Pizza was decent. Better than the budget pizza restaurant chains. Although I found the crust to be…read moreslightly burnt and they charge 2.4% extra to cover the cost of accepting credit cards. It wasn't mentioned at the time of purchase, and I didn't realize it until I got home. We are the pizza about 30 minutes after pickup, and found the crust to be hard and chewy. For the reasons of the pizza being burnt, the surcharge, the tough crust, and that there are many pizzarias to consider in Toronto instead, so I will not be returning.

Not sure why listed as closed. Clearly open today 9 July 2024. Going to give it a try…read more Update. Ordered the square pizza, requested thin crust, well done. It was cooked perfectly. Found the sauce a bit sweet but otherwise a decent pizza. Maybe ownership has changed but place is definitely open and a good option for a non-chain pizza if you live nearby.

Such great food here! Just stopped here for lunch. We got a pizza with bacon mushroom and…read morepepperoni, garlic cheese bread and wings. One of the best in Toronto we have had! Thank you!!!! You should definitely go here!!!

Was in Toronto area on business. Ate dinner at the hotel on one of my evenings. Had a hankerin' for…read morepizza. Found these guys on Yelp and the reviews steered me right. Got the margherita pizza and it was FANTASTIC!! Highly recommend!

Stopped by North of Brooklyn Pizza for a girls' catch-up, and it was the perfect spot for great…read morefood and conversation. We ordered the birria pizza, and it did not disappoint. The toppings were packed with flavour, and every slice was delicious. The service was quick, so we didn't have to wait long for our food. The space is on the smaller side, so seating can be a bit limited, but we were still able to find a spot without any issues. The portions were generous too. We had a few slices left over to take home, which was a nice bonus. Overall, a really tasty pizza and a spot I'd definitely come back to try more of the menu.

Grabbed a pizza to go…read more Ordered a half pepperoni and half killer bee. They don't let you do half on all pizzas but the first 5 or 6 on the menu. The pizza was great. Nice crust with a good chew. Good amount of toppings. Really solid New York style pizza. Dave Portnoys pizza review went to their downtown location and gave it a 8.4 if you follow him. There was no parking on Avenue but I found some parking on the residential street just North of the restaurant. The inside is really nice with comfy seating. Not a ton of seating but I think they get a lot of takeout. Service was good but I did have to wait more than the 20 mins they said as they seemed to be dealing with online orders.

I'd never tried this type of pizza, where it's made in a rectangle shape and then cut to order, so…read moreI was intrigued to check out Ciao Roma. They had a number of pizzas to choose from, but I went with one that had some kind of meat and hot banana peppers on top. (There are no signs or labels telling you what you're getting, which seems like a weird choice.) After a few minutes in the oven, my pizza was ready to eat. I didn't realize until it was right in front of me that it didn't have any cheese, which meant that it was a seriously dry slice of 'za. Some dipping sauce or hot oil might've helped but nothing of the sort was available. Despite these issues, I basically enjoyed this concoction. The bready crust is pretty tasty and the hot sliced meat on top was delicious. Would I ever want to eat this again? Probably not, but I wasn't upset that I ordered it. In the future, I think I'll just stick with regular, conventional pizza. But in fairness, my dining companion was over the moon eating this stuff, so your mileage may vary.

I love that Ciao Roma sells pizza by weight. They're willing to do smaller slices too (see my…read morephotos). It's a brilliant concept for anyone looking to sample a variety of flavours without feeling too stuffed. Among their offerings, the mushroom pizza stood out as a clear winner for me -- highly recommend giving it a try! Overall, the dough is light and sauce and toppings are flavourful. The shop is pleasantly spacious, offering a few tables for those who prefer to dine in, although it seems the majority opt for takeout. Service is quick, attentive, and cheerful. They also carry a variety of Brio flavours, for those looking to wash down their slices with something equally delightful.

I needed to order food for 50+ people for a in-office business lunch. The challenge was that I…read moreplanned this from the US for our Canadian business. In the past I have run into many challenges. Anthony made this as easy as possible. We communicated on the right food options, the delivery time (so the food was as fresh as possible) and everything turned out perfect! The pizza and salad were delicious, and the wings were off the hook! The best part was I didn't run into any issues using my US based credit card to pay for it all (believe me, if you know, YOU KNOW how this can be a bit of a headache). Thank you again to Anthony and his staff for the amazing food and customer service!

