I've taken a few classes here now as well as shopped and usually have a great experience! Everyone…read moreI've encountered who works here is kind and helpful. The store itself has a ton of options. It's just pretty expensive, but it is well-curated items that should last you. The first class I did was a macaron class! The instructor was great and answered all my questions. We also took a French cooking class, which wasn't my favorite. The food was delicious but I didn't realize how simple it would be. It may just be that I know more about cooking than I give myself credit for but I found it pretty basic. I'll return for future classes but for trickier things I haven't made at home like pasta, pastries and sushi!

This review is only regarding the cooking classes. We had a blast! We did the Luxe French Dinner…read moreand will definitely be signing up for more. the design of the class had us each doing just enough to feel like we were actually making the meal but with enough support from the staff to not mess anything up. And you get to eat your homework at the end!

If you have never been to Cure and you think you know what to expect. Forget it. If you are…read moreexpecting a sprawling store with salami and sausage hangin along the walls. It ain't that. What it is, is a very cozy, aisle sized walk way. A couple dorm size freezer and or refrigerators that hold absolutely amazing steaks, summer sausage and so much more. Local honey, homemade sauces and more adorn the back wall. It is what is behind the counter that made it for me, besides the freezers that are packed with Super tasty bacons, it was the 2 fellas that were back there getting stuff done and took time to walk us Cure rookies through what they offered. They know their business and it shows. The bacons and the summer sausage are OUT OF THIS WORLD. Do yourself a favor and make the trip to Ft. Calhoun and get into CURE. You will be glad that you did.

The most incredible beef, pork and chicken! These guys are masters of their craft. The ribs are to…read moredie for and so is the ribeye.

I attended classes at MCC during my undergrad years and for my CNA in high school. All great…read moreexperiences, I like that there are different locations that offer different experiences. I recently attended a training series at the MCC culinary institute building as well. The parking was very straightforward and easy to get to, in multiple areas. There are stairs and ramps so easy to get around no matter your needs. Inside the culinary institute, the building was nice and kept up very well. They have flyers for events, and I know they have a restaurant there too. We had our food provided by the students and staff at the culinary institute and wow, it was great! We had blueberry muffins and fruit for snack and a taco bar with homemade tortillas, salsa verde, and pickled onions to name a few of the things I really enjoyed. There was also a cinnamon cheesecake for dessert. The staff was very quick to put the food out and collect dishes, it was a great experience.

This was my visit visit to the 32nd street campus of MCC. The World Food Truck Tour sponsored by…read morethe Center of Immigrant & Refugee Advancement organization. There were 5 trucks along with several other vendors inside the main building. The facility and bathrooms were well-maintained. The campus was also impressive for what they offer. The parking lot was plentiful, however some patrons were lousy with parking their vehicles within the lines. This is usually a yearly event and the place was sold out of tickets which did not surprise me. Overall, a nice event at a wonderful facility that offers great opportunities for the community of North Omaha.

Hopefully she still does occasional lunch/brunches at her new location? My friends & I went last…read moreyear at holiday time, were not disappointed, a GREAT "girls" day, great food, pretty decor, great desserts.

Wendays is such a treat! Her chocolate ganache cake is amazing. Her lemon cake stuffed with large…read moreblueberries is wonderful. Her portabella mushroom soup is my favorite! I've been following her for a few years now. Have done special orders also. Such a Treat!

Delicious food and great service! Chef Dan was easy to work with - especially from afar - we…read morehosted a party while visiting Omaha, and he catered in our VRBO and everything went so smoothly despite neither of us having ever seen the space. His extensive menu made sure everyone got what they wanted and everyone raved about the food. 10/10 recommend!

From the owner: I can help you with all of your culinary endeavors…read more I offer in-home personal chef experiences. Private cooking classes in Midtown Crossing location. I also host local chefs at my pop-up shop in Midtown Crossing. Large and small catering needs can be met. Cooking isn't hard, but it can be daunting, let me make it easier. Dan@chefaroundtheblock.com

Hiring this service was the best decision we have made !Our Chef Mikey is professional, creative ,…read moreand accommodates all of our special dietary restrictions. He is friendly , respectful and the food he makes is always delicious . We have saved money not having to order take out every night . Highly recommend this service .

This has been one of the best things for my family. With our busy schedules we can still have a…read morehome cooked meal every night. Amanda makes great meals that we love! When I track the cost versus what we were spending on eating out and tossing out well I tended grocery purchases, we are ahead of the game!