Cancel

    Open app

    Search

    Fork Plant Based Market

    5.0 (4 reviews)
    Open 10:00 am - 6:00 pm

    Fork Plant Based Market Photos

    You might also consider

    Sponsored

    Recommended Reviews - Fork Plant Based Market

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration
    Photo of Wilson L.
    138
    1850
    3086

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Hip little market, solid local selection, friendly staff, without hyperbole the absolute best baking in the Okanagan

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Verify this business for free

    People searched for Delis 166 times last month within 15 miles of this business.

    Verify this business

    Karat Chocolate - Raspberry croissant

    Karat Chocolate

    4.6(20 reviews)
    11.1 km

    While visiting Kelowna, I went to my regular spot. This time, I ordered the Pumpkin and Matcha…read moreLatte to enjoy in the café, along with a Maple Pecan Cube Croissant and an apple to take out. The pumpkin cake featured dark chocolate, a sable base, pumpkin pie custard, and passionfruit cheesecake. The pumpkin pie custard resembled the filling of a pumpkin pie and was covered by pumpkin-shaped chocolate. The passionfruit cheesecake layer was not very dominant, allowing for a well-balanced combination with the pumpkin pie custard. The sable base complemented the dessert perfectly. The apple dessert featured apple-lime compote, yuzu mousse, a white chocolate shell, and a sbrisolona cookie base. The apple-lime compote was tangy, but it blended well with the yuzu mousse, making it seriously delicious. I usually can't handle tangy desserts, but I enjoyed this one; it was that good. The sbrisolona cookie included almonds (or possibly other nuts), which added a great flavor as well. The maple pecan cube croissant was very delicious, too. A notable point was the filling; the maple flavor was delightful, leaning slightly on the sweeter side but still so good. The maple drizzle with pecans on top of the cube croissant made it even more delicious. I highly recommend this item! Without visiting Karat, my trip to Kelowna wouldn't be complete. I can't wait to visit this bakery-café to try different items.

    Love the vibes here! Outside is adorable and as soon as you walk in you greeted with friendly faces…read moreand LOTS of yummy treats! You can sit down and eat there or take it to go. Prices are high but it's worth every penny!!

    Photos
    Karat Chocolate - Cortado

    Cortado

    Karat Chocolate
    Karat Chocolate

    See all

    Sandrine French Pastry and Chocolate

    Sandrine French Pastry and Chocolate

    4.3(23 reviews)
    14.5 km
    $$

    On the pricey side, but worth every dollar…read more While in Kelowna, we went to this location and the other, and tried a variety of pastries and chocolates. Although the macarons were good, the best I've had were at Bon Macaron Patisserie in Vancouver. However, the other sweets were outstanding. I highly recommend the Moulin Rouge (flourless mousse cake) any of the chocolates that include caramel, and the cherry ganache (candy). They also had mille-feuille, which is made of thin layers of pastry with pastry cream in between. It blew my mind. Service was okay. The young women who worked in both places were super busy and a bit impatient. As far ambiance goes, everything was bright white and clean. Expect a line.

    Visiting Kelowna, I found this cute bakery beside Orchard Park Shopping Mall. They offer various…read moretypes of cakes, baked goods, sandwiches, cookies, and chocolates. I ordered the Supreme Croissant, NYC Toffee Roll Praline, and London Fog Tea to eat in. I also got a Croque Monsieur, Millefeuille, and Cruffin for take-out. The NYC Toffee Praline Supreme Croissant was very delicious. The dough was crispy on the outside and nicely moist on the inside. The filling was very flavorful, and I highly recommend this item. The London Fog Tea was okay and paired nicely with the croissant. The Croque Monsieur was very tasty, making it a delicious savory option. The Millefeuille had a wonderfully crispy pie crust, and the cream was perfectly sweet; I really enjoyed it. The Cruffin's filling was very flavorful, although the dough could have been crispier. Nevertheless, it still tasted very good. Overall, I really enjoyed visiting this bakery-cafe. It had a cute ambiance and many options for cakes and baked goods. I would love to try their cream puffs or other cakes next time!

    Photos
    Sandrine French Pastry and Chocolate
    Sandrine French Pastry and Chocolate - Pastrieeeees

    Pastrieeeees

    Sandrine French Pastry and Chocolate

    See all

    Sugar Sweet Cake Company

    Sugar Sweet Cake Company

    3.0(2 reviews)
    15.8 km

    If you have a cake in mind and want to have something created this is your place. I love her…read moreability to make a vision a reality. Her color sense is fabulous and she is super happy to create the cake of your dreams. So glad we found you. You will forever be our go to cake designer. Birthdays/weddings and she also does macaroons and cupcakes. She is closed Sundays but you can pickup Saturday before noon.

    We got these cupcakes made for a babyshower this past weekend they were terrible. I've never made a…read morecomplaint before - however we paid 130$ for 40 cupcakes and they were not even close to worth that amount of money. To start, the size of the cupcakes were quite small and all of the cupcakes were different sizes. The cupcakes were dry and the lemon filling was the only part that had flavor and the blue velvet first off looked green, was dry and did not taste like blue velvet, or any flavor in fact. The icing was suppose to be buttercream icing and it tasted like lard. Out of 40 cupcakes 28 were left over... And the few that were tried ended up in the garbage as they were that bad. We called the cupcake place #sugarsweetcupcakes and explained our situation and the lady stated "I'm sorry you feel they were not good...people rave about my cupcakes. The blue velvet looks green and its Italian butter cream made with real butter" I'm sorry you didn't like them.... Was also said very sarcastically. Sometimes things don't work out the way they are suppose to, however the customer service at this cupcake shop is unprofessional and disrespectful. I would not suggest this place to anyone after this terrible experience! I would have given this place a 0/10 but I had to put something or I couldn't give a review.

    Photos
    Sugar Sweet Cake Company
    Sugar Sweet Cake Company
    Sugar Sweet Cake Company

    See all

    Fork Plant Based Market - delis - Updated June 2026

    Loading...
    Loading...
    Loading...