This place is a great deal and delicious. I heard about this place a year ago. However one of the…read moremain reasons why I didn't go was I thought it was just a bubble waffle Cafe. Funny enough the intention was not to go to this restaurant. I was attempting to enter a different restaurant but it was closed for the day so I gave bubble waffles a shot. I ordered the duck laksa and it was amazing. For $16 you get a lot of duck, most restaurants will only give you half the amount of duck. It also includes a drink. Overall the food was yummy and it's definitely a place I would try again soon. The only downside of this restaurant is the plastic. I wish they would serve their food with normal dishes because when you eat at a restaurant it's not always fun to eat your food and plastic bowls and a flimsy plastic spoon. Overall I was very impressed with this restaurant I will definitely come back soon.

On my way back just looking for some snack and a serving of childhood memories sounded good…read more Stopped in and the menu range from snacks to noodles. Bubble waffle was nice and airy not a lot of of batter in between. The HK waffle cake probably my favorite just really hit home. Since it's been quite a while I had one and they did traditional style with the fold.

We thought the food was so good! The pad tai noodles with a little spice was 10/10. We also got the…read moresteamed pork dumplings, which were also really good.

I like this place. It's fresh and tasty, but it's pricier than other places and service wasn't…read moresuper friendly that day. I recommend if you're in the area and craving pho, but if you're on a mission there are other places I would go to for the price.

My sister said she wanted ramen. So I gave her the ok to pick a restaurant and she told me about…read moreWakado Ramen. Wakado happened to be near where I lived so it was definitely a go. We ordered the chicken karaange to share $6.50. I got the Miso Ramen $15.95 My sister got the Tonkotsu Shio Ramen $14.95 Sister said the prices are comparable to Vancouver. The prices are definitely at the higher end. She also claims that the bowls are bigger than ramen in Vancouver. I was like ok. So I really liked the miso soup. It was very flavorful.

During our stay in Calgary, we've been trying to find a different type of food each day, and of…read morecourse I couldn't skip ramen. Wakado Ramen was within walking distance from us, so we decided to give it a try. The restaurant is located on the first floor of a commercial complex with very little foot traffic, and to be honest, I was a little skeptical at first. Surprisingly, the ramen here was actually pretty good! We ordered the recommended two-person set and chose the Chili Goma Ramen, Tonkotsu Shio Ramen, and a plate of gyoza. I had the Chili Goma Ramen, and I was very satisfied with it. The strong, rich aroma of Sichuan peppercorn immediately reminded me of Sichuan Tan Tan Men, but it was blended with goma-style sesame sauce, which softened and balanced the flavor nicely. I thought that was a clever and enjoyable way to present the ramen. The broth was thick and rich, with a slightly bubbly texture on top and plenty of chopped scallions -- visually, always a good sign for the style of ramen I personally enjoy. The flavor was very good as well. The bamboo shoots were nicely marinated: soft, but still with a bit of crunch, turning into little bites of flavorful vegetables after a few chews. The soft-boiled egg was also well executed; I devoured it in one bite and was rewarded with a rich, flavorful mouthful. My only food-related complaint would probably be the noodle texture. The noodles were on the softer, looser side, closer to the texture of instant noodles that require boiling, rather than the firmer, chewier texture I usually prefer at ramen shops. I know some people may actually enjoy that softer noodle style, so I wouldn't say it was objectively bad, but for me, it was the one imperfection in an otherwise enjoyable bowl. The gyoza looked similar to frozen Ajinomoto-style gyoza, so I honestly didn't feel too excited to try it. Since gyoza isn't too difficult to make fresh, that left a bit of a question mark for me. My main complaint was the service. The restaurant only had two occupied tables at the time, but after we were given the menu, we still waited around 18 minutes without anyone checking back or explaining the meal sets. I eventually walked toward the server and finally caught their attention while the server was chatting with coworkers. The service also felt minimal throughout the meal, with items placed on the table without much communication. I understand most items were obvious, but even a simple "Here is your ****" would have felt much more welcoming than placing items on the table without saying anything. A little more attentiveness would have made the overall experience much better. Overall, the ramen itself was better than I expected, especially the Chili Goma Ramen, which I genuinely enjoyed. But the service experience and the gyoza made the visit feel less polished than it could have been.

