Wow! What a great find. In the friendly neighborhood of La Condesa, I sat on the patio on a…read moregorgeous September afternoon and enjoyed the Nosferatu classic, Queen Margherita. Not only are they pizza experts, but beer experts as well! So many great pizza options (personal pizza sizing as well) and great craft beer selection. Plus the staff are super friendly!

Great ambiance. Went after a rainstorm but seating outside is limited. There's three large bench…read moretables. And two bars, one facing the kitchen and the other the staff walkway A whole pie is about 8 pieces in total, pretty big and it's fresh and well-made. I added bacon and it was good. The flavor is good and has the right amount of toppings. They gave me two sauces, I didn't enjoy the pairing of the hotter red sauce with what I had but it went well with the mild mango habenero. The staff was efficient and nice. There's a guy who knows English (he had a backwards cap on, dunno his name) who primarily served me initially. I paid with someone else (you'll walk over to the right of the establishment); her name was Cynthia; she's great! Would revisit when in CDMX again!

I just wanted a small quiet place cause I was by myself coming from the Padres game. Wanted some…read moreItalian food. This isn't a Rocky neighborhood and I just got a nice piece of lasagna. A nice couple glasses of wine and friendly atmosphere people party and walk by.

It was our final dinner in CDMX and we wanted to stay in lively Polanco. This spot was a great…read morecombo of people watching + quality eats. As a NYer, I come with high pizza standards. The ingredients were very good, but to be upfront, the edge crust was pretty lean. It was more like a crisp flat bread than what you would expect from a Neapolitan pizza. Nonetheless, it was still very good as the toppings were so well seasoned and super flavorful. The burrata with pesto and prosciutto was so good. And the wine pours are plentiful. A great stop in Polanco!

After a day of walking over 12K steps and many days of tacos, our boys wanted something different…read more Found this place thanks to fellow yelpers! This was some of the best pizza we've ever had, including Italy! My oldest even commented he was surprised I ate the crust. On the pricier side: late lunch for 2 adults & 2 teens (1 glass of wine) was over $250 USD. But oh so well worth it!

Delicious! Vegetarian friendly and service was great, there was a bit of language barrier, but…read moreworked out fine. Such a cute little restaurant. (Ordered the 2 pastas and 2 pizzas) Thanks for such a nice meal!

Pizza lacks a certain quality. The toppings are a bit on the skimpy side and there's is just not…read moreenough zest in the tomato sauce, which in turn tends to dull all the other flavors. The cheese is maybe a notch below medium quality -- it doesn't have enough texture.

From the owner: Lunfardo es un restaurante argentino con 14 años de historia, donde la pizza, la parrilla, las…read morepastas y el vino se disfrutan sin prisa. Cocina honesta, sabores argentinos y un ambiente pensado para reunirse, compartir y volver.

This delightful restaurant is truly a hidden gem. The grounds are beautifully terraced, like a…read moreverdant oasis in Switzerland. A family owned and operated restaurant with delicious food and excellent service. The Trucha (trout) was grilled with lemon and garlic and was excellent. Don't miss this place if it's on your route from Mexico City to Querétaro. A mountain hideaway. You won't be disappointed.

Remote restaurant with wild game and fresh trout on menu. Set in a valley with a stream running…read morethrough the property you feel at one with nature. I usually eat there at least once each visit to Mexico.

My family and I got our hot and ready pizza fast! And it stayed hot on the car ride home. There is…read moreno seating outside, but there are a few seats inside, as well as pizza to go.

Saludos a los trabajadores de aqui, siempre tienen clientela. Me Gusta ver que una de mis favoritas…read moretiendas estan creciendo. La comida es buena y la calidad por el precio que tiene!

What happened to this place near my apartment in Condesa, which I loved for decades when it was…read moreowned by a lovely man named Luigi. New cook? New management? The spaghetti carbonara I ordered last night was awful, with the little bits of meat burned quite literally to a crisp. I probably should have sent it back. The woman server was good until she disappeared into the back to join her fellow waiters for dinner and it took forever to get the bill. The new male waiters are unfriendly, actually downright surly. The original waiters in the past were so nice and friendly. And the prices are now much higher than I remembered. Luigi, where are you? Don't make me go to the Osteria around the corner.

I came here yeaterday for lunch after a long and arduous search for an Italian restaurant. I have…read moreto tell you that it wasn't such an easy process. The majority of Italian restaurants are located in a different colonia outside of Centro Historico. I thought that the service was fairly adequate, and it was pretty tylical from my experiences in the city. I ordered the simple spaghetti bolognesa which is one of my trusted Italiam dishes. This did take a little time for them to orelare, and the reataurant wasn't that busy, but when they did bring it to my table, I was more than dying of hunger. I thought it tasted pretty good, however the bolognesa sauce was somewhat watery. Still the sauce was exceptional in my opinion. Everything else about the reataurant was great and the inside was modern and clean.

Great service, pizza and the free pizza when buying a bottle of wine was a pleasant surprise.read more

This place has phenomenal food. A very cozy atmosphere with no more than 10 tables, the chef/owner…read moretrained in New York and knows what he is doing. He's very personable. Don't be surprised if he approaches your table to check in and to strike up a conversation. The pizza is among the best I've had in Mexico City and I implore you to start with either the beet salad or the cauliflower, or both. The wine selection is not that vast, but it's a small place so don't expect much in this department. The windows/doors pretty much remain open so bring a sweater for the colder months. Street parking.