What an experience! The food is worth the wait. And let's not even mention how inexpensive it is …read more If you have the time to wait a few minutes and a bit of a NY attitude, you will like this place. The food is great and the drinks are cold, which is something not componentes here. Staff was running around trying to please everyone. And the place is packed.

In searching for a dinner spot our first night, we came across the Yelp reviews for this place. The…read moretwo of us shared the octopus salad and spaghetti with clams; the taste of the food here is on point. There was plentiful octopus in the salad, and the lemon really added to the flavor. The spaghetti was also tasty with generous portions although we did find it a bit salty. Thankfully, we used the leftover lemon from the octopus to cut through some of the saltiness. Overall, a place with solid food.

Delicious food. Great wine selection. Convenient location. Daniel was very helpful with giving…read moresuggestions on food and wine!

For the freshest seafood and pasta, this is the place. Our waiter knew what we wanted and paired…read moreand excellent wine for our meal. Ask for the pumpkin flowers. It's a battered and fried pumpkin flower with cheese and salami in it. Holy smokes it won't disappoint. Wish I could stay a little longer. 10/10

Went 2 nights ago, we stayed down the street at an airbnb so this was very close. We didn't have…read morereservations but owner squeezed us in. First off, wow!!!! We had a great time. Food was delish. Staff was so kind and personable. Best gnocchi I have EVER had. Amazing!!!!

Awesome local hangout! The food was authentic Italian. Excellent Seabass--delicious! The prices…read morewere super inexpensive and service friendly. Great stop on a busy day.

Worth the walk to this gem! The pizza was amazing, place is quaint with seating inside and out…read more Plenty of staff of friendly and attentive staff. Our waiter was funny, easy going and recommended the Figone pizza which has fresh basil pesto, tomatoes, ricotta, mozzarella, prociutto, Parmesan. Ready to open at 7:30PM.

Outstanding pizza wood fired oven and great appetizers and deserts. Naturally great wines too. We…read morehad one classic pizza, stuffed zuchinni flowers, ratatouille, and deserted baba rum cake and Sorento lemon cake. All were outstanding! Total Euro 67 with great wine.

I had come to believe that it was impossible to get a less than perfect meal in Italy but....I was…read morewrong. This place was recommended by someone local, esp for fish so we were very excited. The menu was pretty limited. The mixed grill was meh and the swordfish was dry and tasteless. The overall surroundings were pretty, but this restaurant faced a small marina with boats that kept smacking each other. Not the restaurant's fault, but didn't add to the experience. Overall if you're in the neighborhood and can't get into the place you wanted, go ahead and try it - but our experience wasn't great

Small place, great atmosphere, super fresh seafood…read more... Inexpensive and friendly... You will almost certainly need a reservation Very Highly Recommended

Tried several places... but seriously, I'd love to bottle this place up and take it home, releasing…read moreit into the wild and grow one of our own! So good. Family owned and super friendly. Yes you should come here ... It's small inside very cozy. But totally worth it

Good pizza and cheap drinks…read more Bablu was our server. Perfect English, my wife ordered an off menu pasta dish they literally just made for her (white sauce and cheese with meatballs).

Almost missed it passing by, it's so tiny. Sat at counter (only one table). Crudo beautiful,…read moresalmon tartare was perfect as was the tuna. Couldn't ask for a more friendlyand delicious place.

Best fish seafood restaurant with the most amazing owner…read more Tentative, knowledgeable and friendly with recommendations for everything

Tandem is amazing. We went to the original location for lunch without a reservation, and they told…read moreus that they were booked up, but that they had a second location a few blocks away that could likely accommodate us. They picked up the phone, made a call, and a table was secured. We walked over, and were immediately seated. The waiter brought a box of multiple shapes of pasta, explained what each was called, and which sauces were appropriate with each. We ended up ordering caprese salad (the freshest buffalo mozzarella we ever had), one pasta, and the bread loaf filled with meatballs and ragu. We were in heaven, and the portions were tremendous. We left stuffed, satisfied, and paid about 45 euros for the meal. Highly recommended!

I had ordered the meatball cuzzetiello but was served this with eggplant on top. I had asked if…read morethis was correct, and they said yes. Did not prefer the flavor and think the meatball one would have been better. We ordered a fresh pasta that seemed off as well. Busy place. Wanted to like it more than we did. Service was ok. Hostess was the best part.

Stopped by tonight without a reservation. We were able to be seated outside quickly. The interior…read morepatio was only for reservations. Staff was fantastic and our meals were superb. Ghe chef does walk around and mingle with patrons. We had a great experience and would return !

The sea bream and meatballs weee excellent but I felt the chef paid more attention to the Italian…read moreguests than us. Maybe he knew them but not good for PR. The service was good though from the staff.

After spending a week on the Amalfi Coast, dining in Ravello, Amalfi, and even at a…read moreMichelin-starred restaurant, we can honestly say this was the best meal of our entire trip. Every dish was exceptional--fresh, beautifully prepared, and full of authentic flavor. We started with the seafood salad, the trio of tartares, and the octopus with vegetables, all of which were incredibly fresh and perfectly prepared. We shared the spaghetti alla puttanesca, and it was one of the best pasta dishes we've ever had. What truly made the evening unforgettable was the outstanding hospitality from Salvatore and his entire team. They were warm, welcoming, attentive, and made us feel like family from the moment we arrived. If you're visiting Naples, this restaurant is absolutely worth the visit. After experiencing restaurants all along the Amalfi Coast--including a Michelin-starred restaurant in Ravello--La Cantinella was our favorite meal in all of Italy. We can't wait to return.

What a great place. Real local food -great seafood! Wine recommendation was wonderful…read more(falanghina). The desert recommendation was great too. The view is excellent - you see mount Vesuvio from the tables near the window. We will be back! The risotto with a raw oyster and prawn carpaccio was so delicious.