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    Crêpes A Go-Go

    4.1 (18 reviews)
    InexpensiveFrench, Creperies
    Closed 9:00 am - 6:00 pm

    Crêpes A Go-Go Photos

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    Courtney E.

    Crepes A Go Go is a great quick bite for lunch. Located in Ponsonby Central it's a cute small stall inside, with a couple of sharing tables and a bar table that sits in front of the stall itself. The owners who originate from France aim to bring a taste of France to NZ serving savoury and sweet, galettes and crepes made from buckwheat, which is a great option for those who are gluten free. Between the two of us we shared 1 savoury galette and 1 sweet crepe. What's a great idea are the pizza cutters that are served on the side. It makes it easier to slice smoothly and neatly to share the crepes evenly. The crepes themselves were good especially since they are made of buckwheat. The fillings weren't extraordinary but they are what you can expect when ordering a crepe, plus they are something light to eat. For the price and the size they were fitting and would go back to crepes a go go again for a quick bite. If you're really hungry I suggest ordering 3 crepes between two people. Lovely service and something light to eat if you're in Ponsonby. Rating Food: 7/10 Service: 8/10 Value for Money: Good 4 Brown Street, Ponsonby - Ponsonby Central Opening Hours: Sun-Thurs 9am-6pm Fri-Sat 9am-7pm

    The crepe master at work! The smell is heavenly..
    Alex D.

    A great new addtion to Ponsonby Central, Crepes A Go-Go is located right at the back of the building, next to Eighthirty. It's easiest - provided it's not manic - to park out back and then it's just in the door on your left. The have a tonne of different crepes and galettes - at least 10 savoury and sweet options - and the guys and girls who work here are actually French. God, I love French accents! Since it was my first time I opted for a relatively safe option - a croque monsieur. It was huuuge and delicious - full of tasty free farmed pork and stringy cheese. The perfect hangover cure! There's a couple of bar seats around if you want to eat in but my date and I decided to take our crepes to the park down the road and eat them on the park seats - much more pleasant if it's nice out!

    Taste of Provence crepe
    Sarah H.

    Who doesn't crave a lovely crêpe once in a while? Well, if you find yourself in Ponsonby Central, Crêpes A Go-Go has got you covered. They have a nice selection of savory and sweet crêpes (veggie options too) - prepared in front of you amidst french banter (this helps in the authenticity department). Crêpes are presented on wooden cutting boards, pizza cutter knife included. They use organic buckwheat for the batter and you can get a free range egg for an extra $1.50. I went for the "Taste of Provence" with creamy feta, tomatoes, olive oil and fresh basil ($10). Very good. I also noticed that they offer a 10% discount for those students among us, nice. With tons of options at PC, I can't proclaim this my all-time favorite but, if you are after a pancake francaise, this is your jam. Tip: there's a small bar seating area around the crepe-making station and a large shared table behind it - but beware, most tables in PC are "free for all" and sometimes finding a spot isn't so "facile" ;)

    Chocolate Addiction (Nutella). I've eating crêpes wrong this whole time.
    Stasj T.

    I heard French being spoken so I was immediately drawn in. That, and I happen to love crêpes. Totally missed out on the fact that they had galettes (savory crêpes) available, so I opted for the Nutella crêpe since you can't go wrong when Nutella is involved. I grabbed a seat at the "free-for-all" table, and watched the chef do his thing. He handed out a couple of crêpes before mine, one appeared to be a Chocoberry (chocolate, berry sauce and whipped cream) which looked like red and white heaven. I received mine, thanked him in French, after which he got really excited. "Je parle un peu (I speak a little)," I told him, so that he didn't get too carried away. Armed with my pizza slicer and fork, I dove in. I was trying to match the pace of the couple across from me so I didn't appear to scarf the crêpe down. I tried to savor it, really I did, but when it's that tasty, you just want it all in your mouth right then. I was sad that it was gone, handing my wooden board back to the chef. "C'est bon?" he asked. "Superb," I replied, showing the quintessential "OK" sign and winking. Waving and saying "à bien tôt", I knew then I had to come back.