The ladies here were very detailed on accommodation a gluten allergy and i split a Gluten free…read morepizza with my father in law he wanted Hawaiian and I got pepperoni the pizza was top shelf but I was aghast to see the toppings were charged per item and the toppings were as much as the whole pizza for - and I paid $20 for the toppings and $20 for the GF pizza - I suspect the math needs to be revisited but the quality is impeccable - however the pricing is nuts so keep in mind unless this was in error thanks to the staff here for their care

Grabbed some takeout on a Sunday night. It was super busy so would recommend calling in your order…read moreahead of time. They had a high top bar and a few tables outside but seating is limited and I think they mostly do takeout. We got the Americano pizza which tasted great. Has small pepperonis, good amount of cheese and a nice chew to the crust. There was a slice or two that had a bit of a burnt crust. The second pizza we got was the spicy Nduja sausage with mushrooms and a sesame crust. It tasted good but I didn't find any sausage if there was some. Would probably not recommend ordering that. They mixed up our order as well and got the small mixed up with the large and had to recook them. So we waited another 10 to 15 mins. Kids liked the Ferrero Tiramisu but I thought it was just okay. Needed more Ferrero and hazelnut flavor imo. The garlic sauce was good as well. Would come back to try some of the other unique flavors like pistachio despite the issues. Hopefully they were just a one off thing.

I tried the Salumi Pizza and the Margherita Pizza yesterday. Both were delicious! The Salumi Pizza…read morehad a slight aroma from the cured meat that took a little getting used to, but the Margherita Pizza was absolutely amazing. The fresh ingredients and perfectly balanced flavors really stood out. Next time, I'd love to try some of their other menu items. I also noticed they offer Uber Eats delivery, which is a nice bonus. The staff were friendly and welcoming, making the whole experience even better. I'll definitely be back!

I was supposed to try and watch my diet a bit but this pizza killed it... I inhaled several slices…read more The pizza was delicious! We got the Honey Heat and Meat Lover. I loved the slightly sweet touch in the honey pizza, it was addicting and the slight spice kick worked well. The crust was also really good. It was nice and crispy without being too greasy . Just got takeout so I can't say much else, but I definitely would like to come back again.

Pizzaiolo just introduced a new "Plantayolo" pizza so I decided to give it a try. By default it…read morecomes with dairy cheese so if that's not your style you can customize and use vegan cheese instead. Plant based pepperoni and crumbles are amazing and delicious. You only live once. Give planta-yolo a try and I'm sure you won't regret it. Tip: When ordering online use the code "PLANT10" for 10% off your Plantayolo pizza order.

Our server Joanne is super nice, super attentive and super chill. She curated our order. I had the…read morepear salad with arugula and prosciutto. Excellent mix everything goes together. Our friend had the fettuccine alfonzo with chicken. A lighter cousin to Alfredo, I don't feel my arteries clogging up but just as satisfying. My wife's Genoa pizza with burrata, prosciutto and pistachios which stands out is also highly recommended. No tomato sauce. Marcellos space is bougie without the prices to match and a chill crew. What more can you ask for?

Came here for lunch and it's like going back to the 50s where all the diners are dressed up and of…read morethe older generation. We got the mussels, 2 fettucines (one pesto, one cream based) and the tortellini. Each entree is pretty pricey ~$25 but at least the portion sizes were also large as well. Everything tasted good and a really good option if you're ever craving Italian!

Close to both home and work I have driven by here many times…read more The space is smaller than I thought it would be. There are about half a dozen tables and the rest of the space is kitchen. Menu is one page consisting of salad, pizza and pasta. 3 options for dessert. Pizza is Roman style. Prices are on the higher end with pastas priced between 15 and 22 bucks. Portions are generous though. There is no complementary bread with your meal. We arrived for lunch at noon and there was only 1 other table and as a result service was good. Staffing was 2 people. I ordered the pollo affumicato which is a cream white sauce with spinach and smoked chicken on tagliatelle. Couldn't tell if the chicken was smoked but pieces were generous as was the spinach mixed through. Because it was cream sauce it was a heavy dish. All three pasta dishes came with grated Parmesan on the pasta already so if you don't like, best to mention this when ordering. Someone at the table ordered an expresso to end off their meal and it came with a little cookie. Great neighborhood spot for a quick meal or takeout.

After many years I've come back to eat here in the restaurant. It's a small place with a handful…read moreof tables and some counter seating. This time we ordered two pastas and a Caesar salad. The salad was decent; crispy and refreshing. The pastas had good texture as expected for their specialty made in-house. However, the sauces were far too oily and toppings were in short supply, making the dish unbalanced. There was basically a puddle of oil left on the plate when I finished. I was quite disappointed compared to my experience during the peak of COVID. Overall, while the pasta itself was good, I would not return due to how they cook the pasta.

Such friendly service with a delicious, extensive Italian menu!…read more My whole family loves coming here when we're in Woodbridge! Between the panzerottis, pizza, gnocchi and veal sandwiches... there's something for everyone! This time we ordered some olives, and they were so good! You have to come and try!

My family and I really enjoyed eating lunch at Ricci's. We arrived at 11:15am to avoid the crowd…read moreand line ups. We had a nice booth and we ordered some pizzas and wings. Our food was really good and the pizza was really tasty. I like the crunch of the wings. I love the vibe of the place. Everyone is super friendly. Can't wait to try more food items here.