The food was delicious I had the ox tail with collard greens and Mac and cheese I loved it my girl…read morehad the surf and turf with crab legs and she gobbled it up The service was a little slow but totally worth it they took their time to ask us questions. The place had good lighting some gentle music and friendly atmosphere if I could give 10 star I would.

The owners are super friendly and the restaurant's vibe is inviting to say the least. They had a DJ…read morespinning old school rap, hip hop and reggae on a random Saturday afternoon. I had the ox tail, chicken curry, mac & cheese, collard greens and rice. Everything tastes good, as expected, but the chicken was dry, probably because the used big chunks white meat. If you never had island food, this is the place to try.

I've been here twice and had their signature Stewed Chicken, which is terrific. It's chicken in a…read morestrong brown sauce (similar to what you'd get at Jamaican places, but their version has more umami and a more complex flavor). The rice and brown beans is great, too, along with even their basic salad, homemade juices, and sodas (I strongly recommend the raspberry soda, which is 95% of your daily intake of sugar but worth it). I recommend ringing their bell at the front and asking the cook to give you samples of items you're unfamiliar with, which she did for me. They are a really friendly duo and take pride in their Dominican food (the only place I know of that has it in Western Pennsylvania).

The food and service were very good. I had chicken and rice, beef empanada and fried plantains. I…read morewas actually leaving the food court and I the woman that owns the place stopped me and offered me a sample. I said sure. She came out with a small plate of rice and chicken. I ended up ordering that. Everything came out hot. The chicken was tender and flavorful. The empanada was flaky and the beef was very flavorful. I will definitely go back.

Oxtail, rice, and peas were terrible! Oxtail was small and nothing but fat. The rice was…read moreundercooked.... Nothing had any flavor. I would t recommend

Never have what's on the menu. It doesn't matter if you get there when he first opens.read more

Great food, friendly service, and you smell heavenly when you leave - just like being in Puerto…read moreRico! Love the pork and rice and beans and plantain and rice pudding.

Very good Puerto Rico foods. Interesting and fun selection of dishes that are not found in other…read morelocal restaurants. Cute and welcoming place. Great service.

I tried this today at the Waynesboro Market days! Very very good! I am impressed. I got the…read morefried pork, rice with beans, and legume. I'll definitely be back for more! Excellent service and excellent food! Thank you!

The Rasta pasta with the shrimp was off the hook! Perfect amount of spice and flavors the whole way…read morethrough. Will be going back. Just tried them at the Hagerstown Caribbean Carnival.

Man listen here! I…read morehad been following Caribbean Vybz on Instagram and liking and drooling over just about every picture they posted for a while, but just never got to visit as by the time I got home from work they were either closed or had ran out of what I wanted. Fast forward a year or so and much to my joy they announced via social media that they had stopped cooking out of their home and started a food truck! One day I saw that they would be on Larimer Avenue in the Larimer section of the city so I made my way there expeditiously as T.I. would say. LOL! I already knew that I was going to go with their Curry shrimp with cabbage and rice & peas! I also got a Tropical Rhythms Island Mango drink to wash it all down. A few minutes later I had my food and made my way home. You guessed it, expeditiously! LOL! As soon as I started to dig in I was taken back as I hadn't had Jamaican food this good since Mama Rose on nearby Mayflower Street in the late 90's! The shrimp was perfectly cooked and full of flavor! The cabbage was tender and the rice and peas were delicious as well! My food was so good that I told my wife about it and ended up going back the same day to get us their Jerk chicken for dinner. Unfortunately it was near the end of the night and they had ran out of cabbage, but gave us extra chicken which more than made up for not having anymore cabbage. The jerk chicken was absolutely incredible! Very authentic and just as delicious! Be sure to follow them on Instagram @caribbeanvybzllc to see where they will be next! I still can't believe that authentic Jamaican food like this can come out of a food truck!

Excellent food, friendly service and nice variety. I absolutely love their curry chicken. I'll try…read moreother menu items but I highly recommend curry chicken, peas and rice, plantains and a bottle of Ting to wash it down. The feed is fresh, cooked and seasoned to perfection and the price is fair. They are conveniently located throughout the city, they post their menu and hours on social media in advance. There are a few options around Pittsburgh for Jamaican cuisine but this is certainly one of my favorites.

My family and I stopped here to eat because this was one of the port of calls for our cruise. We…read morehad the oxtails and baby let me tell you Aunti cooked that food with love because that meat fell off the bone and it was very well seasoned. I am extremely happy and if I was staying in st. Marteen I would dine there again!

