We had dinner at lateral and sat outside on the patio. It is a beautiful spot with several tables…read moreand heaters when it is chilly. This was my 3rd visit to Lateral, and I have actually never sat inside at the restaurant, but it does look lovely. We shared a couple of plates, including the chicken Caesar salad. It was so fresh and delicious. The waiter was attentive, and our food came out in a reasonable timeframe. He was also very patient with our broken Spanish.

Great late spot, with a generous and tasty sangria. It was busy and a little cramped but service…read morewas pretty fast. Some bites were better than others but overall a great experience for more of a drink and some tapas.

Food was excellent. Paella was very good as well as the pork cheeks. Also got the Tinto De Verano…read morewhich was very good and refreshing. As I look at other people's food, everything looks so good! Had to wait a little bit for a table but the waiter was super nice. You can also order at the bar if you want. Pretty decent bar decor? A little nicer than the places that I usually frequent! lol

El Sur is an unpretentious cafe in Madrid outside the main tourist areas in Lavapies. I enjoyed the…read morepork roast on a bed of potatoes. I also could not resist the cheesecake, which was freshly made. The pork was good and included a generous helping of meat. The cheesecake was outstanding, an unexpected bonus. The restaurant was lively with locals. Service was slower but more relaxing. This cafe was a find.

I wish I could have tried more things on the menu! A fun fusion take on Spanish food and each tapa…read morewas delicious. We got: - alcachofas (artichokes) - pintxo de champiñón (mushroom and shrimp pincho) - Calamares - Pintxo de foie - gyozas de rabo (oxtail gyoza) - mini beef hamburgers Everything had amazing flavor and the sauces that complimented each dish had me drooling. The foie was so buttery and had no funk. The portions were also very generous! Our waiter was very friendly and attentive as well, giving us a large downstairs table where he put music on and turned on heaters for our comfort. Great spot.

Me encantaría regresar y lo haré pronto . El plato está casi vacío porque estaba tan delicioso que…read moreni cuenta me di de tomarla...

Amazing! Was looking for a bit to eat around and came across this place. Didn't want to sit outside…read morewith my baby so I asked one of them if there's an available table inside and he said 10 mins. Perfect, 10 mins later and there was a table. Food was incredible! Meatballs are good, not used to this type of sauce for the meatballs but tried something new and it was delicious! I feel like everything on the menu are so good!

Due to its proximity to our hotel and the high reviews, my wife and I decided to have our inaugural…read moretapas experience, and honestly, it did not disappoint. In Spain, I still get confused about seating. "Is this place a seat-yourself place or a wait-to-be-seated place?" Sometimes it is hard to tell; therefore, to avoid an awkward encounter by making a command decision, I stand in one central place awkwardly blocking the waitress/waiter until they tell me what to do. Thank God for my wife, though, who makes the decision and just sits. Luckily, she was right. This is one of those just-sit-and-wait-for-the-waitress places. Now, before you order know that you are welcome to take a look inside at the food. Also, know that some items on the menu are not available at certain times of the day (I'm sorry but I'm still in the dark as to what those items are). Nevertheless, they have a great selection of tapas (midday snacks, translation curiosity of me). The great thing about this place is that there are zero tapas and drinks that breach the €6 mark. In fact, everything we got was under €3.75. Our most expensive item was the tortilla de patata, which was deliciously proportioned (a great ratio of runny to solid). Not only was the food and drink very cheap but it was also delicious. We tried a smorgasbord of tapas. I did not necessarily delight in all the tapas, some were just not my bag baby. However, others were definitely my bag (see pictures for details). In total, we got 6 tapas and five drinks and only paid €27. Overall, this is definitely a great spot for tapas. Whether you're out with your date or you're bringing the kids along for the ride, this little place off Calle de Serrano is perfect to break the seal on your first tapas experience. Enjoy!

The bread they leave you is charged to you at the end even though it's not disclosed at the time…read morethey leave it. However, the rest of the food was amazing! The anchovies, the terrine, and the lemon cake are all amazing!

