Great place for coffees and pastries. The quality of food is really good. The staff is very nice.read more

Great staff, helpful and very happy to talk at length about the menu…read more I had the double cheeseburger on the house made milk/brioche bun hybrid and it blew my mind. The trio of sauces for the beer battered chips were also on point. Lovely bread and pastry selection to take home too!

I must admit that I'm torn as I write this. I'm a huge fan of Pisco Sour and want the cafe to…read morereceive its proper recognition -- but I'm worried about being able to grab a table in the cozy (limited) dining area. In the end, I find myself writing this because the food is just too good not to share! Ever since discovering Pisco Sour a few weeks ago, this little cafe has quickly become our favorite lunch spot in the Inner West. Literally everything we have tried has not only been good, but impressively so. (And we've been back about 2x every week!) I'm absolutely in love with the torrija -- a type of french toast. Leanda blends the perfect about of sweetness with the heat of the cinnamon, tartness of mildly dressed strawberries, and creamy ricotta cheese. Even though I try to order something different every time, I find myself always coming back to the torrija! My fiance has had the Atlantic salmon three times and without fail it is perfectly done: crispy on the outside, a little soft on the inside and with just the right amount of seasoning. Divine. Recently, he also tried the pulled pork daily special and it was, without a doubt, one of the best things we've had here. The grilled chicken quinoa salad isn't as decadently succulent as the other things we've had, but a great option for a light, pre-gym lunch or when you're calorie counting. The icing on the cake is that the prices are incredibly reasonable, especially for the quality of food. Very friendly, bright-haired staff and as always quality coffee.

Cute neighborhood/ local cafe with multiple freshly baked cakes…read more Menu is not extensive but all is made to order and tastes yum. They have A couple of tables outside to enjoy the sun ! Nothing fancy here, but fresh food prepared with love and AT A Great Price Î say yes!

I was invited tonight as a plus one to join the yelp event for brassie bread and it truly was a…read morecelebration of food and it's origins! They had lamb on the spit, pizzas made with single origin wheat, Brasserie's famous single origin bread, and Australian wine, beer and cider. During the night they presented speeches telling us where the wheat comes from and why it tastes so good and why this bread is better for you than most! It comes from a single source grain that can be traced back to the farmer and the region where it was grown. Overall the night was amazing! The food was plentiful and flavorsome, the staff were kind and friendly, the bread truly was the hero of each dish. To top it off, there served an organic cordial served with real fruit (pear and blueberry was the favourite)! Tasty tasty tasty!

Every superhero has one thing in common a single origin story be it Spider-Man bitten by a…read moreradioactive spider , Superman coming of age and earth atmosphere activating his superpowers or Batman suffering great injustice and spending the rest of his life seeking vengeance. Brasserie Bread's superpower is owed to its single origin. The sourdough bread only requires three ingredients - Flour, water and salt. But any of these ingredients isn't good enough for the bread specialist. It needs to be the absolute best and they want to know exactly where it's grown to the very field. The source of this flour comes from Southern Flinders Ranges in South Australia. The bread was served up as sliders with Lamb and two kinds of different coleslaw. Both were equally delicious but credit to Brasserie Bread for making sure the Bread was the Batman of the mix, sorry Lamb your the Robin. The bread was like eating a cloud, so soft and sweet like a brioche bun. The bread was also served in cheese which was equally as scrumptious. The idea of serving cheese with honey never occurred to me. Killer combination that worked so well together. Brasserie Bread created a special pizza using only their single origin dough again. This was amazing and something I would definitely order as takeout if they considered it as an option as currently they don't do it. They kept the pizza basic with potato option as well as a cheesy one. Brasserie Bread also offer a wide range of drinks and cordials which were something different and special that would be nice for a picnic. The building is quite impressive and you can watch what happens from the very begging of the bread making process as its right here they make the bread and supply it to many cafes around NSW. It's a warehouse feel to the place but very beautiful and open. Brasserie Bread does indeed have the super power of making some of the damn beat bread I have ever tasted period.

A super friendly crew of coffee artisans. Great all round but I love the single origin black…read morecoffee, pour yourself batch brew is nice. Food is top notch as well. I'm a regular now!

An innovative cafe on Harris St across from the Powerhouse Museum. The cafè has a trendy interior…read morewith a indoor seating and a courtyard out the back. There is an onsite coffee roaster and grinder with the owner importing his own beans from Sulawesi and Java in Indonesia which make for very nice coffee. They were playing a relaxed music selection ideal for the brunch setting. The staff are very friendly, we chose to sit in the courtyard out the back. There is a nice smoke aroma as we enter the courtyard and we notice that they have a BBQ smoker in action, with the kitchen staff continually checking on it. They smoke all of their meat in house. Thus had us excited for what was to come. As there was Salmon being freshly smoked, it was a given that we order tge Salmon Tartine. The salmon was delectible with a subtle smoke flavour. We were informed that the smoking process was in New York style inspired by Katz deli. We were here for brunch so perectly acceptable to order the fried chicken and waffles. The chef is of Japanese heritige and once worked as a pastry chef at Sepia. Drawing on this to produce a beatiful light waffle and a crispy house smoked chicken karage. We also tried the chicken teriyaki and brown rice bowl with pickled daikon. Well prepared with nice flavour. If you are in the area or if not, make time to visit this exciting cafè producing delicious food and great coffee.