    Crepes in the making
    Aimee J.

    CONCEPT: Fresh Crepes made to orders. A selection of savory or sweet. Can eat there or takeaway. Presentation of Crepes have been considered and I find is the highlight. Served on a wooden board with pizza cutter and fork. DESIGN: Compact. Cooking, prep, point of sales, seating are all squeezed into a small area. Can accommodate for about16 people (counted haha). Bulkhead design is okaaaaay, it's a collage that is quite distracting to the menu and the logo. Open theatre kitchen where customers can sit in front of a glass upstand and get lost in the Crepes making process (4 or 5 seater). Large wooden communal high table with long bench seats can seat 12 hungry adults. TASTE: okaaaaaaaaaaaaay but only because I ordered something very normal? Their savory Crepes do sound amazingggg but I only tried the plain Nutella banana crepe. Don't get me wrong, I can live off Nutella and bananas (and maybe some gym) but I feel like I paid $7.50 for the experience rather than the food? HYPE: high. Is it me or is Auckland really good at hyping things up? CONCLUSION: check it out. I would go again to try them savory Crepes (and potentially change to a 4 star rating) then probably go find more food to eat in that area (because why not Hahaha)

    Sweet temptation - sugar and passion fruit curd
    Laura S.

    In the Ponsoby area, this is the perfect place to grab a quick snack or a light breakfast before you get going. They have a small stall in the food market and an expansive menu of sweet and savory crepes. I went with a simple passion fruit curd crepe, while my boyfriend was more adventurous with a maple and bacon topped crepe. The base crepe is thin, light, and only just slightly sweet (which I think is pretty good, as far as crepes go). The passion fruit curd was delightfully tart and was, in my opinion, a perfect topping. To add even more to your experience, they serve the crepe on a wood block with a dainty pizza cutter for what can only be described as an instagram-able plating experience.

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    10 years ago

    This is the place. Run by beautiful French people that ooze passion. If you want no nonsense just real French crêpes then your in luck. :)

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    12 years ago

    The crêpe was good but the service was terrible. Want to serve your waiting customers rather than chat to each other??

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    Review Highlights - Crêpes A Go-Go

    A great new addtion to Ponsonby Central, Crepes A Go-Go is located right at the back of the building, next to Eighthirty.

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    Torchon French Creperie

    Torchon French Creperie

    3.3(15 reviews)
    1.7 kmAuckland CBD
    $$

    For the crepes it should be 5*! The crepes are wonderful. Taste like real crepes from France which…read moreis rare to find! And you wont have to wait long to enjoy your gourmet meal... The waitresses are sweethearts, welcoming, patient and always trying to make the service amazing. Definitely keepers! The owner however is as rude as you can be. This is why Im lowering the grade to a 3*. Refused to give me a table because he "had a reservation", when 3 smaller tables were open. He threw a menu at me once I showed him the open table and asked for it. That kind of rudeness should not exist in the restaurant industry!

    Strolling through the Elliott Stables is truly an epicurean's wonderland: take your pick from the…read morecuisines of South America (Bonz Cajun Kitchen), Italy (Bruschetteria), Spain (El Faro) or Japan (Samurai Sushi), to name a few. Nestled amongst these is Torchon French Crêperie, a quaint little joint serving an assortment of traditional crêpes and galettes. The six of us stopped here on a Tuesday afternoon at around 2pm thinking we could avoid the lunch hour craze, but the whole place was packed! Lesson learned: it's always peak lunch hours at the Elliott Stables compound! Seating in the Torchon part of the complex is limited and arranged mostly in tables for two, so the waiter took us to a table in the middle communal dining area. Despite being seated away from the Torchon section, service was still very attentive The waiter soon came back and, with his ever-so-dreamy French accent, talked us through the menu. While the savoury galettes and dessert crêpes are the main attractions here, Torchon also offers other French classics, including Croque Monsieur and Boeuf Bourguignon. We all ordered the dessert crêpes, and I chose the classic combination of Lemon and Sugar ($5.50). The crepe was thin and lemony, but not too tart or sweet - my kind of crêpe! The general consensus among us was "oh my god, that was freaking yum" so needless to say, we left with our sweet cravings satisfied. My friend had the Nutella crêpe which, I must admit, I was slightly jealous of, so I will totally be back to try that, as well as their savoury concoctions. All in all, we had a fantastic experience at Torchon. Complete with rustic décor, delicious crêpe and some very charming Frenchmen, Torchon offers a little bit of France right here in Auckland - très bien!