Out for dinner with a former exchange student, and she made the reservation for us. Was not sure…read morewhat to expect, but was surprised to see the Michelin sign at the hostess table. I suspected we were in for a great meal, and I was not disappointed! We were seated, and our drink orders were produced quickly. The restaurant is big, as there is an outdoor dining area, and an upstairs and downstairs dining room. We were seated downstairs, next to a display case with these little statues of an army of servers brining food. But, I did not find their noise level too bad, as we were capable of having a conversation at a normal volume. Since there were 4 in our party, we ordered a selection of their hot and cold small plates to share - ceasar salad, croquettes filled with stew meat, fried clams, and tortilla patatas. The tortilla patatas took the prize for me. Excellent, and I could have eaten more. Next came our main dishes, which we also shared - grilled hake, grilled lamb, and macaroni bolognese. Everything was excellent! We cleared the plates of everything. Amazing experience, and I highly recommend!

This is a must every time we visit Madrid! It's a beautiful decor filled with carved wood. The food…read moreis exquisite whether it's seafood or beef. Make sure you try their potato salad. It's second to none. Chema was our waiter and not only was he hilarious but took really good care of us.

This is a high end Spanish seafood restaurant. You will walk away knowing that you have eaten well…read moreboth via your stomach and your wallet. The food is amazing! The shrimp are delicious and meaty (they better be for almost €60 a plate). The dish I ordered was the fish tacos, which do not look as you think they would (see the picture). Nevertheless, the were scrumptious! Chunks of deep fried fish laid on a bed of guacamole surrounded by dollops of green and white sauce make for a very surprising yet delicious dish (take my advice, try the green stuff...it's delicious!). Also, take my advice on this, the cheesecake is great. It's the perfect mixture of creamy yet firm. Lastly, if you're a gin and tonic fan they have a refreshing one just for you. They make it with Norte gin, which is now my favorite. Overall, our party of seven paid around €200 for the night. This is a great place. Great for a nice date night or special occasion. The service is superb and constant, which is a nice change for Spain, the constant part that is. If you're just visiting Madrid, go for it. You will not be disappointed and it'll be one for the books. Enjoy!

No frills spot for fast service and close to homemade food. The Spanish omelette is delicious…read more No frills, good food, well priced.

Came here on the recommendation of a friend without realizing that this place would be so popular…read more When I saw the lines and the reference to its appearance on Netflix, I thought I might be in for a mediocre but hyped meal. The food was actually quite good. The famous tortilla is on the runnier side, but I really liked it; it was moist and had good flavor. The ratatouille (pisto de manchego) was also tasty. The oxtail was tender and flavorful, without being overly salted. Service is brusque but efficient.

My favorite meal/experience during our visit to the wonderful city of Madrid. Many reviews highly…read morepraised the tapas so we decided to see if we could get in. As foreigners, we arrived earlier than the locals which worked out well. By the time we finished there was a crowd waiting outside. We loved the casual atmosphere and the elevated flavors of the tapas. The wine was perfect and we chose just the right amount of dishes that complimented one another. We felt like this was someplace special and were happy to have experience it.

The food, the service & ambiance was great!! We walked in at 10:30pm & the host was able to give us…read morea table in 5 minutes! The place was super super busy!!! Minimum order is 2 plates per person!

This is a spot that feels like a little bar but is actually more like a casa with some food items…read more Here, they are big on pig and there are Iberico hams located on and around the bar for easy access. If you are vegan, coming here will only piss you off. In fact, a vegan in Madrid in general is ill-advised. The setting feels historic and rustic with exposed brick and stone that appears to be centuries old. They seem to make everything (both food and drink) behind that cramped bar which explains why most of their menu items are cold, pre-made, or easy to assemble from short lists of raw ingredients. This does not mean that anything is bad. It just means it is like producing charcuterie in a dorm room bar. A large number of items involve Iberico Ham and one of the barmen is constantly shaving off thin pieces for service. In fact the freebie snack they send out from the kitchen had some Iberico ham and Manchego cheese on it which was a really nice warm up of what to expect. Over the noonish lunch hour, I was the only tourist in the place surrounded by many locals that clearly know about this spot. I liked those odds for assuring me of a genuine authentic experience. It was an accurate predictor. I'm not the most experienced when it comes to true Spanish tapas but this seemed to be a very genuine depiction of what the locals look for in a rustic Iberico ham experience. And frankly, even if it wasn't I can't find anything to really complain about. It was a cool historic setting, there was ice-cold vermouth from a tap, and I spent an hour shoving local Morcilla (blood sausage) and Iberico pig parts into my pie hole for the better part of an hour. It was a great experience any way you choose to look at it.

Must visit if only to meet Vicente Fernandez!…read more Friendly staff, great drinks, great appetizers, great ambiance, great vibe. Perfect place to end the night.