The unassuming Something 4 Jess has quietly become my favourite cafe in Chippendale. In all…read morehonesty, I had to take a break because I was becoming one of those customers who was there a little too early a little often. The lovely staff make it hard to stay away. I've been meaning to write up a review for weeks, but struggled to choose what to write about. The menu is seasonal and changes weekly, some samples include finely cut wagyu, crusted in dukkah and served on sourdough, honey-glazed bacon with fresh avocado, and mushrooms with ricotta. Almost everything comes served with sprinklings of sprouts and greens grown on the windowsill. The menu is small but there's almost always something for everyone; however, those looking for your classic big breakfast should come prepared to settle for something a little different. The quality of coffee is not entirely consistent, but the molasses-infused sugar makes up for it. I could eat a jar of it by itself. There's also a range of sandwiches on offer. A friend recently brought home lamb-shoulder on sourdough that had me drooling. I need to be strong, three visits in one day is just too much.

I don't know who Jess is but if I had to guess she'd be some kind of minor indie princess, she'd…read moreprobably have a nose ring and a heart of gold, she'd wear bare feet and have sun-tousled hair and holes in her jeans and a smile that could thaw out the Cold War. And if I was going to personify this cafe, that's how it'd go. It's small and charmingly ramshackle and chilled out and social all at the same time, it's basically how I want my living room to be. The coffee is fantastic, as are the views across the new Central Park development, and weirdly the noise of the construction across the road doesn't seem to come inside. The small menu is on the spendier side, but it looked creative & wholesome. Bring a book or a notepad to write deep thoughts in.

Better known as Wooly's, this market is not a full size supermarket. But you'll find your almost…read moreall your everyday items. It's just a few steps from my hotel, they have a Coffee Bar, Deli, Produce, Bakery, Dairy, Liquor, mini pharmacy, and many self service check-out kiosk. There are many more Wooly's around the city, much bigger than this one, but you'd have to hike either up the street to Cole's, or further into downtown to a larger Wooly's Store.

Great local market with everything you need: water, a deli, fresh soups/sushi/meals, fruits, Tim…read moreTams, ice cream, soda, etc. This place is compared to a super market but a bit smaller. Only bad thing is the prices are a big higher than other markets. Fresh stuff! Perfect for patrons of the Sydney Boulevard Hotel next door!

Compared to the other coffee shops here in Surry Hills, I'd say that this is one of those small,…read moregrab-and-go places. It's more for those who just want something quick. A cup of coffee and a muffin or so. It's also a lot more fitting and convenient for those who are staying at the Rydges Sydney Central Hotel. It's literally right next store. As for the coffee drinks and treats, I'd say this place is pretty average. You're not going to find a heavy Sydney breakfast here. But when I'm on the go, this hits the spot and there's no long lines for me to wait.

Great coffee and also great specials as mentioned in the tip section!! They have a range of…read morebreakfast and lunch options to suit the work crowd, including focaccias and salads. There are some amazing looking sweet scrolls that I'm dying to try. Plus the sweet muffins look fantastic. They also do fresh juices and a range of teas. Only problem is there isn't much seating, so best to take away. Great quick friendly service and quality. Will add more once I've had a meal here!!

Great view, sweet staff, lovely food, and veeeery expensive - but what else would you expect from a…read morecafe sitting a stone's throw away from one of Sydney's most beautiful beaches? This is the perfect place to grab a take-away wrap or burger (tons of variations with either chicken or beef), a few beers and walk down to the beach for a picnic. We chose to eat-in but didn't quite find the value in an $18 grilled fish sandwich with salad or $17 peri peri chicken wrap with chips. They were delicious, don't get me wrong, but $50 for two beers a burger and a wrap was a tough pill to swallow. But as I said, you can't beat that view...

Halfway down my walk from Bondi to Coogee I was feeling in need of something fresh and light;…read moresomething that wouldn't slow me down. Though Bronte Beach had only a small row of shops, they looked low-key and inviting, so I made a small detour to see what I could see. Pure Bronte Pistachio was a shady cafe; a little dark but clean and brightly-colored inside. Most importantly, they had smoothies on the menu - just what I needed. I ordered their mango-flavored version and sat. When it arrived, my smoothie was different than expected - more of a liquid yogurt version; not unlike a mango lassi, but thicker and slightly sweeter. It wasn't the best smoothie ever, but it hit the spot. Being well after the lunch hour, I had the place to myself. A quiet spot to read my book and sip my drink before continuing on my way. Places to go.