Delicious place to eat and vibe after exploring the Cathedral and Alcazar. Argentinean spot with a…read morelot of choices of meats, tapas, beers, wines and more. Everything was cooked to perfection and Tina, our waiter, was the nicest and most attentive person! Definitely recommend this place. We had the picahna and the Lomo, we also did the croquettes and the Chorizo Criollo, and it was all amazing.

After a long day of walking tour we were looking for a good burger place. We found this ace. The…read moreowner greets us and he is very nice. We just ordered our food with their local beer "Cruz campo". Our server Lupe was also very polite. She was very wonderful. After we eat i will update this review to comment about their food quality. For now I will rate our experience with 4.5

Easy place to find and welcoming staff. Wasn't very busy when we arrived and never really picked up…read morewhich was nice for us because we got very personalized service. The decor is really nice. Good pictures and tools which made it feel like a cool museum. Seated immediately and learned that it's Argentina's meat which was exciting. Ordered steak and vegetables were brought on an actual grill. The food was delicious and we enjoyed every bite.

It's a small, popular spot, so definitely put your name on the waitlist first and use the time to…read morewander around--it can easily be about an hour, but it's worth it once you're in. We went for the house red wine and a spread of tapas: wood-fired camembert, pimientos de Padrón, patatas bravas, grilled vegetables, croquettes, and cheesecake to finish. Everything was fresh, flavorful, and came out quickly. Complimentary bread and olives at the start, and a little sherry to end the meal--such a nice touch. Service was friendly and efficient throughout. A total must-visit if you're in the area and love good vegetarian tapas!

The food and service were wonderful. I had never had Iberian pork before, but if this is typical…read moreOMG is it good. It was so flavorful, and tender. The service was great, and they gave us each a shot of sweet sherry when we got the check.

Wine, Wine, Wine!!!! They have a case displaying all of the cuts of steak that they serve from all…read moreacross the globe, from dry-aged to Japanese. I was in a party of six so we all ordered different cuts. Trust me there was more than enough to go around. Did I mention the wine, I forgot what I had, but the server said it paired excellently with my cut of steak and he provided different advice for all of us depending on our steak. SN: The wifi in here is ridiculously fast. It's Spain so expect to eat pretty late (930pm) for our meal the courses were timed perfectly. Lastly, you get a going away shot yep great way to end the night.

They refused to take an item off the bill and made us pay for a burger that was raw and wasn't…read moreeaten. It was returned. Instead they never checked on us and we had to flag down a staff to tell them about it and it took then 20 minutes to deliberate and finally the cook came over with an attitude stating we have to pay for it because we took "20 minutes to say something." They kept insisting that they cook the same burger more that was bitten and had been sitting and that they had back for over 20 minutes and that they would give a new bun and toppings. This is utterly ridiculous. Who would want that back especially after repeatedly insisting we no longer wanted it and that we can just pay for everything else. I would never recommend this place to anyone ever. And we are not the only customers there at the time who had a problem with raw food.

An enthusiastic THUMBS UP for La Tranquera. They were rather full on a Sunday afternoon, and yet…read morethey seated us anyway at a great table. The empanadas were amazing! I grew up eating my aunt's empanadas, and I thought I knew how empanadas should taste. As soon as La Tranquera's empanadas arrived at our table, I forgot every other empanada I have ever eaten. These delicious, light and airy pockets of perfection are the new standard for me. We had one of each flavor, and while they were all incredible, the carne criolla one was my favorite. We also had a delicious bowl of samorejo, a creamy, cold tomato soup with tiny pieces of jamon and delicate slices of hard boiled egg. First time for me, but I am a convert. Great food, friendly service, welcoming atmosphere. All in all, a wonderful experience.

Wonderful service. My wife found this place on Yelp while traveling to Cordoba. It was a 20 minute…read morewalk from our hotel through small windy streets and alleys. We felt totally safe the entire walk. The food was just amazing, after several days of underwhelming meals. The food was so good- we went back with the group we were traveling with. Must try- provoleta, chicken empanadas, shrimp app, grilled pork shoulder.

Fantastic restaurant!! I've eaten here twice in the past week. Wait staff is exceptionally friendly…read moreand attentive. Food is delicious. Great cuts of meat! Finally, you must get the flan....best i've ever had! Oh yeah, and the views of the ocean are spectacular.

It was a tourist trap. The reviews are nowhere near to what…read morewe have experienced when we visited this place. - The place was not properly ventilated. - The design was nowhere from being authentic. It was a cramped room full of old stuff. - There were only 2 people working (a waiter and a cook) in a packed place. Expect to wait for your food from 30 minutes to one hour. - When our food came, it was very hard and too cold to what it's supposed to be. - We ended up taking it home and re-heating it so we can eat it.

I saw a photo of their menu and read the reviews and decided this place was worth a visit. My wife…read morehowever saw photos of the food and was unconvinced. "Ham egg and chips? It just looks like a greasy Harvester!" Is roughly what she said. Eventually I convinced her and we went. Oh wow the food was good! According to my wife, their special (Lomo Sacramento) was some of the best meat she's ever had. It was so tender and full of flavour. Mmm.