy. The pizza tasted really good

Really nice pizza place in Frankfurt! Plenty of different pizza options available for order. Indoor…read moreand outdoor seating available. The staff is super nice and friendly. I ordered the 4 cheese pizza with the cream sauce and I wish I got it with the tomato sauce. It needed a little tomato flavor in my opinion, but the crust was super delicious! So soft and delicious. Good and affordable spot

What a great find. This small pizzeria has very nice tables for dine-in. I ordered the ham and…read moremushroom pizza for 12Euro for takeaway. The staff was so nice and they spoke excellent English. My pizza was ready in about 10 minutes. The pizza itself was delicious with ample toppings. The crust was New York style, which can be summed up as being floppy. Next time, I will ask for well done as I prefer my crust a little crispy. If you like New York style crust, you will love Pizzeria Montana.

unpretentious and simple pizza place in sachsenhausen - pizza is cheap & good - thin crust and the…read moresize is just perfect for one person - like eating here for lunch -

One of the best pizza in town! :) Just cheap and tasty!!! ;)read more

This place was recommended by my hotel. However, my food was just not good. I tried the fig…read moreRavioli. It was super salty and tasted like they used mayonnaise instead of cream sauce. I didn't enjoy it at all.

Date of visit: 9/6/2024…read more Not sure what to eat for our last meal in Frankfurt. We were pretty much done with German food so we went with Italian instead. Our first choice was located outside of Frankfurt, leaving only Quattro on the table. Our orders: - scallops with truffle: scallops were perfectly prepared and I thought the truffle shavings were pretty generous. The sauce however, was WAY TOO SALTY! Like...reallyyyy...you don't taste your cooking before serving it to paid customers? - Spaghetti Quattro with scampi, mussels, clams and baby calamari in white wine butter sauce: pasta was al dente. it was delicious with plenty of shell fish, BUT again, it was on the salty side. If the amount of salt could be toned down a bit, this would be a winning dish! - Spaghetti ala vongole: almost the same with the spaghetti Quattro above but with only clams. Sauce was not as salty which is awesome! - Lemon sorbet: served partially melted already. I hate melted ice cream and sorbet! BUT it was surprisingly good! I would never voluntarily order a lemon sorbet but we were not in the mood for a tiramisu or a soufflé that night. It was light & refreshing & exactly how we wanted to close our meal. House bread was served cold and hard. I hate cold hard bread. I had to ask them to warm it up. They did. On a side note: when we came, indoor dining area was empty. The waiter asked us to sit at the full patio without letting us know it's a smoking dining area. It was not fun being a second hand smoker for the next 90 minutes, so unless you are ok with cigarette smokes and/or a smoker yourself, do your lungs a favor a get indoor seats instead!

We were definitely not looking for Italian food in the heart of Germany, but we're extremely happy…read morewe found this place. And it has all of the romance you expect from fine Italian dining, and the food truly is phenomenally good. My wife got a large serving of salmon, with some very nicely prepared potatoes. But, we both loved the sirloin that I had, with mushrooms and potatoes and zucchini. The steak was buttery soft and packed with flavor, and the mushrooms made every bite that much more savory. The salmon was very good, served in a tomato sauce, but it paled in comparison to the steak. The only gripe was that we asked for the salad before the meal, and instead we got it with the meal. It was a very good salad, but it would have been better before the meal. The atmosphere certainly deserves mention, since it was the ideal romantic location for any couple.

My mom ordered lobster spaghetti and received a shell of half a lobster missing all the tail meat…read more We paid EUR 33 for the dish. When we asked the waiter about the tail meat, he said it was mixed in with the pasta, which it certainly was not. Do not order the lobster here. The food was tasty, but my mom did not get what she paid for. Buyer beware.

Great place for traditional German food Friendly staff…read more Nice location in beautiful part of city by main river.

We came to this location in the early summer for German food and German beer. Because the weather…read morewas nice, they were primarily seating people outside. We sat in the shadow of the cathedral. The food was sufficiently German, on par with German food I've had elsewhere. Lots of meat, lots of mushrooms. The beer was Paulaner; we tried other flavors of this typical beer. It seemed like most of the other customers were also tourists, so they're probably used to international visitors at this location. Come here when you're in Frankfurt for a typical beer garden experience.

