Food was really good. Gelato on the side of the store was amazing as well + not too expensive.read more

A must visit if you enjoy or would like to try Belgium Beer! A short walk from the most famous…read moremonument in Ypres this Brasserie / Bar offers a small range of food and a wide range of Belgium Beers to drink on the premises or take away. Famous for the Wipers Times there is aptly a beer named after it which is well worth trying. The fresh bread, cheese and ham with pate is a really good not too heavy but plenty big enough lunch.

My 2nd visit and I would highly recommend a stop here at sometime during your visit to Bruges. Lots…read moreof beer choices, some cheese or sausage snacks. Pretzels. Lively, on the canal which was a huge attraction for us as we first noticed the brewery from our canal ride. Just lovely, plenty of seating, attached to a beer museum of some sort ? I really enjoyed our time here on both occasions, once in mid march once in late June.

**This review is for the beer only.**…read more My husband and I split a flight of their six beers and had a good time. We sat outside to enjoy the views of the canal. They do brewery tours and serve some food but we did not try either of those. Cheers!

Beautiful decor but we had to ask for bread, olives and water where many other tables were provided…read morethese items. Services though fast and friendly was inconsistent in this area. The food was very good especially the waffle for dessert which was one of the best we enjoyed.

Simply a perfect meal…read more Brasserie Raymond is like the best of Parisian Brasseries, yet more welcoming and comfortable. The service is impeccable; friendly, professional, speedy yet never rushed. The food is fantastic. When you sit down, you will be given some fresh bread in a little "Raymond" bag, rillette--a pork pâté--and some small olives to nibble on. We chose the Prix Fixe menus Raymond and Belge, but they have a full a la carte menu and most people seemed to do that. The starters of mushroom toast and shrimp croquettes started the parade of delicious dishes. The toast was crispy and buttery with perfect garlicky mushrooms on top. The croquettes were very crispy on the outside with a soft interior. Lovely. The toast came with a green salad. The main courses of Belgian Stew and Sole (Sliptongue) were perfectly cooked, with the fish sliding easily off the bones and the stew beef rich and tender. They came with frites (with homemade mayonnaise) and a salad, and dunking the fries in the stew was an added delight. Dessert--though we were getting quite full at this point--was a lovely crème brûlée, with perfect crispy sugar on top and soft rich custard below. Wow. We also had ice cream in a dark chocolate sauce with some small crisp bits on top (sweetened puffed rice?). It was also amazing. We wish we were in Bruges longer so we could go back. Next time we certainly will.

Decent brasserie food. Very popular, often long queues outside, so booking ahead might be smart…read more Nice terrace if the weather is good.

It's always great here. We've been coming since the late 1990s and the kids love to ride cuistax's…read morewhile waiting for a table. I always have mussels and white wine. Great, casual landmark in Knokke.

Alles was zeer lekker voor de juiste prijs. Het uitzicht op de Schelde maakt het des te gezelliger.read more

Just had a very good salad and nice wine after visiting Mauritshuis. Excellent afternoon…read morecombination.

Excellent cafe/bistro in the centre of the city, with a lunchtime special menu that is freshly…read morecooked. Friendly and efficient. We found it when walking through the city centre and we recommend it.

Excellent food, excellent service, excellent concept! Nice,…read morequiet place in the city center.

The restaurant is a total delight. Most employees are special needs which is a wonderful surprise…read more The service and food was excellent. Hats off to the Chef, for providing such an excellent work environment, and teaching a life skill