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    Hyeholde Restaurant - Quail on quail in quail

    Hyeholde Restaurant

    (243 reviews)

    $$$$

    What a special place! The inside is a step back in time, service is over the top and personal. They…read moreencourage you to walk around and see every room, every building and the grounds. Downstairs they have a hallway with the history of the family and the creation of the Hyeholde .. don't miss it! My husband and I went for an early Mothers Day dinner and we can't wait to go back for the chef's table experience. My husband enjoyed the elk dish while I enjoyed the halibut. Crème brûlée was delicious and the chocolate covered spoon was a nice touch. This is very much an experience dinner so expect $$$$.

    Hyeholde is a unique dining experience. You drive up to what is quite literally a castle, and once…read moreyou arrive there is mandatory valet parking. From there, you enter the restaurant and are greeted by the hostess. There seemed to be several different dining areas--an upstairs area, a room off to the side, and another dining room down a few steps. The lower dining room is also ADA accessible. I don't drink alcohol, so I was happy to see that they had a few mocktail options. We started with the heirloom tomato salad and OMG. This was genuinely one of the best things I've ever tasted. The peaches, basil sorbet, tomatoes, and that bite of vinegar were SO complementary. Every bite had something going on. I ate the entire thing myself and didn't even offer any to my husband, which probably says more than anything else I could write about it. We also tried the mushrooms, smoked olives, and grilled peaches. My husband really enjoyed the mushrooms and peaches. I was more indifferent toward those dishes--they were perfectly fine, but the tomato salad was such a standout that nothing else we had to start came close for me. For my entrée, I ordered the smoked cod rigatoni. This one unfortunately wasn't my favorite. It was fine, but there was an oddly gamey flavor to it that I couldn't quite put my finger on. I love smoked flavors, so I don't think it was simply the smokiness--there was just something about the flavor that didn't work for me. My husband ordered the halibut and absolutely loved it. For dessert, we shared the banana PB&J, and my husband also ordered an affogato. Interestingly, they used chocolate syrup in the affogato, which he had never had before, so that was a fun and unexpected twist. Overall, Hyeholde is absolutely worth experiencing at least once. The setting is beautiful and unlike almost anywhere else in Pittsburgh, the service and atmosphere make dinner feel like an occasion, and that heirloom tomato salad alone is something I'll be thinking about for a long time. Not every dish was a home run for me, but the ones that were really stood out.

    Sheraton Pittsburgh Airport Hotel

    Sheraton Pittsburgh Airport Hotel

    (100 reviews)

    $$

    Staying here for us the steel city stitches retreat!…read more Everything has been great from our check-in through the evening. Great location great area lots of awesome stores and restaurants very close. Staff is very knowledgeable about the surrounding areas and makes great recommendations. Room is excellent clean and the bed is comfortable!

    Ah jeez, I don't know what to say about this place. Actually…read moreyes, I do. Yinz remember back in the day when this was "the fancy hotel in Moon Twp"? I mean it's primarily a space for weddings, events, conferences, etc. My sister books an annual Spring Fling here for the kids at the school where she teaches. There are cool offerings like a restaurant/bar, large lobby, laundry, pool/hot tub, gym, and so on. And I've been to a couple weddings here and they were great. Since it's only about ten minutes from the airport, I stayed here on a recent trip home. Truth be told, my flight got canceled and it was one of the places Delta offered a voucher for. The others were for places I'd never consider in a million years. The property has an elegant but extremely dated aesthetic in the furnishings and decor. Not 50 years old dated (it's been around that long) but definitely dated. You can see from my pics why it was considered "fancy" back in the day. The dated decor feels like visiting grandma in her older cookie cutter home. For the most part it's extremely clean though I found a couple things in my room: Grimy fingerprint on the thermostat Used bar of soap in the dish at the bathroom sink Small stain on top of comforter Next: Climbed into bed and the mattress literally sank in the middle. Weird and uncomfortable. How can it even be a Sheraton? That's all I got.

