I have been in this diminutive establishment twice and have found it a great place to get gourmet…read morecupcakes. On our last stop, we tried the Cinnamon Roll Cupcake, the S'mores Cupcake and the Kitchen Sink Cupcake. All were amazing, especially the loaded Kitchen Sink variety. Their prices are fair ($3 - $4 per cupcake) and the people attending the store have been pleasant on each of our stops. There is no place to sit and I did not see that they offered hot beverages. So it is strictly a place to pick up your treats and go. The location is a little tricky. The only reason we found it the first time we stopped was due to the fact that we were moving between Chick-fil-A and Starbucks. Otherwise, it's tucked away a little bit and not easy to notice on a casual stop when visiting the establishments that comprise the major attractions at this exit (fast food and gas). But it's worth the stop if you know it's there.

The cupcakes from the bakery are absolutely fantastic! Moist, well portioned, clever designs, and…read morebeautiful colors. If you go in their shop any given day you are sure to find delightful treats. For special occasions, they can't be beat. They made sure to ask questions for the birthday cupcake order that I placed that I had not even considered when I initially made the inquiry. Cupcakes were made exactly as requested and promptly provided at the designated time in quality containers that kept them intact during transit with no concerns of tipping or smooshing. We will absolutely be ordering here for any other upcoming special occasion.

I had the pleasure of ordering from Cedars Cakes, which is a cute little bake shop in the Baltimore…read moreCounty area, and they have been open for a year now. I ordered a birthday cake for my mom's birthday celebration, and it started from seeing a post on Instagram. I spoke with the owner on the phone to discuss my vision for the cake, and after seeing the outcome, I have to say it was executed well! The cake had four layers, and we had the option to choose two flavors - so we went with vanilla and lemon. Both tasted so good! I'm usually not a fan of lemon anything, but I was really impressed with this one. Unfortunately, I didn't like the outer red icing. It wasn't edible and had a very bitter taste. I understand that darker icings require more food coloring, but this was to the point where it couldn't even be eaten. Because the actual cake itself was really good, it was easy to overlook the frosting. I usually don't eat too much icing anyway, but we chose this color because of the theme of my mom's party. I'm sure a lighter frosting that doesn't require much food coloring wouldn't have such a bitter taste. Cedars Cakes also sells cupcakes and other baked goods, such as cookies and macaroons in the store. If this bake shop was here ten years ago when I was attending college in the area, I know I would've frequented so often! The cake was absolutely delicious and my mom was very happy with it. Thank you, Cedars Cakes for such a beautiful cake!!

Great customer service. Very nice aesthetic inside. I got two types of cookies and two slices of…read morecake. Lemon cake was my favorite out of everything I got. Cookies were pretty good too. I want to go back to try more.

Delicious sweets! We tried the cookies and they did not disappoint. Just grab one of each!read more

Outstanding and recommended. They sell stuffed cookies, which are cookie dough baked around another…read moretreat, such as a chocolate chip cookie baked around a miniature cinnamon roll. Everything I have bought, a dozen or so varieties over the last years, has been delicious and imaginative. They also sell stuffed muffins or cupcakes - not sure as I haven't tried these. And something they call "dirty sodas". They're open Saturdays and occasionally other days in the Town Mall of Westminster; soon they will open in Hanover, PA, Give them a try!

I agreed to a quick stop to grab some Crumbl cookies per their request. The store was clean and…read morestaff helpful and friendly. Attempted to use the self order however, none of them were working. We ordered our sweet treats from the front counter. The cookies good are however, they are not cooked completely in the middle in my opinion. The positive is I love that the cookie selections change on a frequent basis which keeps everything fresh and exciting. I did sign up for their rewards so that means the kids and I will be back.

I live in California so I've gotten crumbl many times b4 and I promise you that this location in…read moreowings mills is not doing it right. The cookie sizes are inconsistent and presentation is awful. This is either poor management or just lazy workers. I sent a 6 pack to my niece for her birthday and she sent me this photo. Look at the mini brownie cookie they threw in there. Why not replace it with a full size cookie instead? Please don't do this to your customers!

Ice cream was delicious, staff were kind and it was very reasonably priced. Would definitely come…read moreback again.

Small store, focused on each customer. Primarily ice cream is served, with more than "just scoops"…read moreavailable. All flavors that we've tried have been delicious with generous portions.

No matter the time of year, the Cow always hits the spot. The staff are personable and efficient…read more We only have to wait for the on the spot scooping. They get the job done. This is a must stop spot anytime we visit Westminster!

So many flavors and options, and at a comparable price! Hailey is our favorite server - so sweet…read moreand always does a great job on our orders!!

