Russell's Traveling Kitchen was fantastic! The food was great, service was quick, and the staff…read morewere super friendly. Tried their signature Pho French Dip and it was excellent, loved the unique Cambodian and Croatian fusion flavors. Highly recommend this food truck!

It's a great food truck! Very interesting concepts (A for…read moreconcept) on the French dip pho sandwich. It's pretty much all the elements + bun (bread) it has the herbs, meats, sliced jalapeño and even (seasoned) RICE NOODLES inside this sandwich and dip it in (pho) broth. I have not decided if I like it or not I'm leaning to yes but question mark? You'll have to try it They're super nice people and fast. Only thing is the fries can be crispier even though I asked for well done (crispy). The pork egg roll is amazing. And fried Brussels sprout is good but a bit greasy (what do you expect from fried sprouts haha)

FIND THIS FOOD TRUCK AND GO! GO! GO!! The women who run it are stellar, super friendly and nice…read more And, they make amazing food! The pulled pork grilled cheese is awesome and reasonably priced. They also have a summer spinach salad with a superb poppy seed dressing and delicious strawberries. The other food that people ordered looked good too, but I was extremely happy with my choices. The food also came out fast for a two person process. I can't wait to see them outside again!

Chicken cobb wrap: I tasted mostly wrap, blue cheese crumbles and a little chicken…read more Pork tacos: warm chewy pulled BBQ pork with a sort of dry crunchy slaw on top but the chipotle sour cream is great, it needed more of that to moisturize the slaw. Mozzarella sandwich: by far the best item. a great salty fresh flavor balance on fresh artisan like bread. Strawberry side salad: a nice complement to any dish here, very refreshing for summer

Heard good things about Chef Shack so decided to give them a try at the Mill City farmers market…read more Ordered the Egg Croissant sandwich and the very last Chef Shack donut of the day. Sandwich was delightful, but I do-nut like the donut. It didn't taste that good to me personally, even though it's supposed to be their signature item.

I'm generally not one to dole out the 5-star reviews, but given the fact that Chef Shack is one of…read morethe driving forces behind the street food movement in the Twin Cities it's definitely warranted on this occasion. I've been able to track down the Shack on multiple occasions now and have always been very happy with my meal. Topping the list are the beef tongue tacos, shredded pork tacos and although it sounds domestic, the grass fed burger - the latter can hold it's own against any burger you're going to find in the sit down joints in the cities. It appears that the menu varies by location, but there's always plenty of inventive and comfort choices to appease most palates. I'm glad to see that some of the Shack trucks are going to become regulars in downtown St. Paul every Wednesday, Thursday and Friday this summer. Where others have failed in the past (miss you Curbside), I'm hoping that the Shack, Magic Bus and other newcomers (e.g., 128 Cafe, Barrio taco truck, etc.) can give both St. Paul and Mpls the shot in the arm needed to make street food commonplace in the Twin Cities. I know I'll be heading back around home for lunch to hit up the Shack and company... Kudos to chefs Summer, Carlson and the rest of the gang and vendors for their efforts and here's to hoping street food thrives in the Metro.

If you're looking for tasteful mix of authentic Southeast Asian and Cajun seafood boil this is the…read moreplace to go! Service was wonderful as always! Very attentive and friendly, whether you're a first time customer or a regular, you will be in good hands at this establishment. Food came out fast with everything ordered. The seafood itself is fresh and you can even get a side of Jeow Som (crack sauce). The taste of the house cajun mix has been the flavor I have been missing from the Twin Cities. I am so thrilled to finally have a seafood boil resturaunt that I can proudly recommend to my peers. For the price that you are paying for the quality of ingredients and flavor, every cent was worth it! I was full with just half my bag and got an extra dinner for later. Hearing the story of how this resturaunt started has gotten me inspired. People who worked hard and started from the ground up shows that anything is possible if you work towards your goals. 10/10 would recommend, now has become strictly the only seafood boil resturaunt that consistently delivers flavor and appeal that I will be going to!