The food is genuinely good, easily a 4/5. Unfortunately, the service was the complete opposite…read more It felt like every server would rather be anywhere else. We had to flag someone down multiple times just to get basic service, and this was on a Thursday afternoon when the restaurant wasn't even busy. The kitchen is doing its job. The front-of-house... not so much. Hopefully management invests in better training or hires people who actually enjoy hospitality. So here's the deal: come for the food, but bring a little extra patience. You'll probably leave happy with your meal... and mildly annoyed by the service. Choose your battles.

Came around 11:30 on friday, some tables taken but plenty of empty seats. They do the traditional…read morepushing carts which is rare to find. They have some basic dimsum, suimai, hargow, lomaigai, lobatgoh, some fried stuff, in addition to a small menu to order other dishes. I didnt rly see much baked baos, like baked chasui bao or bolobao, also didnt see much steamed baos. We asked for the runny egg yolk bao bc thats my fav, took a while to come out and wasnt that runny. We ordered some soup noodle dish but they messed up and gave it to us dry so they gave us a bowl or broth. Overall everything was mid, nothing was super yummy, idr anything was bad tho. Pricing is a bit pricier. Service is decent, they speak chinese and english and theyre pretty friendly. Forgot to take pics of food lol

We got take out from here today and it was the most disappointing food I've ever received…read more Literally no sauce or seasoning on one piece of food. It was the biggest waste of money!

It was alright wood not get again for the price too much money for how much food I gotread more

We were in the mood for Vietnamese take out while our girls were swimming. So we ordered for take…read moreout online: the ultimate noodle bowl with grilled pork and fried pork egg rolls, beef and meatball pho noodles soup, satay beef fresh spring rolls, fried pork spring rolls which we didn't get in our order so had to call them and they gave us a credit since we couldn't make it back to pick up. Grilled pork and fried egg rice platter. The restaurant was busy while we were there to pick up our order. They were nice to add additional empty bowls for us since we were staying at a hotel without the required utensils to eat the soups. The group was hungry so I couldn't take any of the food photos except for my vegetable noodles soup

Delicious! Was…read morefeeling a bit under the weather when I arrived in Calgary from Toronto and didn't feel like leaving my hotel so I ordered via Uber Eats. I chose the coconut peanut soup with brisket and also the lemongrass fresh rolls. Both were great. The soup broth was a little spicy but was perfect for helping me to warm up. The noodles were cooked perfectly, veggies were fresh and the smoked brisket was plentiful. The lemongrass fresh rolls were so tasty and I enjoyed the peanut dipping sauce with crunchy chunks of peanuts in it. Would order from here again!

We came here on a Saturday and waited 15 mins for a table. We ordered Curry Coconut…read moreCrossing-the-Bridge Rice Noodle Soup. Made with a rich broth combining fragrant coconut milk and curry, paired with 12 ingredients and rice noodles. The broth is flavourful and aromatic. There could have been a larger portion of the ingredients vs noodles. We had braised beef and mushroom and rice which was flavorful. This dish needs veggie. And we had the coconut lava balls for dessert. Crispy on the outside, filled with rich and fragrant coconut milk. I would like to return and try some other items on the menu

Very good rice noodle soup spot, restaurant is clean, well organized, portion are excellent, price…read moreis reasonable. I highly recommend this spot in Chinatown Calagary

I love going here when I'm in this shopping mall. I always get seated quickly and the ambiance is…read morecalm despite it being open only during lunch time. There hasn't been any food here that I dislike. I usually go for the pork vermicelli, spring rolls and rice wrappers. Everything tastes so fresh and the staff is always kind of

I like the fact that its close to work. Inside the plus 15, so you don't really have to go outside…read moreon cold days. Came here and got the shredded pork, with BBQ and spring roll vermicelli bowl. It was ok. Decent. Nothing like spectacular. Prices are reasonable. Staff are friendly. Best part is that they serve cucumber water. My colleague left her phone and the staff safe kept it for her until my colleague returned for her phone. Very honest people and very thankful. I do like this place for its convenience. It can get quite busy during lunch time. So you have to come before noon. Also, the food comes out pretty quick. Décor is nice. Trendy and clean.