To be quite honest, I rarely crave pizza (I know- I'm hardly human for this). But in the event…read morethat I do, this place completely fits my craving and needs! It also leaves me not feeling 100 lbs heavier after eating it, but rather pretty guilt-free. I ate at Lizza at the Frankfurt Food Truck Festival last weekend. The fact that they offer low-carb and guilt-free pizza really appealed to me. The team running the stand was smiling and genuinely looked like they enjoyed what they were doing! They even struck up a conversation with me as the festival had just started and wasn't super busy (which it became later). They offered three or four choices of pizza and I ordered one with arugula and parma ham. The wait was around five minutes to get the final product. I was a bit hesitant as the crust is made of flax and chia seeds, but it turned out to be tasty and not bloating at all! I would have liked to have ordered one of their vegan/vegetarian options but one was with asparagus and the other had broccoli on it, which I'm not entirely fond of. The arugula and parma was well suited to my hunger and was delicious! It is nice to see places like this pop up. While they may not be the best place to serve everyone (I can't see an 85 year old Sicilian man stoked to have a low-carb pizza), it is ideal for me and many others out there. It is particularly great to see places like this do well and emerge on the street food scene for those with food allergies and intolerances. Nice job Lizza! I will be back and try some of your other products when I can muster up the excitement to consume broccoli or asparagus! :)

Why does this place have bad reviews? It was good! We walked in at 6pm on a Monday and were told we…read morecould have a table if we returned it in an hour, but subsequent walkins were turned away. I got the vongole without garlic and onion and a pina colada and both were great! Not the best vongole I've had but that's a high bar. My partner's pizza pomodoro was also good he said. Service was nice too.

Excellent food. Even more importantly excellent service. I enjoyed my time here…read more I recommend.

If you're searching for a simple Italian meal in Frankfurt Germany, don't come here. If you're…read moreseeking an extraordinary meal, that just happens to feature Italian fare, this is the place you've been looking for. The words for the dishes here are "magnificent, wunderbar, sontuosa, parfaite, 高められた" The sole is delicate and, even before the first bite, the aroma greets your senses like. Flower in bloom. The truffle and parmesan pasta, is earthy and creamy, in every way that you didn't even know your palate yearned. The pasta is cooked to a perfect al dente, imparting a perfect and satisfying chew. Wanting to sit and contemplate the experience, a good glass of grappa to extend the evening. Come here and thank me later

This is some of the best pasta in Frankfurt. I ordered the truffle pasta. It was delicious and…read moreprepared perfectly in the parmesan cheese wheel. I loved it!

We finally made it in person here! Our intention was to eat in, but there aren't many tables, so we…read morewound up taking it to go anyway. We came during the holiday weeks and the wine bar next door was closed, which was a bummer. Inside there are two larger tables that seat six (heads up that if you sit here with less than that, you're bound to find strangers sitting next to you), one side shelf table for two, a table for two outside, and a standing bench by the window. That's it. Come on a Friday night like we did, and you're unlikely to find a spot. The staff was very nice as we changed our minds several times between eating in and taking to go. Food was on point as always. We tried the pizza puff appetizer which was super tasty. For our main we got the patata formaggia -- thin sliced potatoes, a blend of creamy cheeses, what more can you want in a pizza? Seriously, so good, still dreaming of it. Knowing now that there's limited space we'll probably just stick to ordering delivery from now on. However, still definitely a pizzeria worth visiting if you find yourself in Frankfurt!

Personal opinion here but one of the most important things about a bar is the vibe. The bartenders…read morewere cool, attentive, laid back and interactive. Next up, talk about beer selection! The tap list was diverse and I tried to taste them all. The wall behind the bar is full of gin, and the bartender helped me pick out a few. We snacked a bit on the roast beef pizza which was thin crust, nice layer of cheese, and pretty darn good. Bring some friends and spend a happy hour or a late evening. Don't be surprised if you walk out a bit tipsy