Babii Cajun is hands down one of my favorite spots right now…read more First off, I love supporting a women-owned business--especially one with such a meaningful story. Knowing it's founded by a Lao refugee makes the experience feel even more special, and you can really see that passion come through in everything they do. The food is AMAZING. The Cajun flavors are bold, rich, and perfectly seasoned. The seafood boil is a must--super fresh, flavorful, and messy in the best way. You can tell a lot of care goes into every dish. One of the coolest parts? The self-pour beer wall. Such a fun concept and perfect if you want to try a little bit of everything without committing to just one drink. Service was top tier. Everyone was friendly, attentive, and made us feel genuinely welcome the whole time. Overall, great food, great vibes, and a place with heart. I'll definitely be coming back again and again.

Our must-stop-spot at food truck festivals is Tiki Tim's. We love their Caribbean/Hawaiian flare,…read moreand have been craving their tacos since we saw them in January at Omni Brewing in Maple Grove. Pictured - Chicken Tacos: this is where the spice is found. If you are weak when it comes to spice, have a beverage ready Pork Tacos: savory meets sweet with a hint of pineapple. Cuban Quesadilla: a unique play on the traditional Cuban sandwich. Although we love their tacos, it is not the only food they serve. They rotate their menu, but there are crab cakes, sandwiches, and other tacos! Keep an eye out for their food truck or check out their website for their list of events. You won't be disappointed.

A relative newcomer to the food truck scene, I can see Tiki Tim's making a name for themselves in…read morewhat has become a pretty big sea of mobile dining options. As evidenced by the name, Tiki Tim's focuses mainly on island inspired cuisine (save for the fried pickles). Their menu is fairly modest in size, comprised of Tiki (shrimp and crab) cakes, fish tacos, a Hawaiian influenced pulled pork sandwich and a smattering of side dishes. While the choices are limited, they've all been quite good. The fish tacos are the highlight for me, with generous pieces of crispy and not-too-greasy fish, but you really can't wrong with anything (bring a knife and fork for the pork sandwich). The converted big blue Chevy is easy to spot on the streets, the service is friendly and the prices are reasonable. Given that we're about as far from the coasts as possible and a long haul from Hawaii, it's nice to see someone aspiring to bring the tropical mindset to the streets of the Twin Cities.

Friendly! Scrumptious!…read morePunctual! Conchy fritters and chowder! Thought I was in Nassau! Good food at every price point. Vegan and vegetarian options. Easy to work with for my picky group.

I've been using Carribean Kitchen catering at two different jobs for years now and I can assure…read moreanyone that they will not be disappointed with this food. Nicholas' food is flavorful, timely and personal to him so you can taste the heart work that has gone into each dish. I cannot recommend enough.

Delicious curry wrap chunks of chicken! French fries were really good too. Very pleasant staff. So…read moreglad we walked in.

The service was OK. They do not accept cash, which is ridiculous. The restaurant itself seemed…read moreclean and their decor was fun and hip. but the food boy I was so disappointed. I tried the Moroccan chicken sandwich. It was not good. The biscuit just smashed and disintegrated and the chicken was hard and chewy. The sauce seemed good, but the meat was not good. I will never get that sandwich again they hype that up and it did not live up to it disappointing. And I wanted to like the brussels sprouts too because I love them, but they were way too spicy and I could taste the fish sauce. It really was disappointing. Never again it was like $31 for them two things and they were both bombs.

I cannot express how incredible the Sizzling Wagon food AND service is!!! We had the privilege of…read moreserving Sizzling Wagon at our wedding and, my goodness, it was incredible. Guests were absolutely raving about the food, it was fast, and the cherry on top, they are fun and awesome people!! I can't wait to go back to Sizzling Wagon soon... I think about that chicken sandwich more than I care to admit!!!!!!

Amazing amazing amazing food!!! I had the most delicious brisket ever. This is an absolute must…read morefind food truck.