Wonderful location in this beautiful town. Had the goat cheese salad, which was fresh and…read moredelicious, and the prices were very reasonable for such a touristy town. Very nice.

Only had drinks here, but the service was friendly and the views were amazing! The food looked and…read moresmelled great too. It's situated in the perfect spot in Frigiliana to see a little bit of everything. Me encanta!

We drove up to the town today from Nerja. Short drive. Great views...even better on the way down…read more Walked up the hill to the left of the car park. There are three or four restaurants side by side, each with outdoor terraces overlooking the town, hills and the Mediterranean. Sat at Bodega de Pepe. Great service and wonderful meal. We shared a Tapas for two. 18 Euros. 3 hot. 3 salad. Very tasty. We couldn't finish it all as we were full. The meal along with the wine and view made for a wonderful afternoon. We finished with a complimentary liqueur. Delightful. Check out the restaurant inside. So neat...cool neat ...that is. The toilette is spotless. Take one more look at the view before you leave.

This delightful restaurant was tucked away behind another restaurant that was closed for the…read moreafternoon, so we almost missed it. We are glad we didn't, it was a memorable experience! We sat in a charming courtyard under orange trees that are blossoming, filling the air with a pleasant orange sent. The view was amazing and because it is far above the road it was quiet except for the conversations at the tables around us. The owners were very hospitable and friendly. We had coffee and shared a crepe and cheesecake that were delicious. A lovely afternoon.

Fantastic dinner and great service. We had a bottle of wine, asparagus (delicious!), fish soup,…read morethe lamb shoulder, and steak. Finished with dessert - enjoyed the pudding! The food was very good! Just be mindful of restaurant hours in this region - usually not open from 3-6pm.

Don't make the mistake we did. It is marked as open in the afternoon. We walked all the way up hill…read morein the heat to find that it, like all the restaurants in the old town, are on siesta and open late. Oops.../ We found the only open place called plaza 45 right on the main route. Haven't eaten yet, so not claiming they are good, just open for a late lunch.

We found out about this place via Tripadvisor- originally we just wanted to check out their olive…read moreoil selection and perhaps bring some back home. But once we heard about their food/wine tasting, we made sure that we put forth our best effort in finding this place on our last day in Granada. We actually went there twice- the first time we thought they were closed, but it turns out that we didn't find the right entrance. Anyway, if you want to have the food/wine tasting dinner, you pretty much need to make a reservation ahead of time. (Although we lucked out that evening without one). The place is really small, and won't seat more than 9 people. The tasting is meant to give tourists a sense of what the locals typically eat and drink. The food is simple, fresh, and worth every euro you pay (~30-40 EU/person). You have the option to purchase some of things you get to taste (olive oil, wine, Jamon Iberico, etc.) when the meal is finished. The owner Francisco is a super nice old man who explains every bit of what is brought to your table. We ended up tasting 5 different wines, 3 different olive oils, and so many courses of tasty food (small courses, as it's a tasting) that our meal took roughly 2.5 hours to finish. Don't come here planning to have a fast meal. You need the time to thoroughly enjoy what's placed in front of you. La Oliva is an absolute "Must-visit" if you're in Granada.

