We went here for birthday celebration with a group of 8. The food was fantastic! During our time…read morewe were treated to operatic quality songs from 2 members of the wait staff. Very gracious servers &!& atmosphere. Very nice & special presentation for our friend's birthday. incredible experience! highly recommended . Worthy of Dawn ofFlorida!

A great place which never fails to disappoint. We arrived early and sat in the interior garden…read more The food was gorgeous...croquetas, salmaranja soup, iberian pork and grilled squid...all to perfection. It's the little things in this place..the slices of tomatoes served with the croquetas were perfectly ripe, red and herbed with dried mint and creme de balsamic.. wow, a burst of flavors...Iberian pork melted in my mouth. Servers were great.

Excellent service, food and cozy but elegant space! This is an establishment that does what so many…read moreothers aspire to and few achieve. We arrived for a Christmas night dinner with very few expectations. My what a Christmas gift. My wife and I arrived at 7:30 (I know really early by Spanish standards) to a half full room of diners including families dressed for a special evening, as we were. Shown to our table immediately, seated, allowed a few minutes to settle in before asked for drinks and shown menus. Very easy flow of menus, cocktails, wine list and time to peruse. They offered specials but the head waiter stopped in to offer the kitchen expertise for anything off menu that they might try satisfy. All done with ease and grace. Menu was expansive Spanish/ French with nice selections of seafood and meats. My wife had the lobster Thermidor and I had a fish soup and grilled corvina. We started with fresh bread and butter (excellent olive oil was on the table), a muse bouche of salmon purée, olives, an aioli and carrot/celery. The salmon was nicely done and a good start. The soup came next and was very flavorful and hearty. Nice chunks of seafood. The mains came next nicely timed. The Thermidor was nicely sauced with large chunks and sauce was exquisitely balanced. My wife loved it. My corvina was a a very nice portion. Gilled to perfection on a bed of whipped potatoes, julienne vegetables and delectable sauce. We finished with a goat cheese ice cream. It went well with our remaining cava (the wine list is extensive and heavily Spanish) and a nice cortado. We were given a Spanish cordial on the house that finished the meal. This was the work of a confident and professional kitchen. Service was special. We had at least 2 waiters (both young women) looking after us. They remained unobtrusive but efficient. Smiles and banter when we initiated but very professional. The restaurant was elegant but comfortable,15-18 tables I could see. As we left we were thanked and shown again the kind of genuine hospitality of gracious hosts who were confident and proud of their kitchen and staff and who truly enjoyed their work. I thought $$'s were equivalent to the value received. If you have the opportunity when you visit Marbella/ Estepona or make a special trek to try, I hope you will not be disappointed.

Absolutely amazing Spanish food: we started with some "pulpitos" and followed by a lobster…read moretermidor... just amazing! A live guitarist has been adding to the magic of the moment. Highly recommended!

Fabulous beef steak and wild boar stew.Even Kobe beef not as savory. Lovely food and ambiance…read more Reservations recommended, at least on Sunday when we got the last available table.

We visited Cádiz el Chico while on a guided tour and we were very happy with our choice. It was…read morevery comfortable inside and the service was excellent. We all enjoyed our meals very much: Spanish tortilla , mixed salad, ratatouille, and vegetable lasagna. The prices were also reasonable and the sangria was tasty!

Gio's Cafe. Gosh, I ate at this place a lot on a recent trip to Spain…read more If you're English Speaking, and want a good English breakfast (including a full English breakfast), then look no further. Good food, good prices, and the service was always warm and friendly. Wifi is gratis, just ask the server for the password, and you're golden. Dinner and Lunch entrees are mostly pasta, pizza, or easy (but well prepared) steak/chicken/fish options. Over all, if you are looking for good food at a reasonable price in Marbella/Puerto Banus/Nueva Andalucea, can't go wrong here. Also, for some reason, I was addicted to the Lasagna. Was really really good...

This is no long Gio's, now called the Funky Tapas. Ate there Tuesday evening. Very good food and…read moreawesome service.

