Wonderful fresh seafood in a secluded location. Friendly and helpful staff. And a good value for…read moremoney.

That was a great detour from a number of by-the-beach Lidos!…read moreWonderful sea food. Fresh and carefully cooked. Try the gamberoni fritta (a big fried shrimp). Delicious! Additionally friendly personnel and credit card service makes it a 5 star place.

Smoked Swordfish was delightful. Thin sliced fish (much like smoked salmon) served with mozzarella…read morebufalo in the middle and some escarole on top. Olive oil drizzled. Very very good, refreshing. My husband had the ravioli with red sauce, raviolis were good, sauce was mediocre. He was so displeased we left and went to snow he Resturant for next course.

A nice restaurant with sea views, in the summer should be spectacular to dine on the terrace at…read moresunset. We ate three fish, one of which is called "Pezzogna", grilled, cooked very well with different side dishes, while another guest tasted the delicacies of the chef both for the appetizer and for a particular dish of turbot. The sommelier chose the wine for us. Finally, desserts and small pastries offered. Right prices for the quality of food.

We stayed in Sperlonga a couple of days. We've been in Sperlonga before, but not in this restaurant…read more(just rented some umbrellas and chairs with them before). Because it has a great location at the ocean and the menu looked good we chose this place. A good choice. Came here on all of our five nights in town. We stayed in an apartement not far away, so we didn't need a parking lot. An easy stroll there and back. There is an indoor section (one below deck, one on top) and lots of tables on the lawn. Since we had our Bulldog with (who was very welcome here) we took a table on the lawn. Always got a table, expect on saturday. But then they brought an extra table from downstairs just for us. How nice is that. The menu has something for everybody, as well as some daily special on the chalk board by the entrance. Some of the items we've had: - Seafood Spaghetti w/ Lobster - Seafood Risotto - Steamed Mussels - Seafood Antipasti Platter - Baby Octopus Stew - Mixed Fried Seafood - Spaghetti Vongole - Pizza Biancho (Speck, Potatoes, Mushrooms) - Slized Beef Steak w/ Salad - Pasta Vongole w/ creamy sauce - Frittura Italiana They know how to cook here. Quality-wise all items were of high quality, seafood and fish fresh. Cooked to perfection and tender. Pasta always al dente. Presentation nice, size very good. Sometimes couldn't even finish it. The Seafood Spaghetti is a fantastic meal. Ok, with a bit over 30 Euros on the pricier side, but oh so good. Nothing short of amazing also the baby octopus stew. Not easy to find and for just 10 Euros a steal. The Pasta with the creamy Vongole sauce was also very very tasty. Homemade noodles....but very very heavy and filling. If you go for that, don't order a starter. The Frittura Italiana is a well priced item and it's not on the official menu. It's a starter, but easy feeds four (for a starter) or two (for a main). It's all deep fried. Try it, many locals order it. We mostly had a bottle of white wine, one time Rosé. Always served in a nice wine cooler by the table. If you order White, then try the Fiano. Amazing Wine. Really loved our dinners here. Not the very cheapest. But worth the money. Great location, wonderful staff, lovely food. We'll be back one day.

What seems to be a typical tourist trap at first glance is actually far from it. Sperlonga is a…read morelovely beach town with lots of italian tourists and a bunch of international ones (mostly coming straight from Rome for a day-trip). Maybe that's the reason you still find good food here. This place is right on the main drag of town, paralleling the beach, so it's easy to find. The menu is very big, so there's something for everybody. Pizze looked real good on other tables but we chose some other items on the two lunches we visited here. We had the fried seafood platter with fresh and tasty calamari, shrimp and anchovies. Then the seafood spaghetti with vongole and pulpo. And they didn't cut short on the seafood. Good stuff! Beer was nice and cold. On the other day we went for the cozze (mussels) and vongole spaghetti (a real treat again) and penne with cream, speck (bacon) and red radicchio. Penne didn't look special, but tasted amazing. A nice mix of heavy cream, meat and veggies. But for temperatures of around 100°F a bit heavy :) Service was very friendly as well. Owner even gave us some discount on the second visit....just like that. Our dog was welcome as well. Prices were - given the location - fair enough. A bit higher than on the countryside, but far from expensive like in Rome or Florence. A great choice - recommended!

Food sucked and came out one at a time for a group of nine. They only gave us 5 pieces of half…read morebread slices for 9 people. My friend has been waiting 45 minutes and not received her food yet and everyone else has finished eating. Do not recommend, total tourist trap :((

If you are looking for the best seafood at a reasonable price look no further than this amazing…read morerestaurant. The staff were very accommodating with my broken Italian. The portions were more than enough for a large party or someone looking to gorge themselves on seafood. Thank you, again for the amazing service and awesome wait staff.