Visited 25 July 2023…read more After a long day of walking along Front Street, Back Street, and the Boardwalk, in the blazing Caribbean sun, my man and I decided to try one local restaurant along the Boardwalk. It was 1130, but that restaurant was barely lighting up the grill, so no food was ready yet. We walked away in search of someplace else to eat. We didn't even walk for 50 meters before we were approached by Vivien (spell check needed), who invited us to come inside to 'Eat at the Something 2' for what she described as authentic Jamaican cuisine. After asking her about the menu, we decided to have lunch there. She walked us in, seated us, and took our drink orders (there were 2 drinks for $10 special). Before getting our drinks, she turned on the a/c and pointed the fan in the direction of our table (we were the only patrons at the time). The a/c didn't seem to be working, but the fan was sufficient. Anyway, we got our drinks and waited for our food. By this time, two other sets of diners had walked in; one set sat inside opposite of where we were seated, and the other set sat outside on the balcony, overlooking the Boardwalk and the beach. Vivien seemed to be the only employee at first. She did mention that the cook had prepared the food earlier but left. After a while, another lady came in and started taking orders from the other patrons. She brought our food out shortly after. My man got the lobster with red beans and rice and a salad. His lobster looked soooo good that the other guests were staring at the mouthwatering appearance. I had the jerkchickenn, also with red beans and rice with salad (you could substitute the rice for fries). My food was delicious, but the lobster was amazing. It was grilled and evenly charred. It came with a side of melted butter, but the lobster was so flavourful that the butter was not needed (of course, I tried it). My jerk chicken was delicious too, and it was a big serving, I had to get a to-go box to save what I didn't finish. Overall, the meals were delicious, and Vivien and the other waitress who came in later were very pleasant and welcoming. If that doesn't sawy you, maybe the free wifi will lol. I would definitely eat here again and would recommend it to anyone visiting the area.

Absolutely disappointing! First of all, I should've known better than to get a Roti from a Jamaican…read morerestaurant in PITTSBURGH ! Roti's are primarily a Trinidadian / Guyanese dish which and is derived from their East Indian roots. However, being born and raised in NYC, the Jamaican restaurants knew how to properly make Roti, despite it not being their original dish. This was by far one of most egregious and disrespectful attempts at making a "Roti" I've ever seen. This place used store bought, soft taco shells, sprayed with cooking oil, and warmed up in a microwave. Roti flatbread cannot be substituted for any other kind flatbread albeit, Naan, Pita, or Flour Tortilla. It changes the flavor of the dish and renders it a completely different dish. Not only was the preparation of the "Roti" absurd, but the customer service was trash. I requested a copy of my receipt and the lady who prepared my food told me she would text it to me. Not only did she ask me to repeat my number numerous times, but she had 1 earbud in while she was taking my number. Therefore, she was not paying attention. After I inspected my food and decided to leave the restaurant, knowing that there was no use in trying to get my "Roti" order fixed, I realized I still didn't get my receipt. I returned to the front counter and informed her that I didn't get my receipt and she insisted that I repeat my phone number again, slowly. I complied, and as I sit here writing this review, I still do not have my receipt. I will say, all in all, aside from the ludicrous attempt at making roti by using store bought flour tortillas, the curried goat was actually good.

My favorite Caribbean restaurant 10 out of 10 anytime I'm craving jerk chicken. I always hit this…read morespot so far so freshman and every time I get my food it's hot and it's delicious. You guys should try it.

Leons is close to my house so I go every once in a while. The food is always soo good and the staff…read moreis always pretty generous with portions. I usually get the curry chicken but decided to try the oxtail this time. It was so tender and flavorful, I wish I got the bigger size. My boyfriend always get the jerk chicken and he loves that too. It's got a little kick but not terribly spicy. I usually get their Mac and cheese too, it's sooo creamy and cheesy and delicious, but they were out this time, so go earlier if you want it. I'm always happy to grab some take out here, and it's pretty small inside so you probably don't want to dine in.

Note: this is a review of the food truck, not the restaurant…read more Leon's was running a food truck at the Pittsburgh Soul Food Festival downtown today. Tonight I got a plate of the brown stew chicken. Started with the rice and beans - those had good flavor and seasoning. The chicken was juicy and well-infused with the gravy sauce. Little bit of spice, little bit of sweet, just very amazing. Portion was plentiful. The gentleman operating the food truck was down to earth and friendly. I lived what I got and would be thrilled to get over to their other locations sometime, but in the meantime, happy if they can bring the truck my way again!

Flavor of Puerto Rico is a local restaurant that sells Puerto Rican foods such as empanadas, red…read morebeans in sauce, rice, sweet plantains, house-baked breads, stewed chicken, roasted pork, steak, and pork chop. I was a customer of this business when they had a tent at Pittsburgh's Veg Fest. Their menu listed island punch, sweet plantains, rice with gandules or pigeon peas, tostones, yucca fries, and vegan empanadas. The prices were $7 each plus tax and tip. The vegan empanadas were made with coconut flour, flax meal, yeast, lentils, beets, chickpeas, and seasoning. I ordered only the tostones, which could come with mayo-ketchup. The employees served me promptly and kindly. I liked the flavor of the tostones.

The pernil was the best!!!! Flavor of rice and maduros was also very good…read more I ordered a salad and the lettuce was not clean... Also, the portions for the price were not sufficient. Received a large takeout container of rice with a small scoop of the pork. The pollo guisado was okay.