The last stop of my solo tapas tour in Marbella... I have been loving all the Spanish Pintxos…read more(Small bites) along the way but at some point I was craving a substantial snack Americana stylé, aka pizza.. a number of restos in the area serve pizzas and were quite tempting.. but I wanted to stick with the higher quality joints I had been frequenting. Zozoi did not disappoint with atmosphere, food quality, service , and more. Thanks to a great staff esp. Frederico for helping a solo diner feel special, and everyone else for a great dining experience

It's one of the best restaurants in Marbella's old town…read more The service was friendly and professional. The starter was delicious. The main course was unique. And finale the desert was the a happy ending.

Always fantastic. It's a must each visit to Marbella. Location in the old town, authentic, dining…read moreoutside, music and excellent seafood it's special.

This place was recommended by our AIRBNB host and she was spot on. A lovely, casual restaurant in…read morea quiet square. Sitting outside allows for great people watching. From the way staff greeted a number of the guests, I assume it is very popular with locals. The only thing on the menu, along with the sides, is fish so you have to want seafood! It is so fresh and you can see it all inside. On one side of the menu, they have the listed per piece, and on the other side, it was done per kg. Prices seemed incredibly reasonable. Many you also have a choice of grilled or fried. There were three of us and between us we had the swordfish, grouper, and squid. All grilled and all delicious. We also started with the pepper salad which was great. We enjoyed our experience here and would highly recommend.

Although I thought the food was flavorful I would have to give RA-MA 3 stars overall…read more Food - 3 stars: I had seafood/chicken paella and it was tasty however I found the chicken very dry and over cooked. For appetizers: prawn cocktail - portion of shrimp not generous, slices in half. Nothing special with sauce except I liked the slices of apple. Fried squid ring - tasty and fresh. Service - 1 star Because they had the view/location and good food they didn't have to be friendly. We waited for everything even water. Also waiters had attitude, almost arrogant. Atmosphere - 5 stars next to the beach and just like paradise. Don't sit and eat outside if you have kids since smoking is allowed. Price for what you get - expensive, at least work on Attitude for what clients pay.

The food is okay! The drinks are alright, nothing that stands out from all the other restaurants…read moreexcept that it's a restaurant right by the beach. Overall it's a good place to have a chill time and enjoy some drinks by the beach.

The best arroz negro!!! Pues vaya, el arroz negro mas rico!!! This Michelin star awarded restaurant…read morein San Pedro is one of the best places I've ever eaten in Spain!! The ambiance is muy pijo and gorgeous especially the outdoor dining area, we had the pleasure of having the whole area to ourselves because we dined there on Monday afternoon. I heard it gets crowded at night, which doesn't surprise me.The service too is excellent, the staff is super friendly and gave me free tinto de verano, jamon Iberico, and cafe cortado! Graciaaaas!! I had the following: 1)almejas: this clam dish cooked in delicious garlicky broth was amazing! I kept dipping the bread(ooooh the bread!!! So delicious!!) in the broth! 2) berenjenas fritas - this fried eggplant dish is served with 2 dipping sauces; honey and thick creamy sauce. I prefer honey, loved the combo of sweet & savory! 3) arroz negro - hands down the best!! It comes with a generous amount of seafood in it too! Que rico!!! 4) helado con piñas - simple and light but delicious dessert! I highly recommend this place! For two persons we spent about €75, which I thought was not bad for the quality of food and the ambiance. I would definitely go back!!!!

We just ate at Casa Fernando and it was fantastic! The fried eggplant and scallop appetizers were…read moreexcellent and huge portions. The staff was so friendly and helpful they actually suggested a half portion for the eggplant and even that was more than enough for two. The beef tenderloin special was exquisite. We indulged and ordered 2 deserts the pastry and the oreo cheesecake and they were both excellent. Our only disappointment was that we didn't bring our kids as it is very family friendly. A must visit and the most friendly Michelin star we have ever visited.