Yes. I realize my reviews are either 1 or 5 stars. My friends tease me about this fact. But I'm…read morea passionate person. It's either a rocket ship or a rusted tub in backwater. No in between. Eating out is expensive. I'd rather bail out of a mediocre experience pre-order than suffer through a middling experience. We only have so much time on the planet, right? And I too am a hungry ghost, haunting various cities and exploring the cultural and edible scenes. Oh. Right. Cassis. What can I say? If this place was up the street from me I'd be blowing through my kids 529 accounts on this delectable menu and incredibly friendly vibe. Feels like a hidden gem in The Marias. You know, just off the beaten path of L'al du falafel? Anyhow, this place gets it. The baguette? Crispy. The butter? Enough fat content to my my cardiologist blush. The steak frites? Perfect. And the scallop ceviche? Well, I almost moved my family to Calgary just to be near it.... Almost. Service was 1st class. Congratulations to this establishment for not underdoing or OVERdoing the French vibe. C'est parfait!

Lovely French bistro w great service. We were in private room - very busy. Food was excellent w…read morescallop ceviche, carrot soup and beef. Great meal.

An incredible tasting menu experience at @rougerestaurant. Every course was beautifully prepared,…read morethe service was impeccable, and we enjoyed every minute of the evening. If you're looking for an exceptional French dining experience in Calgary, this is a must-visit. #getinmybelly #yycdining #finedining #calgaryeats

My wife and I decided to splurge and enjoy a nice meal. What a great choice we made coming here…read more From the front room hostess to the waitress we were met with a friendly attitude from all involved. The menu is not huge, but this is a farm to table restaurant and so the meals change. Full bar and a wonderful wine list. The restaurant itself is in an old Victorian house giving the overall ambiance an old world feel with a new world dining experience. From the beginning appetizer to the main course and dessert the food was absolutely delicious. We never went without good service (my water glass never dipped below half and my wine glass didn't empty until I wad done. I would recommend this for the couple who want to splurge a bit and enjoy some fine dining. It's not cheap, but well worth it.

If an amazing romp in France is what you seek, then this is the place to be! Patrice, the owner…read moreattends to the authenticity of the surroundings and flavours of this brasserie. Dan, the chef, continues to deliver the classic flavours of France. From the wine offerings, to the orange roughy with portobello mushroom cream sauce this place shines. My husband had the magret of duck which paired perfectly with our bottle of Pinot Noir. We finished our meal by sharing a classic Crepe Suzette! I wonderful evening was had by all!

A cute French restaurant with friendly staff. Food is fresh and delicious. The portion of the…read moreseafood salad that I had was generous. The mussels were tender, shrimp bouncy, and salmon flavorful! Lots of appealing options on their menu and it will take multiple visits to try all the dishes that I am interested in!

The frozen meat pies are 95% vegetable, They're opposite from an Australian meat pie for reference.read more

Such flaky croissants. Worth the trip for those alone! Pick up a ham and Swiss croissant - if they…read morehaven't already been bought out.

This was our first restaurant we ate at when we landed in Calgary. Boy it didn't disappoint! The…read morefood was incredible and the service was amazing. The staff was so sweet and helpful and the vibe of the restaurant was super fun. Next time we are in Calgary we will for sure be back!

Never been here before but couldn't pass up their YYC Food Experience menu! The attention to detail…read moreis noticeable as soon as you arrive. The waitstaff seemed to have each reservation memorized by name which is a really nice touch. The place was smaller than I expected but that suited the restaurant. The food was delicious and the wine pairings well done. Would definitely come back.

The server is good, but the pizza isn't pizza.literally just puffed bread , tomato sauce and…read morearugula topped like a 3rd grade student put it together for $17 tax n tip. Trash , try harder

September 2024: the duck was a bit bland however the chef…read morerecreated the meal to exclude pork , it would have been nice to have vegetables beyond mashed potatoes but we asked + that was unavailable. the burrata + peppers is AMAZING. i am literally obsessed with it , every flavour was bursting. just an overall delight. i will be back just for that. the hostess was pretty rude, but our waiter made up for it , an incredibly kind and sweet individual. the setting of the restaurant is nice from location to cleanliness to ambiance , definitely the best restaurant in my September Calgary experience.

My family and I love French food and we were really excited to try this new place out…read more We started with the foie Gras, escargot, and French onion soup. They were all great. My parents favorite dish of the entire meal was the escargot. I loved the escargot. The French onion soup was a little salty but I finished the entire thing. For mains we ordered the beef Wellington, steak frites, and shrimp fettuccine Alfredo. Beef Wellington: we ordered the filet medium rare, more on the rare side. It came out medium rare/medium. The mushroom sauce was delicious, pastry flaky, and mashed potatoes creamy. Steak Frites: the fries were a let down because they had no truffle on them, the steak was quite flavorful with the sauce. It was unfortunate that the steak had a tendon running down the side of the strip. Prawns Fettucine: the sauce was very creamy. The noodles were almost too al dente for my liking (but that may be a style of French cooking?). The prawns didn't add anything special Dessert we got the banana foster. The cooking flambé display was impressive. The banana foster was good, but other than the flambé nothing too exciting. If I were to go back, I would try the chicken or duck. . . . Unfortunately, the mussels were a little fishy.

Awesome Date night! My wife and I did the "date Night" menu…read morefor my birthday, and it didn't disappoint! Ribeye Steak was cooked and seasoned perfectly. Some of the most delicious mashed potatoes (potato puree) I have ever had. The Caesar salad was also on point as was the cheesecake for desert. The wine we had was went beautifully wiht the Ribeye, but was also nice for sipping ( we did the extra bottle !) This was our first time there, bt will certainnly not be the last- wayy too many yummy things on the menu to check out