    Cornerstone at Tonidale - Beautiful day for a shower

    Cornerstone at Tonidale

    (7 reviews)

    New owners (2020) have taken this place and really have made it a destination!! The location is…read morepremium, the venue is warm, inviting, and beautifully decorated! New menu, new selections, kudos to the new management!!! Great for class reunions, baby/wedding showers, weddings, anniversary, and graduation parties. Wonderful attention to detail!! Comfortably hosts 250-300 people... Adjacent Pub has good food, drink specials, weekly fun entertainment, weekly specials, and a fun FB page to keep up with all of the events scheduled!

    My husband and I got married at the Cornerstone on November 3rd. Leading up to our wedding day,…read morethere were hiccups, but normal ones in my opinion. Don't get me wrong. We enjoyed our day with family and friends. But there were too many issues that couldn't be ignored. I feel we were let down by both Ashley and Michelle at the Cornerstone. The "Groom's Drink" was supposed to be Crown Royal and Diet Coke. I had my drink, a peach sangria, available for everyone. However Crown wasn't being served to guests, even though we paid for the "upgrade" to have Crown Royal available for the groom's drink. Guests were turned down at the bar. In fact, my husband observed only one bottle of Crown being available at the bar all night long. I have the actual writing of the list and it says next to it "for everyone". That apparently wasn't the case, and several of our guests were disappointed by this. Instead of a traditional wedding cake being served, I wanted cupcakes. We specifically asked for four different kinds--chocolate Oreo, vanilla, peanut butter, and red velvet. Only chocolate Oreo and vanilla were displayed and offered at the wedding. The cupcakes were not served to the guests or replenished at any point. We were supposed to have a two-tier cake to cut, but that was nowhere to be found, nor was a knife available. We were promised both. The beer choices that we chose were Bud Light, Yuengling, and Red's Apple. What we got were Miller Lite, Yuengling, and Reds. And they ran out of it all. We did a buffet style dinner. Many people told me they had a choice of meat, but the portions were small. In fact, at the head table, we were never served our beef tips. It got to the point where the menu was changed from a vegetable medley to just corn on the cob, or from cut potatoes to mashed potatoes. Multiple guests did not get everything BECAUSE THEY RAN OUT OF FOOD! That to me is impossible to imagine because guests were not taking as many items as they wanted. It was being served to them. We were told that they cooked for 200 people. We ended up having 180. The excuse? Too many guests were loading up on the carbs?? Are you kidding me? How can that be when it was being served to them in the line?! We had to even order out for pizza afterwards in the bar because their bar kitchen closed. We told them far enough in advance to be prepared. We filled that bar that night gave them hundreds of dollars of business after the event too, and yet they couldn't deliver. My mom made an agreement with Michelle, the owner, that she was to take my husband and I to the hotel after the event because my mom did not want me in an Uber or Lyft in my dress. At the end of the night, Ashley, the bar manager, said Michelle left and that she was going to call me and Uber/Lyft. I didn't want that and said no I'll just ride with family, not knowing until the next day the agreement with my mom and Michelle. Well we went back the next day to collect the rest of our things and to address these concerns. When all of these things were addressed the next day with Ashley, it was excuse after excuse and blame was placed on other things. Instead of apologizing, we were met with arguments. It almost came off that it was our fault the food ran out. My mom asked multiple times for the owner Michelle to call her and to this day it has not happened. I'm just incredibly disappointed with the Cornerstone. I can speak for my husband and my family that we were promised SO MUCH and that simply wasn't the case on the day of the wedding. I feel we spent a lot of money on our wedding and DID NOT get our money worth. In fact, we're not entirely sure where our money went. With food running out, alcohol out, what exactly did our money get spent on? How could they be so underprepared for this event? Unfortunately for the Cornerstone at The Pub at the Tonidale, we, along with 180+ people, will not be recommending them.

    Crescent Township - venues - Updated August 2026

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