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    Torchon French Creperie
    Torchon French Creperie
    Torchon French Creperie - Nutella & almond crepe. Simple and delicious

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    Nutella & almond crepe. Simple and delicious

    La Cantine Du torchon

    La Cantine Du torchon

    4.5(2 reviews)
    0.8 km

    A couple of my friends wanted to do a catch up in Ponsonby and we all mutually decided on trying…read moreout La Cantine Du torchon . Being lunch time, I knew we would have no problem walking in without a booking, and I was seated with my friends at a nice long table at the front corner in front of the bar. Our menu's were handed out promptly as we entered and our drink orders taken also a few minutes after being seated. The lunch menu, I found had a little bit of everything French and provided you with savory and sweet crepes, entree soups, snails, cheese or meat sample boards, pate and bread, sandwiches, and delicious French salads. All at a very reasonable price may I add. I decided on a French onion soup, and a sweet crepe with toasted coconut and chocolate sauce. My soup was perfection, as I would expect no less in a French restaurant, and my crepe, was soft, and delicate, and laced with pure sweet sensation. I love the decor, its French and arty, and you truly feel as though you could be seated somewhere in Paris. Great service, and scrumptious food, I will be definitely be back here again. Merci Beaucoup.

    My daughter and I had dinner at this wonderful French bistro last Thursday night. The place was…read morefull when we arrived at 8.15pm but we sat up at the bar for our meal. Being a Thursday night French Toast were playing. They are a trio made up of the renowned chanteuse Linn Lorkin with Hersh and Peter on accordion & bass respectively. They added considerable authenticity. The staff were friendly and helpful. The food was fantastic. I had the snails - so yummy, my daughter the French onion soup - delicious. We both could not resist the Boeuf Bourguignon - divine. We almost didn't have dessert until we spied "le café gourmand" - a trio of mini desserts - crème brulee, chocolate mousse and a crepe plus an espresso and two spoons! Superb and very reasonably priced at $10.50. In fact the prices overall are very reasonable. Just over $100 for the two of us. A glass of excellent Bourgogne Pinot Noir for me and a Bordeaux Merlot for Rebecca completed a fantastic meal. Authentic Paris on our doorstep. The food, wonderful staff, ambience and great music combined to provide a memorable evening. Go there. You'll love it.

    Elliott Stables - Nasi Lemak from Lepak Malaysian restaurant- this was our fave meal of our whole trip!

    Elliott Stables

    4.4(86 reviews)
    1.7 kmAuckland CBD
    $$

    Awesome vibe at this food court. They're also open later than the neighboring mall food court on…read moreElliot Street. Variety of options, including Thai, Singaporean, Mexican, burgers, and Japanese. We got the Singaporean food and fish and chips. Both were great!

