Always love this caramel nuts. They open new shop at the galeries, just behind escalator facing…read morePitt street. Their product is always fresh and love their popcorn.

Fantastic coffee and amazing service. Definitely recommend you visit them if you're in need of a…read morepick me up and delicious snack. I will certainly be coming again the next time I am close by.

Monday Morning is a lovely, cute café popular with the locals because of its comfortable, clean…read morespace and welcoming vibe. All the food was demolished by everyone and the sliders proved to be a popular choice for most. Everything was very fresh and delicious with beautiful plating. The Green Bowl is a vegan dish so actually originally doesn't come with eggs, and is made up of all sorts of greens like kale, asparagus, avocado, peas, cucumber, etc. I've heard from somewhere kale being described as angry lettuce, it needs to be tamed to be delicious, and I couldn't agree more. Here it was incredibly tame and cooked perfectly to be enjoyed with all the other ingredients and turned out to be a very healthy, delicious bowl of goodness. Kind of like eating a garden; a green garden. And of reasonable price and quantity.

This place gets 4 stars if you ignore the coffee. If I was assessing the coffee this would only be…read more3 stars. So in summary, you come for the food and the cafe atmosphere, however, there is better coffee in other places. Sadly they serve Publo & Rusty beans. Now in the past P&B would have raised high hopes, however, recently their blend has consistently been disappointing. So, in other words, the coffee was average at best. Yet, saying that, the food and serve here is quite good. This is a very local cafe - and so not overly hipster. Which is a good thing. This place is extremely busy at peak times. However, food is served quite quickly - which is impressive. Also the service is lovely and polite. So it makes a great place to come for brunch. But again you might be prepared to wait.

The finest chocolate in Sydney can be found at Coco Chocolate. The boutique chocolate shop…read morespecialises in 'real chocolate' - that is chocolate made by local artisan chocolatiers with high coco content and premium coco butter. Oh and of course it is all organic. Given all this you might think a trip to Coco Chocolate may be a bit too pretentious for your liking. In actuality, a stop a Coco Chocolate is both a pleasure and an indulgence. The shop itself is actually quite humble considering the quality of the chocolate it is home to. Chocolate lines the walls and the centre of this charming space is actually a communal table which is very inviting for a coffee or tea. Staff know their products inside out and are very helpful with suggestions and any questions you might have. Any of their treats make for a wonderful gift, so if you're looking for something a bit different this is the place to pick it up!

I can still smell the dark, wickedly non-bitter and very very moreish chocolate..... *drools*…read more.. Why? Because I could not leave the store without buying some. :-) On the hunt for yet another cafe, I stumbled upon a store front that almost seemed boarded up with news clippings and other laminated articles, and if it was not for the "Chocolate" that caught my eye, I may have missed out entirely. The shop maybe quite small, but it is packed with so many varieties of deliciousness that you'll be hard pressed to choose. I decided that I should try to find the ultimate match for a couple of the smoky Islay single malts I have at home. The desire therefore was to find something 80+% cocoa solids, giving a rich comparison to savour the smoky peat. At this request I was presented a sample of the perfect dark choc. Within seconds I had found what I was after. Not to stop there I was then presented a sample of tobacco chocolate which contained heavily caramelised cocoa which was then mixed in with 60% choc. The result was a crisp, almost nutty result which while delicious, was not as good as the 80% I then purchased. No this is not the cheapest chocolate you will find, but it has to be close to the best in Sydney. I would certainly recommend them if good quality choc is what you are after. By the way, they also serve Sacred Grounds coffee here which I can not review as I did not drink any here, but you might want to should you drop in.

Last time I came here was 3 years ago and this is still my favorite cafe in australia. It is super…read moreboho and cool. Everything is super good! I come here everytime I fly to australia!

Hipster atmosphere, nice lighting & great customer service. Every drink that came out was a "ouuu…read morewhat's that". Everything looked very over the top and extravagant! I had to XS Surprise, with kinder surprise egg. It's a pretty hefty portion for one person to finish! If you've had a light dinner or lunch then you can probably finish it. If not then I would recommend sharing this! It is what you would expect, very very sweet! Overall, I would share one drink since they are $14 each and it would be a shame if you couldn't finish it!

