We stopped in on a Thursday night without a resrvation. We were early, so we got a table, thank…read moregoodness. This restaurant is amazing. The service was incredible, from the welcome to the goodbye, it was warm and welcoming. The food was delicious We had tagliatelle with truffle, Rocket Salad, and a pizza. We had a wonderful time and a wonderful meal. We are still talking about it. If you are close by, do yourself a favor and stop in!

My husband and I showed up around 7 pm on a Wednesday evening without a reservation. The…read morerestaurant was busy. We were asked if we wanted to sit inside or outside and were quickly shown to a table. Since we had had a long day we weren't starving, and asked if we could split the buffalo and mozzarella cheese appetizer and the tagliatelle with black truffles main pasta dish. No problem. We started with a glass of prosecco and bread with olive oil, salt and pepper and two other dipping sauces. We didn't ask for anything and our every need was anticipated. Our starter came timely and was delicious. Our pasta was split into 2 portions and I couldn't eat all of my portion and gave the rest to my husband. The truffle sauce was perfect and not overbearing. Service was outstanding. Our water refilled frequently. The manager / maitre de greeted us as we left amd asked us how our food was and thanked us for coming in. Honestly, one of the best meals and service I've had in a long time.

Pasta done right!…read more Since this restaurant was a suggestion from my Tour Director on my trip to Switzerland, I figured, what the hell? It is pasta, and Switzerland borders Italy, a country highly associated with pasta. What did I have to lose? I ordered the ravioli because it was highly suggested by the wait staff and it is everything you would expect in a homemade ravioli dish. Expensive? Sure. But you get what you pay for here. The meat special works best because you get some delicious ham with all of it, and it is already a generous portion. It was such a lovely meal that I thanked the staff for making it. Well done!

Make reservation! We had to wait for about 30-45 mins! The waiter jokingly said that if you made…read morethe reservation, you would've already been seated :) Friendly wait stuff! They all speak English which is a plus! Lol Food was fantastic! You can tell the locals comes here as well! It's off to a quieter side of the street which I love! Get that tiramisu to end the meal! :)

We were getting hangry around lunchtime and stumbled upon this spot while shopping at the large…read moreStocker Bookstore across the street. We sat in a shaded spot outside, in front. This being Luzern during a heatwave, they still don't believe in air conditioning. And so it goes. We each ordered the spaghetti carbonara which was perfectly al dente. The sauce was light, flavorful, and delicious. What this lacks in the view is made up for in the quality of the food and good service.

Easy experience all around and would definitely recommend! They have ample space able to…read moreaccommodate large groups. I made a reservation online a few weeks before our trip, which was promptly confirmed by their staff via email. We were seated right away in the well ventilated upstairs dining room and the service was efficient. Pricing was quite fair with generous portions, especially compared to other meals we've had in Luzern. We enjoyed the Einhorn pizza and pasta carbonara the most.

What a nice place! I came across La Fenice by chance, feeling very hungry after two hours at the…read moreVerkehrshaus. The very kind and attentive staff served me an absolutely delicious pizza, and the place quickly filled up just after I arrived - it is clearly very popular, and for good reason. I decided to come back in the evening the next day. The waitress recognized me immediately, and made sure I was well attended. People flowed in, a thunderstorm struck, and the waitress jokingly thanked me for bringing so many people when I visit. It was a really good time. I hope it won't be too long before I can come back to Lucerne - and have a meal at La Fenice.

Popped in on a rainy night in Lucerne without a reservation. We were sat immediately. Every single…read morestaff we interacted with were prompt, professional, and surprisingly kind. Leka was our server. The restaurant was casual but was still quiet and somewhat reserved. There were a handful of families and some small children; no one felt out of place. The food was unbelievable! The pizza was perfect and all of us enjoyed the well balanced flavors. One of the waiters warned me the Piccante was spicy, but I found it mild with just a little kick. Every dish was delicious and we left feeling quite full. After a long day of walking and enjoying time by the river, this was a perfect spot for sitting down and filling up. Strongly recommend you check this place out! We hope to return!

Top 3 restaurants I've ever been to hands down! This family owned restaurant knows what they're…read moredoing. Francesco, Domenico, & Dario are true artisans of their craft. You can tell they pour so much love into this restaurant. Literally every dish melts in your mouth and the tableside cooking is such a delight. Their wine selection is top notch. So much they we ended up taking 2 bottles back to the States with us. If you're looking for the best Italian food in Lucerne, Casa Tolone is your place.