7 years ago I lived in Granada while I was studying at the university. Before moving back home to…read moreKansas, I bought presents for family and friends. My dad is into cooking and fine ingredients, so I had to get him some high quality olive oil from Granada. The only problem was that I knew nothing about olive oil. Luckily enough, I walked up calle Varela everyday from my Residencia to the Centro de Lenguas Modernas where my classes were. On this walk, I saw the sign for La Oliva down one of the small side streets almost every day. After months of this routine, I finally dropped in to La Oliva to see if it could help me find the olive oil I wanted to get my dad. Upon entering, I met the owner Francisco and he carefully taught me about the differences between the different olive oils and sent me on my way with three unique bottles of oil to give my dad. This impressed upon me such a positive experience because it was so rare in Spain that someone would have the patience to talk to me and teach me about the things in their store. After 7 years hiatus, I just returned to Granada, bringing my brother to show him the sites and to tour southern Spain. Remembering my experience at La Oliva, I decided to drop by again and see if the store was still there, and to buy more olive oil and other authentically regional gifts for friends and family. What a pleasant surprise! Not only was the store still there, but Francisco greeted us with a friendly smile and a genuine delight to have the opportunity to teach us about olive oil and other regional products. Upon telling him that I'd returned after 7 years, he shook my hand and gave me his genuine thanks! He promptly sat us down and told us he had to go buy some bread so that we could taste the different olive oils. So, we waited while he ran down the block to the panaderia. He returned and gave us samples of 4 different olive oils and sat with us answering our questions about the differences in the oils. He proved incredibly knowledgeable, explaining the differences between organic and conventional oils, why olive oil is so cheap in Spanish groceries, and how the weather and landscape affects the taste of the olives. La Oliva and Francisco are the real deal. If you're looking for a relaxed atmosphere in which you can purchase authentic regional products from Granada and the south of Spain, this is the place to go. Francisco speaks Spanish slowly and in a clear voice and even speaks a fair amount of English as well (he told us that he studied English in Oxford, England several years ago). Beyond olive oil, he also sells turron (regional sweet typically eaten around the winter holidays/festivals), sherry, wine, and a number of produce items. In addition, he also does some catering and private dinner events in the store. While I haven't eaten there, I bet the food would be superb. I cannot recommend this place enough as I think it is perfect for tourists and Spaniards alike who want to learn about and purchase authentic regional specialties. Most importantly, I cannot recommend this place enough because if it's another 7 years before I get the chance to return, I sincerely want La Oliva to still be there!

My favorite restaurant and tapas bar in Nerja, recommend by several locals as the best do high…read morequality food, reasonable prices and good service. All of this proved true and resulted in not one but two evenings to enable enjoying more of the menu! Thr tapas were so amazingly delicious and flavorful, sensory rich , fresh, creatively presented, savory and satisfying! The flamingo chorizo was fun and tasty, the fried eggplant and molasses was so so good! Thr goat cheese with walnuts and jam, creamy and nutty like some sort of dessert. A pitcher of Sangria was had the deck second visit after enjoying a glass the first time and the pitcher gave 4 plus glasses of tasting and fresh red wine and fruit. flavor that is a local specialty. The white sardines are so light and wonderful, not as rich as the ones in the US. The ambience is very charming, authentic and feels very local with many Spaniards dining here and the staff are all friendly, helpful and patient ! Service was overall excellent! The seating is close and intimate inside and outside a bit more open and cafe like. The facilities an bathroom are all clean and well kept despite the obvious age of the bldg. It's on a corner across from a music club called Fitzgerald's and they had Irish music for St Patrick's Day! Both dining experiences were excellent and it's the most tapas I've ever ordered and been able to eat at a single meal time ever, because it was so damn good! The food taste is Michelin level but has a neighborhood charm and locals feel to it! A must do for anyone in Nerja or traveling through Andulusia!

This place is amazing! The food is killer. We had the sautéed artichokes with jamón. The free taps…read moreis a ridiculously delicious piece of chuleta with butter and bread. Sangria is also good. The cocinero made us a special plate of sautéed mushrooms with garlic and manazanillo and they were out of this world. Lots of locals here for the football match on the tele - a great place for a drink and food.

If I could, I would close this place down! The food is shitty. Service is garbage! Location is…read morehorrible!

So off the beaten track, 10 minute walk out of tourist area. Feels like a local…read moreMen's bar at lunch time with regulars stopping g in for a beer and a bite. Food was perfect. Fresh, flavorful and affordable! We were given a tapa of potatoes drenched in olive oil :) with dry cod strips and onions. We also ate fried bocherones... so 5 dishes , 2 people for $30!!!

Have been coming to this restaurant for the past 15 years and it never disappoints…read more There is a large well decorated garden out the back with a large relaxing water feature in the centre and lots of beautiful flowers you feel like you are in a hidden garden. The food is as fabulous as the amazing service, staff are friendly and attentive. The menu offers a large selection of fresh fish and meat, I've yet to try something from their menu that I didn't love

We went to this restaurant while in the area 2 years ago and I STILL think about going back! We…read morewere a party of 5 and all of us were very happy with our choices!

Had a delicious "combination" plate that was recommended by the staff/family. The price was very…read morereasonable. I will be back once we return to Frigiliana!

There are two restaurants run by the family. One in a wonderful shady passageway just above the…read morechurch and the other in the main street just north of the Plaza where the church (St. Antonio) is located. Both offer similar menus: home cooking. Basic fare, slightly unexciting. Paying the bill at the former restaurant (go inside the house) is itself worth the visit.