Artistic Desserts specializes in wedding cakes, but from what I saw, Mike does cakes for all…read moreoccasions and other desserts and unique chocolate sculptures as well. We met with Pastry Chef Michael Markwitz at his (very nice) home to go over our wedding cake selections. We were served full-sized slices of his incredibly delicious moist cakes in his dining room, on Lenox china with a freshly brewed pot of coffee. HUGE slices of delicious cake - so you can taste each one several times as you're narrowing down what you want. He combines whatever filling you want with whatever kind of cake you want, so again - big slices of fresh delicious cake really help when you're mixing stuff up to make an educated decision. He helped us select the number of tiers we wanted and even suggested keeping the cake shorter and offered to make a couple of cakes on the side to save money. Not sheet cakes, the same awesome round cakes with fabulous fillings. The cake is cut and served in the back anyway, so no one would notice either way and the quality of the cake is identical. Since we're having a backyard wedding, he even gave us tons of detail on how to cut and serve the cake and drew me a little diagram as well (there is an art to cutting a huge wedding cake without butchering it and I'm grateful he took the time to explain.) We have three tiers and he doesn't charge any extra if we wanted to do all three tiers with different cake flavors and fillings. The Cakes: Red Velvet with cream cheese frosting - the cake and icing were dense and delicious without the cloying sugary sweetness or unsweetened butter greasiness of a lot of other bakeries' cakes and icings. Some kind of white italian cream cake with a layer of Swiss imported seedless raspberry marmalade and a second layer of custard creamy goodness. Dense and delicious lemon cake with raspberry cream - we went with this one. Again, not too sweet, not TOO dense - just right. The chocolate - holy goodness. There was some kind of incredible ganache filling in there that was to die for. He made another cake with crushed peanut butter cups in the filling - this was my fiance's fave and it was delicious as well. Believe it or not, I am not a huge fan of cake overall, but you can't NOT love this guy's cakes. They are fabulous and they are beautifully decorated. He spent well over an hour with us at 7:00pm on a weeknight to accommodate our work schedules. He scrolled through endless pictures of cakes he had decorated so we could see some examples and he made some great recommendations. He let us try samples of fondant even though the cake we were selecting was iced with buttercream. It was light and soft and tasted almost like marshmallow. Not at all what I expected fondant to taste like, but he makes his own and it is delicious. When I went off on a holy-crap-i-never-even-thought-of-that-what-an-awesome-looking-cake tangent, he brought me back to my original vision for a simple, plain, classic wedding cake, even though the other option that caught my fancy would have cost a significant amount of money and truly would have been an impulse-buy. The man is a professional. Damn it I love independent businesses who haven't gotten so big and self-important that they forget about their customers. What a drastic difference between a tasting in the home of someone who loves what they do, and an impersonal tasting at a busy bakery that barely gives a crap about you and expects a healthy deposit in advance before they do you the huge favor of serving you silver-dollar sized stale morsels of inferior cake. He takes consultations by appointment only, so you'll want to plan in advance if you need a cake. His site has a lot of great pictures as well. I highly, highly recommend Michael and his wonderful cakes. We drove an hour to get to our tasting and it was so worth it. He is very friendly, very knowledgeable and very interested in making sure you get exactly what you want for a fair price. It was a great experience and a fabulous reminder of why I love shopping small, independent operations most of all.

Michael was awesome to work with. The tasting at his house in Westminster was great. He served us…read moreon his china and offered us tea and coffee. He gave us lots of different options to choose from as far as flavors and decorations. He also suggested that we have one of our flavors on a sheet cake that guests never see to save money, which we did. I've been to a lot of weddings where cake slices are left abandoned on the table, there is lots of cake leftover, etc. Our wedding was NOT like that at all. Everyone was talking about the cake and there was hardly any left! We had Italian Creme Cake w/Chocolate Ganache & Reese's Peanut Butter Cups, Red Velvet w/Bourbon Cream Cheese Frosting, and Italian Creme Cake with Vanilla Pudding & Swiss Raspberry. All were amazing, but if I had to choose my favorite it would be the Reese's peanut butter cake! The cake looked and tasted wonderful! Seriously, this was one of those wedding vendors that just blew me away. I expected the cake to look and taste good, but it was AMAZING!

Loved my 45th Custom Birthday Cake! Her attention to detail is amazing. Cakes are always beautiful…read more& flavorful and she can accommodate customized designs & flavor combos. She also does cupcakes and chocolate dipped sweets & treats. Check her out! #BlackOwned #LocallyOwned #WomenOwned #SupportSmallBusinesses

Cake pops were amazing! Delicious, beautifully designed, and nicely wrapped...read more