Incredibly authentic and delicious food. Warm and friendly owners and ambiance! Highly recommend.read more

We stumbled into this place accidentally when looking for Jeff's Burgers, which was next door…read more They offer both menus in both locations so we reviews the menus and decided to try a pizza and salad to share. We quickly learned that portions are huge, and very little English is spoken at these smaller places. No worries though...after stumbling through ordering a beer (easy to order) and a Chardonnay (a little different) we ordered a large salad and a pizza to share. Service was excellent once we overcame the language barrier, and the large house salad (Gruner salat), and a combo pizza (stagioni) for 10.50 and 23.50 Francs were excellent! The staff are very pleasant and accommodating...we found one waitress who spoke English. This is definitely a popular place for families and locals and can be very busy. It's cute; quite small, but highly recommended off the beaten path restaurant!

Don't visit this place. They take advantage of visitors. The Pizzas we had were just ok…read more. Magherita, Parma, Rusticala. Nothing special. First off, there were four of us, two adults two kids and they insisted we must order 4 pizzas. Ofcourse the pizzas are huge and as a result there was a lot of wasted food. Maybe this is a Swiss thing that anyone occupying a seat must spend a minimum amount, but if so, what a sucky way to run a business. Next when it came time to pay, the guys says "you must pay cash". Now I wish he had told us that earlier, not sure what we would have done had we not had cash. This was the first place in all of Switzerland in our 2 week trip here that demanded cash. But there was a reason for this as we'd find out soon. The bill was a little over CHF 100. I handed him CFH 110. He prompted gesticulated "ok? Ok? Finish".. clearly indicating that we wanted to keep the change as a tip which he did! Overall shady service designed to cheat foreigners.

We were fortunate to get a reservation as they squeezed us in for an early dinner. Switzerland is…read morequite an expensive place to visit but this place was reasonable and we got healthy serving sizes for our orders. The pastas were well seasoned and fresh tasting. I link mine al dente and that's the way it was served. The pizza was excellent and I love the thin crust dough. Service was also prompt and friendly. Glad we found this place!

Made in Sud was our favorite spot during a 16 day trip. We arrived on a cold, rainy night 1/2 hour…read morebefore opening. To our surprise, we were kindly let inside to warm up and later enjoyed a fantastic meal. The entire experience was so incredible that we immediately booked a reservation for the next night. Do yourself a favor when in Lucerne and reserve a night or two at Made in Sud!

I ended up eating here as the restaurant next door was at full capacity and shares the same kitchen…read morewith Terrazza. I walked inside and it was very warm but decided to sit outside along the river. It was a bit chilly out but was an improvement over the warm indoor dining area. This experience took a few hours as they seemed to be short staffed even though the restaurant was about 50% capacity when we arrived. It took a long time to place an order. An order was placed for a carpaccio appetizer and I placed an order for the gnocchi pasta. Bread was served with olive oil and vinegar on the table top. The carpaccio was good and was served with cheese and arugula (forgot to snap a photo). The gnocchi was great! After we finished it took a very long time to get the check and head out. The place was almost empty by that time but still was a huge delay to get the check. The view to the river and the gnocchi were the highlight but much was to be desired for the speed of service. Three stars!

Good location right on the water, attentive service and good quality Italian food. The clam pasta…read morewas quite nice as was the margherita pizza with arugula on top.

My wife and I found this place based on some favorable reviews. We were looking for a reasonably…read morepriced pizza while visiting Lucerne in December. It's close to the Lion of Lucerne so we got to see that as well as enjoy a good meal. We had a nice mixed salad and shared the four cheese pizza, which was more than enough food for two. The pizza was among the best we've ever had, rich and flavourful. We were there around 4:00 PM and were the only customers. The server/owner was very nice and we totally enjoyed our dinner.

My wife and I visited this fabulous little Italian restaurant on our last night in Lucerne. It was…read moreabout a 7 minute walk from our hotel and located on a quiet little section in the center of the old town. We highly recommend reservations because we tried to walk in the night before and nothing was available for one hour. We began our meal with Bruschetta which was very tasty. It was 4 slices of Italian bread covered in a delicious tasting oil, garlic, and chopped tomatoes. A nice start. My wife ordered the Spaghetti Aglio and I had the Spaghetti Bolognese. Both meals were tasty and cooked fresh. Portion sizes were respectable. The service was exceptional and our waiter spoke good enough English. The prices were very reasonable and cheaper than it would have been in the USA. This was a nice end to our trip in Lucerne. The restaurant appreciated our business and shook our hands twice when we left. It was worth the visit.

Good wine list. The best risotto with truffles I have ever had…read more Tomato & mozzarella and beef appetizer were both excellent Linguine with seafood was perfect

We had a group of six. All six of us were so impressed with dinner. The food was excellent. 3 of us…read morehad the eggplant ravioli and 3 of us had the shrimp pasta. The salads were also delicious and very generous portions. Service was excellent!!