This place and Haigh's are like two top shops in Sydney for chocolates…read more I decided to buy something for L to take back as a gift and got the below for myself to try even though I am not a chocolate person, but wanted to see if it was good. Native Strawberry Gum Passionfruit Milk Salted Caramel Praline Matcha, Mango, and Chili Praline Mandarin and Yuzu Praline Mango and Vanilla Praline Cafe Latte Passionfruit Praline They all were good, didn't get to try the hot chocolate, but the lady made it seem like it was super rich and decadent.

The absolute best hot chocolate I have every had. It was so creamy. We sipped on the Belgian…read morechocolate It was heaven

I'm on a burger hiatus and saw this Tella Ball Shake pop-up on social media...and I had to have it…read more Found in a pretty new apartment block in Erskineville, Foodcraft bakes their own nutella doughnuts and has a pretty standard cafe menu otherwise. I had a flat white ($3.50) bacon and egg panini ($10) and Tella Ball Shake ($10) at 930am...why? I don't know why, but why not? I consumed my calories for the day in one meal but I have no regrets. The panini was alright, had a little too much bread action going...the same can be somewhat said for the shake. The shake itself was great, the tella ball was just OK...didn't taste much like a doughnut and the nutella/bread ratio was off, unless you were eating straight from the middle. All in all, diabeetus.

A Nutella milkshake with a giant Nutella pastry thing on top? Yes. I will have one of them…read more This place is busy. We waited for 45 min for a table at 11am on a Saturday. When we left around 1pm the crowd was bigger. They do take away though, so if you don't mind sitting around the corner you can get things faster. I also got a pulled pork panini, it was pretty nice. The coffee was also good. Service was friendly, although confused. We got offered multiple dishes that weren't ours and it was sometimes hard to flag someone down.

A recent addition to the bustling Glebe Point Rd, Grand Gelato is the quintessential Italian…read moreexperience and an integral part of any dining experience, a beautiful summer night, or a stroll through the markets on a Saturday. They have all your favourites (chocolate, vanilla, strawberry, mint choc, cookies and cream) but also some unique flavours such as honey toffee and lemon cheesecake. Indulge in a cup of creamy, smooth gelato made fresh, daily in store or choose from a range of refreshing sorbets of which my favourite is the mango-made with fresh fruit, it has a velvety texture and is simply irresistible. Also on offer: sundaes, coffees, and biscotti.

As we make our way into summer, Grand Gelato is no longer an after dinner place but a destination…read morein its own right. I mean, what better way to cool down in the summer months than with your very own gelato cone or cup. One scoop is $3.90, while two will set you back $4.90. Flavours highly recommended include Oreo and tiramisu and also the lemon, mango or chocolate sorbet. Cappuccino was a real let down, tasting more like butterscotch and perhaps a tad off. There are also a range of interesting flavours I am yet to try including pistachio, green tea, blood orange and lychee and coconut, while others leave less to be desired (hubba bubba). Takeaway containers (0.5, 1 and 1.5 litres) mean you can continue your gelato journey within the confines of your very own home. But for those keen to eat onsite, there are a few tables inside and out where you can eat your gelato slowly, partake in some people watching and enjoy the company of friends.

Was eager to try Tella after seeing it on Insider food! I had the Tella Balls Classic milkshake and…read moreNutella soft serve doughnut cone. I was also pleasanlty surprised that their prices were pretty reasonable. The milkshake was $10 AUD and the soft serve was $7 AUD. The milkshake came out pretty quickly and was so cute. It was in a mason jar with chocolate sauce and then a tella ball doughnut on top. You could pick any doughnut you want for the top. The milkshake was chocolatey and not too thick which was nice as it was pretty big. The doughnut is not too huge, so much more manageable than doughnut time. Also, you can ask for a to go cup or box if you can't finish it! The soft serve was a bit messier but so worth it. The doughnut cone was deep fried and covered in sugar and then stuffed with nutella and then had nutella soft serve in it. The combination of nutella and soft serve was delicious. The cone was also really good and very filling. Definitely worth visiting for any nutella lover!

There is a lot of hype with this place and it's always busy!…read more I did like it but also found it expensive for what you get! Now with the cold weather you will be lucky to sit inside with its limited seating Hype over substance