Came here for dinner with my daughter, based on the reviews, and was not disappointed. This…read moreestablishment has a very charming vibe, with a back patio that's cool and quiet, away from the street. Its location near the amphitheater entrance of the Pompeii Archeological Park makes it very easy to find. The food was fantastic, the pasta was perfect. The service was absolutely top-notch as well. I highly recommend this restaurant for a casual evening with friends, or a quiet evening with a date.

This is by far the best restaurant that I have been to throughout my entire Italy experience. The…read morefood was so delicious, and the house wine was a great value! The desert was heavenly, and the pasta is home-made. But the number-one best thing about this restaurant was the service. Our server, Roberto, went above and beyond to ensure that my family had exceptional service. He speaks incredible English, and he even made drawings for my kids! I will definitely be coming back in the future, and I insist anyone coming through Pompeii visit.

This place was a blast!!! The food was good and the staff were very attentive and friendly!!! If…read moreyou are going to a beach club, go here for sure!! Great day there!!!! The views are amazing too!!!!

This was the best use of 20 euro that I spent during my two week trip to Italy…read more Bagni d' Arienzo is an absolutely gorgeous private beach club. It's less crowded and more secluded than the main beach club in Positano. We happened to be staying across the road which was lucky. If not, the beach club actually has a boat that will ferry you over from the main Positano area. The space isn't huge, so be sure to make a reservation in advance. In addition to reserving a chair you can also reserve a time slot to have lunch at the restaurant. 20 euro gets you a chair with a sun shade, a towel and an umbrella. We got there early and had first pick at a seat. If you can, I suggest doing the same. It was really nice to have views of the ocean (instead of another chair) in front of us. But honestly, the beach is so beautiful that there really isn't a bad seat anywhere. A chair also includes waitress service. There is an extensive drink menu with tons of cocktails, spritzes, wines, beers, frozen drinks and smoothies. Prices are very reasonable for a beach club -- cocktails are around 10 and bottles of wine 20. We weren't expecting much for lunch but the restaurant was actually phenomenal. The grilled octopus came with a huge portion and was super fresh. The ravioli pomodoro was perfectly al dente and stuffed with a delicious ricotta cheese. The grilled eggplant was simple and cooked in flavorful olive oil. Lunch was also fairly priced, and service was fast. The seats also overlook the water, so it's a beautiful and relaxing dining setting. Two people can walk away after a full day of fun and sun, eat and drink well, and spend not much over 100 euro. I strongly suggest making sure that your Positano itinerary includes a day to spend relaxing at Bagni. You won't regret it.

Great food. The complimentary bruschetta is delicious, as are the olives they serve before the…read moremeal. I also tried the mussels cooked in garlic and oil, penne with red sauce, spaghetti with baby clams and prosciutto pizza. The mussels and penne were standouts.

Their seafood and pizza are wonderful I'm lucky to live near here to get Togo orders love this…read moreplace!

My wife and I decided to go local and have a simple meal at Taverna Antonio. The pasta was homemade…read moreand very fresh. I have the muscles and they were excellent. Sweet and tender. My wife had a basic pasta with tomato sauce and basil. It was perfect. The service was very good. No complaints on that front. Being right on the water was a perfect addition to a great meal.

Must go if you are in the island. The fried seafood is fresh and sweet with well-removed fishy…read moresmell. The owners are friendly and nice. Usually the restaurant is full. Must try the grilled octopus.

This place is now called Chef Cannavacciuolo. Still focuses on seafood. You can order a la carte or…read morechoose from whatever's behind the counter. Choosing a la carte will take a while to make as it will be made to order (around 20 mins?), while glass counter items are cheaper and just reheated for you should you choose to eat in (yes, from a microwave). You order at the counter then seat yourself wherever. I had the spaghetti con vongole and was utterly shocked by the freshness, not a hint of fishiness, no grit, no sand. Spaghetti was buttery and just the right amount of flavor. Also had the cacio e pepe with mussels. Again, so fresh, so clean. Mussels were *just* cooked so they were super tender. Portions were kind of small, but I thought that was a fair exchange for the quality. We also ordered the seafood risotto from the counter, which was a bigger portion, though not so much seafood, but that was only 5€. Three primis plus large water totaled to only €26. And to think just earlier a nearby restaurant handed me a flier where lunch sets started at €25 per person!