Coffee Hemp & Tea is a mom and pop artisanal coffee shop. It is run by Angel and his family who…read morealso grow the hemp and produce the hemp products they sell. They also have personal relationships with the coffee farmers from whom they import their beans and try to import beans that are not often sold in the US, so it all has a very personal feel to it! That's not something you will find at any other coffee shop in State College. On top of all that, they have pastries and the usual coffee shop fare for sale. Board games, books, and comfy seating inside, with an outdoor area + tent to enjoy your beverage outside.

We stopped in this week and had a great experience! Angel and Nia have really crafted a great gem…read morehere in State College. We tried the Strawberry Cheesecake Iced Coffee, a Snickerdoodle Iced Tea, their juice, and a guava pastry. Everything was so good we finished it all before we remembered to take pictures. All of the flavors were perfect, I wouldn't change a thing. They use Commonplace Coffee Beans for their drinks, something I love being an IUP alum. Go support this store, it's a real hidden gem

The food was delicious I had the ox tail with collard greens and Mac and cheese I loved it my girl…read morehad the surf and turf with crab legs and she gobbled it up The service was a little slow but totally worth it they took their time to ask us questions. The place had good lighting some gentle music and friendly atmosphere if I could give 10 star I would.

Derive was great the food was on the spot I went there to pick up n also had it delivered never a…read morebad experience

I first learned about B&L Caribbean Restaurant through social media and immediately added it to my…read more"must try soon" list. So when I found myself in Carlisle for Ice Fest 2026, it felt like the perfect opportunity to stop in for an early dinner and finally see what all the buzz was about. Quick logistics note before we dive into the food: parking can be a bit tricky. Metered street parking is available but the area stays busy, so be prepared. The Pomfret Street Parking Garage and nearby lot are great backup options -- especially when you're walking in sub-zero temperatures and just want to get inside somewhere warm as quickly as possible. We walked in around 3pm and were the only guests at the time -- not surprising given the weather outside, but stepping into the warm, cozy interior felt like instant relief. The man behind the counter greeted us right away and was friendly and ready to help. After surveying the menu (and trying not to order one of everything), we decided to sample both the traditional Caribbean offerings and a nod to their hot dog roots. We ordered the Jerk Rib Platter ($16) with macaroni and cheese and cabbage as sides, plus a lemonade ($5). We also added a Hot Dog Combo with fries ($8) topped with chili, mustard, and onions, along with a Diet Pepsi. Total came to about $35 with tip, which felt reasonable. While our food was being prepared, the screen behind the counter kept lighting up with new online orders, so clearly we weren't the only ones with this place on our radar. Our food came out quickly and looked fantastic -- generous portions without being overwhelming, which was honestly refreshing. Jerk Ribs: Absolutely incredible. Moist, tender, fall-apart-in-your-mouth goodness. The jerk sauce added afterward brought a delicious balance of sweet heat that built gradually without crossing into "regret" territory. Perfectly done. Macaroni & Cheese: I do not say this lightly -- this might be the best macaroni and cheese I've ever had. Big, tender noodles. Creamy, rich cheese sauce. Perfect seasoning with whatever magical spice blend they're using. I would return solely for this mac and cheese and feel zero shame about it. Cabbage: Another unexpected standout. Perfectly cooked -- not mushy, not bland -- just tender, lightly sweet, and finished with a subtle tang that kept it interesting. I wasn't sure about ordering cabbage at first, but now I'm wondering why I don't order cabbage more often. Hot Dog: A solid addition. Grilled (not boiled -- thank you!), topped with chili, mustard, and sautéed onions that elevated the whole thing. Fries: Standard seasoned frozen fries. Perfectly fine, but clearly not the star of the show with everything else shining so brightly. Overall, B&L Caribbean Restaurant absolutely delivered. Warm hospitality, incredible flavors, and a menu that already has me planning my next visit -- because I need more mac and cheese and cabbage in my life, and that fried catfish is already calling my name. No plane ticket to St. Lucia required -- just bring your appetite.

The service was A1, and the place looked clean. I've never had jerked chicken before, so I don't…read moreknow what to compare it to, but the food was great. I give the chicken a 4/5. I wish there was more of it; I'm a big boy, and the thighs were tiny in my opinion, but they tasted great. The mac and cheese was 4/5, and the white rice was a 5/5.

The quality service and experience is positively worthwhile. Great food with great prices,…read moreespecially on a hot sunny day. It's refreshing and I look forward to visiting again and seeing THE Legend himself.

I've been here twice and had their signature Stewed Chicken, which is terrific. It's chicken in a…read morestrong brown sauce (similar to what you'd get at Jamaican places, but their version has more umami and a more complex flavor). The rice and brown beans is great, too, along with even their basic salad, homemade juices, and sodas (I strongly recommend the raspberry soda, which is 95% of your daily intake of sugar but worth it). I recommend ringing their bell at the front and asking the cook to give you samples of items you're unfamiliar with, which she did for me. They are a really friendly duo and take pride in their Dominican food (the only place I know of that has it in Western Pennsylvania).

Ordered through DoorDash Stewed Chicken had a really weird smell like it was cooked in a pot that…read moreburned on the bottom but it was at least moist I had the pork stew which was like chewing on burnt leather totally not worth $30 tried calling the restaurant but number doesn't work

Absolutely phenomenal experience. There is likely no restaurant like it for hundreds of miles. We…read morecame here after seeing a news article about its opening. MENU: The menu changes often, and at this time of writing there is no official website. The best way to see the menu of the day is to see the daily Story on their instagram (their handle is maame_badu_african food). There are also many photos there too. Do not be intimidated by the food names, as the owner there is extremely helpful. She is extremely kind and grateful, and it seems as if she realized we were trying to try a lot of things, so she began to start giving us mixed samples which was great. If you have a large order it is recommended to DM them ahead of time to place it. MARKET: This place is also listed as a Market but their selection right now is a bit small, but it is within a few days of opening so I assume it will change. FOOD: The food itself is fantastic. The tastes are fantastic and there is seating. If anyone is intimidated by foreign food, I would suggest having the Poulet Yassa which is just chicken and typically plain rice. The Puff Puff desert is likely also delicious to all tasters as it is basically a very soft doughnut ball, which comes with choice of dipping sauce typically. Come earlier in the day if you want Oxtail as it is difficult and long to make so it is limited in supply. VENUE and PAYMENT: Large seating area and has a restroom. There is also outdoor picnic table seating for nice days. As far as parking goes, it is street side only. Venue accepts Cash payments or CashApp (there is a printout QR code to scan). Highly recommend. Check this place out!

Amazing food and great service. I wish we could come here more often but it's over 4 hours awayread more