    A lively, energetic food hall with tons of variety and a unique vibe that somehow manages to merge…read morethe Asian street market scene with a cozy European pub feel. Location is excellent- right in the heart of the CBD - and the food is all excellent! We loved it so much we ate here several times on our trip. The space is huge with plenty of small, intimate tables or large family style tables if you're feeling sociable. The building is one of Auckland's historic buildings dating back to 1910 and the space is decorated so nicely. Definitely a great spot to relax and hang out. The seating in the core is totally British pub style with dark wood tables, benches, and dim lighting to add to the ambiance. The seating around the outer rim is lit with skylights above and decorated like the streets of Europe. And all around the walls you'll find some really fun neon Asian street signs - such an interesting mix and makes it really fun. Our fave restaurant is Lepak. They serve up Malaysian deliciousness and our fave dish was the Nasi Lemak - coconut rice, chicken curry, nicely fried egg - fabulous!! We got this several times and it was consistently excellent. We also tried their chicken satay, Malaysian milk tea (hot), and mini curry puffs - all of it was lovely - highly recommend! Our second fave is Bao Baby Bao - their buns are soft and delicious- especially the Angry Bird Bao which is like a mix of bao buns and trendy hot chicken. We also tried the pasta carbonara from De Niro on one visit - it was just ok, a little heavy and a tad bland but otherwise ok. The Asian food genre is definitely the way to go here imo. Prices are pretty reasonable, especially by US standards - and the quality is definitely there. It gets pretty packed but we always found a seat easily. Staff were all welcoming and friendly. They have large, clean bathrooms but I'm not sure about the parking situation since we walked from our hotel in the CBD - it's a very walkable city.

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    Elliott Stables - Love the unique vibes - it's like a lively Asian-street-market-meets-cozy-pub!!

    Love the unique vibes - it's like a lively Asian-street-market-meets-cozy-pub!!

    Elliott Stables - Delicious Nasi Lemak from Lepak Malaysian restaurant - our fave meal of the trip!

    Delicious Nasi Lemak from Lepak Malaysian restaurant - our fave meal of the trip!

    Elliott Stables - Angry Bird Bao from Bao Baby Bao - SO GOOD!!

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    Angry Bird Bao from Bao Baby Bao - SO GOOD!!

    French Rendez-vous Cafe - Toys for the toddlers

    French Rendez-vous Cafe

    4.3(3 reviews)
    8.1 kmTakapuna

    This is hands down the best beverage I've ever had, and it's a taste I'll never forget. It's…read morerefreshing, flavorful, and crafted with so much care that you can tell it's made with quality ingredients. Add in the super romantic atmosphere--soft hues, comfortable seating, and a serene energy that wraps around you--and it's more than just a drink; it's a memory I'll hold onto. I'll absolutely be back again and again. Good service.

    I have not been for a visit to Killarney Park in many months, so my very recent find of this lovely…read morelittle quaint french cafe was a treat I am very thankful for. I arrived on a quite dismal day and was not sure if they were open, but alas they were hooray! A few people were leaving as we arrived with takeaway coffees, and inside two tables of happy diners were chatting away. The music charmed us in with its frenchness, and the friendly waitress asked us to take a seat along the exposed brick wall in the charming eatery. With high exposed wooden ceilings, I could sense that this was perhaps part of the Pumphouse administration before they changed it into a cafe. The food cabinet although a little empty had some treats such as macaroons, and mini florentines, and also a solo fish pie with delicious french pastry, which my dad enjoyed. From his remarks whilst eating it, he stated that he had eaten in cafes in Paris and this pie was up to scratch, so good to know!! They have a lovely variety of savoury and sweet crepes, and my choice this visit was the Catherine Deneuve a crepe with chocolate sauce and whipped cream. Stunningly scrumptious, very filling, and decorated stylishly. The waitress also mentioned that if my toddler needed it, they could make him a kids sized crepe. I am sure that when the Pumphouse which is directly next door has a show on, this cafe would be quite a spot to order a pre or post show coffee and bite to eat. Parking can also be accessed by turning off Killarney street towards the Pumphouse theatre sign, and this will bring you closest to the cafe. Such a peaceful spot, I love the surrounding Lake Pupuke.

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    French Rendez-vous Cafe - Cafe interior

    Cafe interior

    French Rendez-vous Cafe - Specials board

    Specials board

    French Rendez-vous Cafe

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    Crêpes A Go-Go - french - Updated July 2026

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