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    Dryck

    5.0 (4 reviews)

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    11 years ago

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    Dryck Vinbar

    Dryck Vinbar

    4.7(6 reviews)
    64.6 kmSöder
    $$

    I love this local gem of a wine bar! Dryvk has an extensive selection of natural wines, many of…read morethem local. The staff is friendly and knowledgeable, making great recommendations. The atmosphere is lovely - we sat outside on heated benches overlooking the lively street the wine bar is located on. Highly recommend coming here for a glass or bottle of wine if you're a wine lover!

    The area around Mariatorget has for a long time been missing a good place for a glass of wine. The…read moreowners of Dryck apparently also saw that and decided to open this charming wine bar. They offer a good selection of mainly ecological wines by the glass. Three to four sparkling wines, and around 10 each of white and reds offered by the glass as well as a handful of artisanal beers and some other beverages represents a good selection. The wines are in general good quality, perhaps not the most exciting ones but well selected wines of good quality and at a pretty good price level. Most wines by the glass can also be had in smaller taster glasses. They also have a small selection of snacks and simple dishes to nibble on while sipping your wine. The place is nicely designed and in summer the outdoor seating is really pleasant. The service is friendly but my main objection to the place is how they organized things. All orders need to be placed at the bar so no table service. That would be fine if they were reasonably fast but on the past two occasions we have skipped ordering a second glass due to the line being to long and not moving at all. They would really make more money and be a more pleasant place if they had table service.

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    Dryck Vinbar - Food

    Food

    Dryck Vinbar - Relaxed...

    Relaxed...

    Dryck Vinbar

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    The Flying Elk - Oklahoma Burger

    The Flying Elk

    3.7(95 reviews)
    64.2 kmGamla stan
    $$$

    After reading mixed reviews my boyfriend and I were a little hesitant to check this place out, but…read moreI am so glad we decided to keep our reservations. Both of us were looking to try some fish in Stockholm and The Flying Elk's fish and chips did not disappoint! The cod is very well battered and fried perfectly, the fries are great as well, and it all comes with a great curry mayonnaise for dipping. You also get some house-made pickled vegetables that add a great acidity element to the meal! We both enjoyed a couple beers and walked away super satisfied. We originally had reservations for the main dining room, but wanted to check out their "back bar" after doing some research, and I would highly recommend it! The back bar is a little less formal, dimly lit, and gives off a good vibe for relaxing, enjoying a beer, and eating some tasty food. While The Flying Elk is tad pricey I think it's a worth a stop if you're visiting Stockholm!

    Superb lunch. Frantzièn is one of Stockholm's premier chefs to experience and wanted to try the…read moremain resto on my last visit but couldn't get a reservation. Like Noma in Copenhagen, Frantzièn is booked for months at a time. Next day, I found his gastropub, the Flying Elk. Here you can sample the cuisine of Stockholm's favorite chef. The space is warm, open windows in summer; it's next to the water-- an optimal space to enjoy the breeze while getting a bite to eat, sample brews, an Aquavit and maybe another dish. And I did just that. For starters I had the Pan fried scallops, truffled scrambled eggs, smoked brown butter, pomme paille, covered with bonito style shaved truffles. Get this. I could have had 3 of these dishes easily. I think this is perfection of sea and earth with layer upon layer of earth manna: scrambled eggs with truffles, brown butter, the thinnest crisp potatoes and to add insult to the experience shaved tuffles on top. The dish wants you think it's Japanese, it's not...but so beautifully earthy, beautifully tasty and beautifully satisfying. My next dish the Veal Schnitzel Björn Frantzén: veal with triple cooked fries, roasted anchovy butter, red wine jus and sorrel salad was a symphony of taste contrasts: the panko-crisp texture of the veal with red wine jus (grapey delicious sauce albeit slightly overcooked cutlet), roasted anchovy butter with triple cooked fries (crisp into unctuous browned butter with a hint of anchovy) and the nicely tart (and teasingly pungent) sorrel salad. For dessert: "Eton Mess" Vanilla ice cream w/ raspberries & pink pepper meringue, strawberry & hibiscus mousse scented with roses . This was my fave dessert this trip. It's not just vanilla ice cream, it's amazingly well made silky yet subtle vanilla ice cream, that framed the summer raspberries; you scoop the strawberry/hibiscus mousse with a slightly pungent pepper meringue, the complex crumbles on your palate and you swear you've never had anything like this. The flower petals and dried raspberries on top of this "mess" sealed this dish for me as one my favorite desserts ever. A sauterne and a coffee later, the day seemed perfect. I loved this dish so that on one of my other visits to Gamla Stan, I ordered it to go, to seal the flavors in my memory as we strolled through the cobbled streets of this magnificent city, giddy. Loved it. Coming back. Visits: 2 Tip: Come hungry.

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    The Flying Elk - Sign of the closed restaurant

    Sign of the closed restaurant

    The Flying Elk - Oklahoma burger

    Oklahoma burger

    The Flying Elk

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    Dryck - restaurants - Updated July 2026

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